18405 top smoker brochettes Recipes

top round steaks (8 - 1/4 inch thick steaks), brown mustard , dijon ok too, onions, finely chopped, turkey bacon, chopped, dill pickles, sliced (optional), tomato paste, beef stock, flour, dry red wine

top round steaks, garlic clove, chopped, ginger, ground, brown sugar, cider vinegar, soy sauce, white wine

top round beef , option fillet mignon (clean and cut in 1/2 inch cubes), onions , processed, garlic , processed, mustard, ketchup, maggi instant beef bouillon, canned mushroom, water, table cream, water, cornstarch

top round steaks, cut 1/2 inch thick, soy sauce, water, sliced green onion, white sugar, cornstarch, sesame seeds, sesame oil, garlic cloves, minced, black pepper, ground ginger, grain rice, carrots , cut into strips, onion, cut into wedges, bamboo shoots, drained, chinese cabbage, shredded

topping (lite or reg ), cream cheese (neufchatel or reg), confectioners sugar, pineapple pie filling, cherry pie filling, ladyfingers or 1 (8 inch) deep dish graham cracker pie crust

top round boneless beef steak (3 lbs and trimmed of all the fat), green bell pepper, cut into 1/8 inch rings, onion, cut into 1/8 inch rings, italian stewed tomatoes, drained, ketchup, oil, salt and pepper

top ramen noodles (any flavor ), water, frozen peas, eggs, tapatio hot sauce

top sirloin steaks, eggs, flour, olive oil, crushed red pepper flakes, salt, pepper, vegetable oil (for frying ), chopped onions, tomato sauce, water, vegetable oil, salt, pepper

top sirloin steaks (visible fat trimmed), soya sauce, water, garlic, very finely minced, sherry wine (optional), salt, pepper, green peppers (cut in 1 1/2 squares), tomatoes (each cut in 6 wedges), lightly cooked bean sprouts

top sirloin steaks, peppercorn steak sauce, chopped garlic, balsamic vinegar, brown sugar, fresh rosemary, olive oil, mushrooms, halved

evaporated skim milk, unflavored gelatin, water, cold, sugar, vanilla extract, lemon juice

top round steak (ask butcher at grocery store to tenderize), a-1 steak sauce, honey mustard, honey, brown sugar, water (you can add more if your sauce is to thick), wooden skewers (i don tsp think the skewer bags actually have sizes on them but i had to put a size in, so a large bag)

rotisserie-cooked chicken, miracle whip, red onion, finely diced, red grapes, halved, fruit cocktail (1 regular sized can), celery ribs, diced, salt and pepper

top quality cocoa powder (ghirardelli for example), sugar, water, scalding hot milk (not boiling ), grated dark chocolate, green chartreuse liqueur, cayenne pepper

cream cheese, softened, chopped clams, drained and juice reserved, scallion (white and tender green parts), mayonnaise, worcestershire sauce, onion powder, garlic powder, chopped fresh parsley (to garnish )

top round beef , london broil,cut,cubed, garlic powder, pepper, meat tenderizer (optional), potatoes, peeled and cubed, red onion, sliced, green pepper, chopped, fresh mushrooms, sliced, red wine and vinegar salad dressing

butter, softened, brown sugar , packed, sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, oats (i use old fashion), raisins, red raisins (cran-raisins), walnuts

top round beef , thinly sliced on the bias into pieces 1 inch, wide by 2 1/2 inches, long, shaoxing wine or 1 tbsp dry sherry, oyster sauce, cornstarch, fresh ground black pepper, black vinegar, dark soy sauce, shaoxing wine, sugar, garlic and red chile paste, oyster sauce, sesame oil, cornstarch, peanut oil, onion, thinly sliced (about 1 cup), minced fresh ginger, head garlic, peeled and minced, dark soy sauce, broccoli floret, baby carrots , thinly sliced on the bias, shaoxing wine or 1 tbsp dry sherry