153 topping cream substitute Recipes

gingersnap cookie crumbs, reduced-fat cream cheese, fat-free cream cheese, sugar substitute equivalent to 2/3 cup sugar, sugar, reduced-fat sour cream, canned pumpkin, cornstarch, ground cinnamon, vanilla extract, salt, ground nutmeg, eggs, lightly beaten, egg whites, lightly beaten, fat-free whipped topping

chocolate wafer crumbs, butter, melted, light cream cheese, softened, fat free cream cheese, softened, fat-free sweetened condensed milk, splenda granular, sugar substitute, eggs, lime juice, vanilla extract, semisweet chocolate morsels, chocolate syrup, caramel ice cream topping, pecans, chopped, semisweet chocolate chips

graham cracker pie crust, cream cheese or 1 (8 oz) box neufchatel cheese, sour cream, thawed whipped topping (cool whip ), vanilla (or other flavor extract), splenda sugar substitute (optional), salt (optional), cocoa powder (optional)

graham cracker crumbs, maple sugar or 1 1/3 cups granulated sugar, margarine, melted, fat free cream cheese, softened, canned pumpkin puree, milk, vanilla extract, ground allspice, egg substitute, fat free caramel ice cream topping, assorted fresh berries (for garnish )

cornbread crust, butter, onion, finely chopped, garlic, minced, whole kernel corn, drained, cream-style corn, drained, salt, egg substitute, corn bread mix, chicken topping, chopped cooked chicken breast, canned green chile peppers, chopped, sliced fresh mushrooms, reduced-fat sour cream, salt , or to taste, ground black pepper , or to taste, monterey jack cheese, shredded

sheet frozen puff pastry, cooking apples (golden delicious or jonathan), brown sugar or 4 tbsp splenda blend, unsalted butter or 2 tbsp margarine, cinnamon, egg, lightly beaten, water, sugar or 1 tsp splenda substitute, lemon juice , for apples in case they start to turn brown, prepared caramel ice cream topping, toasted chopped pecan halves, cool whip (optional), vanilla ice cream (optional)

graham cracker, crushed, powdered sugar, butter, melted, cream cheese, eggs, vanilla, vanilla instant pudding mix, sugar, blueberry pie filling (or cherry), whipping cream (can substitute frozen whipped topping )

coconut cream, frozen strawberries, pineapple juice, superfine sugar or 1/2 oz simple syrup or 1/2 oz splenda sugar substitute, lemon juice, ice, cream, to top (optional), strawberry, to garnish (optional)

star fruit, orange juice, mango, pureed, brown sugar (or substitute a natural sweetener of your choice, maple syrup or agave nectar work well), coconut milk (or a little less), pomegranate seeds (or cherries optional), cream (or vanilla ice as a topping)

all-purpose flour, salt (preferably kosher), sugar, butter (softened to room temperature and cubed ), sugar, water, heavy cream, butter, cubed, creme fraiche (can substitute sour cream), heavy cream, semi-sweet chocolate chips, sea salt, flaked (to sprinkle on top)

lemon gelatin, cold water, crushed pineapple, undrained, granulated sugar, shredded cheddar cheese, heavy whipping cream, whipped (unsweetened ), chopped nuts , reserving 2 tbsp for garnish, note, do not substitute non-dairy whipped topping for the unsweetened whipped cream.

graham cracker pie crust (i use zaar basic graham cracker crust), sugar-free peach gelatin mix, cartons peach yogurt (i use dannon lite n fit with fiber 4 ounce size), carton vanilla cream yogurt (i use blue bunny lite 85), mangoes, diced (2 ripe mangoes), splenda sugar substitute (optional, see note ), carton fat-free whipped topping, thawed

unflavored gelatin (1 envelope), water, lemon juice, reduced-fat cream cheese, cubed, nonfat dry milk powder, sugar substitute equivalent to 2 tbsp sugar, chopped pecans, toasted, divided, reduced fat graham cracker crust, fat free caramel ice cream topping

boneless beef top sirloin steak, well trimmed and thinly sliced across the grain, onion, chopped, sliced fresh mushrooms, reduced-fat cream of mushroom soup, dry white wine, black pepper, uncooked no yolks egg noodle substitute, low-fat sour cream, chopped fresh parsley

unflavored gelatin, cold water, boiling water, splenda granular, sugar substitute, unsweetened cocoa powder (ghiradelli preferred), salt, heavy whipping cream, vanilla extract, cream, lightly sweetened with splenda (optional topping ), light dusting unsweetened cocoa powder

fresh strawberries , plus, fresh strawberries , to garnish salad, fresh cherries, fresh blueberries, banana, peeled and sliced, peaches, pitted and sliced (or nectarines), mandarin orange segments (optional), mascarpone cheese (similar to soft cream cheese), sugar (to taste, or substitute such as splenda), no-sugar-added strawberry preserves (or jam or spread, also you may try other fruit jams), lemon juice, cream (or non dairy whipped topping), pure vanilla extract

butter, softened (no substitutes), shortening, cream cheese, softened, sugar, eggs, cake flour, baking powder, salt, buttermilk, lemon juice, vanilla extract, strawberry ice cream topping, sliced fresh strawberries

bananas, peeled and halved lengthwise, strawberry, hulled cleaned and sliced, blueberries, cleaned and dried, peach, peeled,pitted and sliced, soft flour tortillas, grand marnier or 3 tbsp orange liqueur, splenda sugar substitute or 1/2 cup sugar, dry white wine (i use pinot grigio), aluminum foil (each about 14 long), chocolate sauce, caramel ice cream topping, scoops vanilla ice cream