1913 torta la meringa limona Recipes

light rum, sweet vermouth, creme de cacao, fresh lime juice, grenadine

tomatoes, halved, pork sausages, streaky bacon, smoked, baked baked beans in tomato sauce, button mushrooms, eggs , free-range of coarse, sunflower oil

tequila, mata hari absinthe, fresh lime juice, simple syrup, lemon soda

pisco brandy, fresh lime juice, fresh lemon juice, granulated sugar, angostura bitters, crushed ice, dry ice (optional, see note below )

english peas, shucked, pea tendrils, vegetable broth , more as needed, hot paprika, to taste (piment d espelette), olive oil, hot sauce , to taste, sea salt , to taste, sugar (optional)

ripe tomatoes (halved ), whole tomatoes with basil, tomato sauce with basil garlic and oregano, whole milk, flour, butter, dry basil

ice, peychaud bitters, simple syrup, jack daniels bourbon, maraschino cherry, orange wedge

hass avocadoes, hard-boiled eggs , chilled in ice water til ready to peel (makes them easier to peel), seeded fresh jalapenos, seeded roma tomatoes, chopped cilantro, fresh lime , juice of, minced onion, pressed garlic clove, salt & pepper

mayonnaise, dried sage, ground black pepper, sandwich bread, baked ham, thinly sliced, sweet-tart apples, cantal cheese (enough to fill 4 sandwiches), butter, softened

ground ginger, ground turmeric, fresh ground black pepper, ground cinnamon, ground nutmeg, ground allspice (optional)

butter, unsalted, leeks, white part only, washed and coarsely chopped, granny smith apples or 5 cups similar tart apples, peeled cored and diced, unsalted chicken stock, preferably homemade, potatoes, washed peeled and diced, creme fraiche (or cream or sour cream), calvados, cinnamon, salt & freshly ground black pepper, apples, peeled, cored and cut into 1/4-inch dice

tomatoes, cored and quartered, fresh asparagus, cooked and cut in 1-inch pieces, red onion, sliced in rings, celery , julienne in 1-inch strips, banana, sliced, cooked rice, dijonnaise mustard, sour cream, drops worcestershire sauce, salt and pepper

low sodium beef broth, dry sherry, reduced sodium soy sauce, cornstarch, sugar, red pepper flakes, garlic clove, minced, boneless beef sirloin , cut across grain in 2-inch strips, reduced sodium soy sauce, cornstarch, peanut oil, onion, chopped, garlic cloves, minced, carrot , julienned, sliced water chestnuts, drained, broccoli florets

peeled tomatoes, crushed tomatoes, chopped onion, green jalapeno peppers, chopped, garlic powder, pepper, cumin, chopped fresh cilantro , as desired

dry white wine, honey, honey, lemon juice, lemon zest, granulated sugar, strawberry, hulled, pears, cored, peaches, pitted, sweet cherries, pitted, kiwi fruit (optional)

yellow cornmeal , preferably stone-ground, unbleached all-purpose flour, powdered sugar, salt, baking powder, baking soda, eggs, cultured buttermilk, pure vanilla extract, unsalted butter, melted

bourride base , recipe follows, saffron, julienne leeks, peeled, seeded, and chopped tomatoes, juice and strips of zest from 1 orange, julienne fennel, chopped garlic, chopped freshly parsley leaves, salt and freshly ground black pepper, white fish , such as mullet, ocean perch or pollack, cleaned and filleted, aioli , recipe follows, egg yolks, crusty french bread, rouille , recipe follows, olive oil, chopped yellow onions, chopped celery, salt, freshly ground black pepper, garlic, bay leaf, black peppercorns, thyme, fish bones, water, dry white wine, garlic, egg yolks, salt, good olive oil, soft fresh bread crumbs, la bourride base, red hot peppers, stemmed, fresh garlic, olive oil, salt