1421 torte joan nathan Recipes

arugula, romaine lettuce, boston lettuce, sliced fresh strawberries, fresh raspberries, seedless orange chunks, walnut or pecan pieces, crumbled feta

cream cheese, bumble bee jumbo clump crabmeat, creamy pureed horseradish

chicken, rice, mushroom soup, celery soup or 1 (11 oz) can chicken soup, white wine, dry onion soup mix

ziti pasta, marinated artichoke hearts, onion, chopped, garlic cloves, minced, tomatoes, drained, chopped, bay leaf, salt, oregano, crushed, marjoram, crushed, basil, crushed (or 1 tbsp. basil, fresh, chopped), parsley, chopped, olive oil, parmesan cheese, grated

puff corn curls, butter (do not use margarine), brown sugar, light corn syrup, baking soda

chicken pieces, seasoned salt, celery salt, v- 8 juice, barbecue sauce

blue cheese, buttermilk, sour cream, mayonnaise, garlic clove, hot sauce, pepper, salt

spinach noodles, eggs, separated, cottage cheese, sour cream, pepper

avocado (ripe ), mayonnaise, tomato, diced (red ripe ), lemon , juice of, red onion, chopped, salt and pepper, basil leaves, chopped (as a garnish)

chicken parts, cut up, crushed pineapple , reserving 2 tsp. juice, cornstarch, sugar, low sodium soy sauce, cider vinegar, garlic cloves, minced, ground ginger, black pepper

red potatoes , scrubbed (12 to 14 medium), salt and pepper, nonfat plain yogurt, low-fat mayonnaise, dijon mustard, cider vinegar or 2 tbsp white wine vinegar, stalks celery, chopped, black olives, sliced and pitted, pimientos, drained and rinsed, hard-boiled eggs, chopped, hard-boiled eggs, whites only chopped, scallions, chopped, fresh parsley, chopped, paprika, for sprinkling

unsalted butter, chopped yellow onion, minced garlic, white corn, fresh thyme leaves, finely chopped, sea salt, flour, extra large eggs, heavy cream, granulated sugar, fresh ground black pepper, thick smoked bacon, cooked, drained, and crumbled, fresh green onions, thinly sliced

frozen bread dough, sausage, grated cheddar cheese, grated parmesan cheese, oregano leaves (less if using ground oregano), eggs, slightly beaten

veal, tender onions, capers, worcestershire sauce, hot sauce, mustard, mayonnaise, freshly ground black pepper, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

beef briskets, approximately 5 lb each, trim the fat, beef broth, spicy barbecue sauce , recipe follows, dry mustard, apple cider vinegar, worcestershire sauce, chili sauce, brown sugar, salt, hot pepper sauce, onions diced

chickpeas drained, sesame tahini, juice from 1 or 2 lemons, lg garlic clove crushed, salt and pepper to taste, cumin to taste, olive oil or hot water to thin mixture

never underestimate the strength and courage of a woman that is really mad at you., this sturdy woman on may 8,1492,not just badly defeated but completely routed the english forces under sir john talbat from the fortress dominating orleans., sir talbot had stated not once but many times that this fortress was absolutely impregnable ,on that eventful day it is said that joan s only food was a peice of bread spread with pate de foie gras made for her by her army cook jean baptiste patrie., altou this was in all probability made with goose liver and wild truffles,you can make this with, good liver sausage ,cut open and place the contents in a bowl., buy a can of stems and pieces of mushrooms,open and drain., now take enough of the mushroom pieces to equal the bulk of the liver sausage., run the pieces through a meat grinder,or chop up fine ., then mix will with liver sausage and spread on crackers or bread., maybe you will feel victorious like she must have on that day ,but remember, in retrospect ,i guess they took revenge and you could say,they had a marshmallow roast at her expense.

yellow cornmeal, ( i prefer stone ground yellow cornmeal ), baking soda, sugar, salt, eggs, salsa sauce - use your favorite, buttermilk, oil