63023 top smoker smoked mayonnaise Recipes

smoked trout fillets, skinned ,boned and flaked, new potatoes, washed (i like to scrub them with a new scouring pad), red onion, finely chopped, olive oil, lemon juice, chopped fresh parsley, salt and pepper, mayonnaise, mustard powder, horseradish sauce, salt

smoked salmon, chopped, mayonnaise, parmesan cheese, grated, green onion, chopped, fresh lemon juice, fresh dill, minced, olive oil, salt and pepper, to taste, belgian endive, 4 large leaves

smoked fish fillet (salmon, trout or bluefish), cream cheese, at room temperature, mayonnaise (more or less to your liking ( we like more), chopped celery, chopped fresh parsley (plus more for garnish ( optional), chopped red onions, hot pepper sauce (cholula, franks etc use more to taste), salt, fresh ground black pepper, capers (optional to garnish )

smoked trout fillets, cream cheese, cubed, mayonnaise, chopped fresh dill, lemon juice, prepared horseradish, fresh ground black pepper, toasted chopped walnuts

smoked salmon (or trout), bibb lettuce (or iceberg variety, shredded), alfalfa sprouts, carrot (grated ), green onions (finely chopped ), marinated artichokes (jar variety in pieces, chopped), pita pockets (sml size), mayonnaise

smoked venison, finely ground, mayonnaise, garlic salt, sauce , to taste, minced onion, tiger sauce, lemon , juice of

smoked salmon, mascarpone cheese, whole egg mayonnaise, green onions, trimmed, sliced finely, dill, chopped finely, lemon juice, horseradish cream, dijon mustard

smoked salmon, cream cheese, softened, mayonnaise, lemon juice, salt, horseradish, minced onions (optional)

smoked salmon, tortilla, parmesan cheese, leaf red leaf lettuce, roma tomato, sliced, alfalfa sprout, mayonnaise, fresh dill, chopped fine, cream, minced garlic or 1/2 tsp garlic paste, salt

smoked chicken breasts, skin removed, cubed, seedless grapes, halved, diced red onion, stalks celery, diced, fresh basil leaf , cut into thin strips, blanched slivered almond, mayonnaise

smoked salmon, shredded, artichoke hearts, drained and quartered, stalk celery, diced, caper (small jar), real mayonnaise, sweet onion, diced, black olives, chopped, frozen peas, lemon juice, salt and pepper (to taste)

smoked salmon, thick cream cheese, sour cream (or 2 tbsp lemon juice tbsp mayonaise), mayonnaise, crabmeat (or 100g choped prawns), chopped dill, dijon mustard, brandy (optional)

smoked salmon, rye bread, cream cheese, mayonnaise, fresh dill, salt & pepper

smoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired

smoked trout, fat free sour cream, low-fat mayonnaise, chopped red onion, shredded carrot, chopped green bell pepper

smoked turkey, cream cheese, softened, parsley, mayonnaise, pecans, chopped

mayonnaise, chopped hard-cooked egg, minced gherkin (small sweet pickles), chopped scallions or 1 tbsp chives, pumpernickel bread (cocktail-size), smoked salmon

smoked trout, mayonnaise, sour cream, chopped fresh dill leaves, drained bottled horseradish , to taste