Smoked Salmon Sandwich at the Empress Recipe

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Smoked Salmon Sandwich at the Empress
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Ingredients:

Directions:

  1. Blend together cream cheese and mayonnaise.
  2. Add fresh dill and season to taste with salt and pepper.
  3. Spread mixture onto a slice of rye bread.
  4. Add smoked salmon and top with other slice of rye.
  5. Cut off crusts and slice into squares or triangles. Sandwiches should be small for finger food.
  6. If Teapots Could Talk - If the cook cuts bread in an uneven fashion, it is said to be a sure sign that lies have been told.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.69 Kcal (112 kJ)
Calories from fat 7.88 Kcal
% Daily Value*
Total Fat 0.88g 1%
Cholesterol 0.9mg 0%
Sodium 53.83mg 2%
Potassium 14.4mg 0%
Total Carbs 3.87g 1%
Sugars 0.35g 1%
Dietary Fiber 0.48g 2%
Protein 0.76g 2%
Iron 0.2mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 290.18 Kcal (1215 kJ)
Calories from fat 85.68 Kcal
% Daily Value*
Total Fat 9.52g 1%
Cholesterol 9.82mg 0%
Sodium 585.19mg 2%
Potassium 156.49mg 0%
Total Carbs 42.08g 1%
Sugars 3.8g 1%
Dietary Fiber 5.22g 2%
Protein 8.29g 2%
Vitamin C 0.2mg 0%
Iron 2.6mg 1%
Calcium 70.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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