87987 top fried fritter chili pastefried Recipes

top-round or eye-round roast, ground ancho chili (such as mccormick) or chili powder, kosher salt, sweet potatoes , scrubbed and cut into 2-inch chunks, olive oil

waffle cut french fries, beanless chili (either homemade or jarred or whatever you like), colby or cheddar cheese, shredded, bacon, cut into bits and fried crisp, sour cream

chili powder, garlic, minced, ground cinnamon, salt, a pinch cayenne pepper, top sirloin steaks cut 1-inch thick, corn tortillas (5 to 6 inches in diameter), shredded red cabbage, chopped cilantro leaves, lime, cut into wedges, avocado lime salsa , recipe follows, cucumber peeled, seeded and cut into chunks (about 2 cups), avocados, cut into chunks, red onion, diced, limes, juiced (about 1/4 cup), salt, chopped cilantro leaves, jalapeno chiles, chopped , plus more to taste

chili sauce, spicy steak sauce, chopped shallots, beer or nonalcoholic, boneless beef top loin steaks (8 oz each), salt, pepper

chili powder, brown sugar, salt, pepper, beef top sirloin steak (1 inch thick and 1-1/4 lb), cubed multigrain bread, olive oil, ranch salad dressing, grated horseradish, prepared mustard, tomatoes , cut into 1-inch pieces, cucumber , cut into 1-inch pieces, red onion, halved and thinly sliced

whole canned chipotle chilies in adobo (available at mexican and hispanic markets) or 2 tsp chili powder, mayonnaise, chicken drumsticks (about 1 1/2 lb), chicken wings (about 1 lb), fine fresh white bread crumbs, cayenne , or to taste

whole squid, heads and insides removed, onion powder, garlic powder, red chili powder (not mexican chili powder), tempura flour, fine salt, fresh ground black pepper, oil, for deep-frying, sliced chili (to garnish ), fresh coriander leaves (to garnish ), lemon wedge

chili meatloaf, ground turkey or lean ground beef, chopped onion, italian-style seasoned breadcrumbs, chopped green bell pepper, chili sauce, garlic, minced, eggs, slightly beaten, dijon mustard, salt, salsa, in large bowl, mix all ingredients except salsa. shape into a round, place on foil strips* in the crockpot. cover and cook on low, cooker and top with salsa, if desired., tear off 3 or 4 pieces of aluminum foil about 12 to 18 inches long, depending on size of crockpot). fold to 3 or 4-inch width and place, criss-crossing in the crockpot. these will make it easier to lift the

chili powder, cayenne pepper, granulated garlic, all-purpose flour, canola oil, boneless beef rump, trimmed and cut into 1-inch cubes, yellow onions, chopped, seeded and minced jalapenos, chopped garlic, beef broth , plus extra if necessary, red wine vinegar, pinto beans, drained and rinsed, black beans, drained and rinsed, lime juice (about 3 limes), chopped fresh cilantro leaves, corn oil, flour tortillas, steamed, shredded pepper jack cheese, shredded iceberg lettuce, salsa, sour cream, seeded and diced tomatoes, avocado, diced

boneless skinless chicken , cut into 2-inch pieces, onion, grated, garlic clove, minced, cornstarch, kosher salt, fresh ground black pepper, egg, cold water, vegetable oil (for frying ), korean chili paste (gochujang), sugar, ketchup, fresh lemon juice (1/2 lemon), water, room temperature (more if needed), toasted sesame seeds

baby portabella mushrooms (the smaller the better), all-purpose flour, panco breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, red pepper flakes, salt & freshly ground black pepper, eggs, slightly beaten, peanut oil (for frying ), heinz chili sauce, heinz ketchup, prepared horseradish (i use 1), fresh lemon juice, worcestershire sauce, hot sauce (recommended -- tobasco)

lean ground beef, onions, chopped, black beans, undrained, ground cumin, chili powder, frozen mixed vegetables, thick & chunky salsa, jiffy cornbread mix (mixed separately and mixed with 1/2 cup of frozen corn added)

top round steak cut 1 thick, flour, salt, chili powder, freshly ground black pepper, shortening, chopped onions, tomatoes, shredded cheddar cheese

frozen extra-crispy french fried potatoes, chili powder, ground cumin, ground black pepper, salt, ground red pepper

whole canned chipotle chiles in adobo (available at mexican and hispanic markets) or 3 tsp chili powder, mayonnaise, chicken parts (breast, legs, etc.), panko breadcrumbs or 2 1/4 cups finely crushed tortilla chips, cayenne , to taste

raw shrimp, shelled & deveined, soy sauce or 1 tbsp tamari, honey, fresh lemon juice, hot chili oil (the kind with ginger & garlic oils), garlic powder, fresh cilantro, minced

fresh mussels, white wine, olive oil, for frying, red chili peppers, finely sliced, garlic cloves, finely chopped, scallions, chopped, ginger, finely sliced, white wine vinegar, superfine sugar, thai basil , roughly torn, cilantro, chopped, lime, quartered, to serve

chili-garlic sauce, soy sauce, mirin or sherry, honey, toasted sesame oil, cornstarch, flank steak, trimmed and frozen briefly, salt and freshly ground black pepper, vegetable oil, scallions, ends trimmed and thinly sliced, garlic cloves, minced, grated ginger, snow peas