18298 topped whippe Recipes

oatmeal, water, salt, blueberries, brown sugar, topping, cinnamon, topping, low-fat milk, topping

lean ground beef, dry onion soup mix (1 envelope), worcestershire sauce, american cheese, barbecue sauce, buns, lettuce, for topping, pickle, sliced for topping, tomato, sliced for topping, cooked bacon (optional)

dried ancho chile powder (or other ground mild red chile), unsalted beef stock, ground beef, onion, chopped finely, garlic, pressed or minced, bacon drippings (optional), cumin seeds, toasted and ground, oregano, salt, masa harina, mild cheddar cheese, grated, onion, finely chopped, oil, corn tortillas, grated cheddar cheese, to top if desired (optional), chopped green onion, to top if desired (optional), minced fresh jalapeno, to top if desired (optional)

ice cream sandwiches (regular or neopolitan), chocolate fudge topping, strawberry ice cream topping (optional), butterscotch sundae sauce (optional) or 0.5 (12 oz) jar caramel ice cream topping (optional), chopped walnuts (or 1 jar of wet nuts ice cream topping), maraschino cherries, banana, sliced (optional)

potatoes, baby carrots, celery ribs, milk, half-and-half, cream cheese, butter, garlic powder, salt, pepper, fried cooked bacon (crisp and broken in bite size peaces), green onions with tops, topping (chopped ), velveeta cheese , shreads topping

grated cassava, sweetened condensed milk (reserve 1/3 cup for topping), evaporated milk, coconut milk (reserve 1/3 cup for topping), coconut cream (reserve 1/3 cup for topping), sugar, eggs , plus, egg whites, grated coconut, egg yolks

reduced sodium soy sauce, grated peeled fresh ginger, brown sugar, sesame oil, cayenne pepper, garlic cloves, finely chopped, boneless beef top sirloin steaks or 1 top round steak, 1 inch thick

white rice , prepared per instructions, olive oil, lean ground beef (i used 96/4), yellow sweet onion, diced, garlic cloves, minced, paprika, chili powder, ground cumin, garlic powder, dried oregano, crushed red pepper flakes, sea salt & fresh ground pepper, to taste, black beans, drained and rinsed, tomato sauce, fresh cilantro, chopped (divided ), shredded cheddar cheese, tomatoes, sliced thickly, sour cream (topping ), salsa (topping ), guacamole (topping )

all-purpose flour, baking soda, salt, unsalted butter, at room temperature, light brown sugar, granulated sugar, eggs, vanilla extract, semi-sweet chocolate chips, pretzel twists, coarsely chopped, peanut butter chips, for top, chocolate chips, for top, pretzel, crumbled, for top

vegetable oil, onion, finely chopped, garlic cloves, pressed, ground cumin, dried oregano, cayenne pepper, black beans, drained and rinsed well, shredded cooked chicken, kosher salt and black pepper, fresh cilantro leaves, sheet) package prepared puff pastry, flour , for rolling out pastry, salsa, for topping, sour cream, for topping, green onions or chives, for topping

self raising flour, salt and pepper, mustard powder (1/2 tsp), margarine, cheese, grated, egg, milk (2 tbsp), grated parmesan cheese (to sprinkle on top) or 1 tbsp dry hard italian cheese (to sprinkle on top)

heavy cream, instant coffee, corn syrup, butter, good semisweet chocolate, icing sugar, icing sugar (to roll in or to drizzle on top) or cocoa (to roll in or to drizzle on top) or white chocolate (to roll in or to drizzle on top)

onions (remove root, top, and skins-sliced 1/4 thick 1/8-inch rings or chop), shallots (remove root, top, and skins-sliced 1/4 thick 1/8-inch rings or chop), garlic (remove root, top, and skins-sliced 1/8 thick or chop)

chocolate cookie pie crust, peanut butter (crunchy or creamy--i like crunchy myself), cream cheese, softened, sugar, non-dairy whipped topping, thawed, divided, chocolate fudge topping, divided, hot fudge topping

ground chuck, eggs, seasoning salt, worcestershire sauce, breadcrumbs, seasoned, brown sugar, topping for 1 loaf (or white ), ketchup, topping for 1 loaf, mustard, topping for 1 loaf

onion, tips (the ends and skins of whole onions and also scallions and leeks, the dark green tops and white botto), broccoli stem, carrot, tops (and the bottom you usually cut off), asparagus spear (use the stems for the broth), celery top (and leaves ), pea pods (i use edamame pods too), corn cobs (after the corn is cut off), bread , heels (whole grain and dark s are best), rind brie cheese (if not going vegan), tomato, tips, beet, tips and leaves, cauliflower stem, and leaves, potato skins (regular and sweet ), bay leaf, peppercorns, parsley (i grab a handful from the garden), salt

tempeh, sliced diagonally, about 1/3 inch thick, vegetable oil, onion, chopped, chipotle pepper, cider vinegar, tomato paste (i used tomato sauce here), barley malt syrup (*see note at top of recipe ) or 2 tbsp molasses (*see note at top of recipe), dijon-style mustard, vegetable stock, brewed coffee (or roasted grain substitute *see note at top of recipe), salt & freshly ground black pepper, whole grain sandwich rolls, toasted

frozen dark sweet cherries, white onion, peeled and coarsely chopped, garlic cloves, diced tomatoes with green chilies, vegetarian broth, natural-style peanut butter, sugar-free chocolate syrup, whole wheat flour, chili powder , of choice, sweet paprika, splenda sugar substitute , to taste, salt , to taste, dried oregano, ground cinnamon, ground allspice, ground coriander, ground black pepper, tabasco sauce , a few dashes, vegetarian broth, olive oil, red onion, chopped, bell peppers, chopped (i used red, green, and yellow.), potatoes, chopped (i used small purple potatoes), zucchini, chopped, yellow squash, chopped, balsamic vinegar, cooked rice, to serve, chopped tomato, to top, cilantro, to top (optional), crumbled feta cheese, to top (brings out even more flavor)