1008 top bell Recipes

top sirloin steaks or 1 1/2 lbs top round beef, cut in 3/4-inch cubes, flour, vegetable oil, divided, chicken broth , fat free, onion, cut into small wedges, ground cumin, cinnamon, ground ginger, cayenne, bay leaf, assorted cut-up vegetables , such as butternut squash, sweet potatoes, red bell peppers, raisins

top sirloin steaks, olive oil, butter, garlic cloves, finely chopped, french rolls (or 6 inch pieces of italian or french bread), red bell peppers, green bell peppers, onion, salt, black pepper

top round steak , cut into 1/2 inch pieces, bell pepper, cut in strips, tomato sauce, water, onion, sliced into strips, ground cumin, garlic, minced, chili powder

top round boneless beef steak (3 lbs and trimmed of all the fat), green bell pepper, cut into 1/8 inch rings, onion, cut into 1/8 inch rings, italian stewed tomatoes, drained, ketchup, oil, salt and pepper

top round sirloin, boneless , cut into julienne strips, butter or 2 tbsp margarine, beef , bouilion cubes or 3 tbsp , baste, reduced sodium soy sauce, cornstarch, water, celery, diagonally sliced, bell pepper , cut into julian strips, egg noodles

bell peppers, cut into strips (green, red, yellow or a combination), onion , cut into strips, well-trimmed boneless beef top sirloin steak , cut into strips, garlic cloves, minced, black pepper, soy sauce, barbecue sauce, your favorite, hot cooked rice (brown or white )

top round steak, vegetable oil, garlic clove, minced, ground cumin, dried oregano, onion, cut into thin wedges, red bell pepper , cut into very thin strips, jalapeno pepper, seeded and cut into very thin strips, iceberg lettuce, shredded

top sirloin steak (about 1 inch thick), trimmed , cut into sixteen 1-inch cubes, uncooked large shrimp, peeled, deveined, green bell pepper (from 1 large), red onion (from 1 large), tomatoes, bottled italian dressing, garlic cloves, minced

extra-virgin olive oil, divided , plus a little to drizzle, yellow skinned onions, 1 finely chopped, divided, 1 thinly sliced, chicken stock, divided, ground cumin, divided, fresh thyme, 5 or 6 sprigs, chopped, white rice, black beans, flank steak, grill seasoning blend ( recommended: montreal steak seasoning by mccormick ), lime, green plantains (they like green bananas and are available in produce department), waxed paper, green bell pepper, seeded and finely chopped, garlic , cracked away from skin and finely chopped, shrimp, peeled, deveined and coarsely chopped, salt and pepper, lemon, tomato sauce, chopped parsley leaves, hot sauce (recommended : tabasco)

top round sirloin, sliced into 1/4-inch wide strips, garlic, peeled and smashed, kosher salt, ground black pepper, fresh lemon juice, ground cumin, vegetable oil, onion, halved and thinly sliced, green bell pepper , seeds and stem removed and sliced into 1/4-inch wide strips, red bell pepper , seeds and stem removed and sliced into 1/4-inch wide strips, yellow bell pepper , seeds and stem removed and sliced into 1/4-inch wide strips, minced garlic, salt, ground black pepper, panini bread, cut in 1/2, recipe chipotle mayonnaise , recipe follows, shredded pepper jack cheese, pico de gallo, for garnish, fresh cilantro sprigs, for garnish

top or bottom round beef, cut into 1-inch cubes, imported beer, red wine, yellow bell pepper, seeded and cut into 2-inch squares, red bell peppers, seeded and cut into 2-inch squares, bermuda onion, cut into 2-inch squares, mushrooms, stems removed, metal or wood skewers

top round steaks , trimmed of fat and cut into thin strips across the grain (it s easier to slice thinly if it s partially frozen), yellow onions, quartered and sliced, beef stock (homade is best), red wine vinegar, garlic granules, salt, real hungarian paprika (find a spice shop that sells da kin , the real kind), fresh ground black pepper, green bell pepper , julinne, red bell pepper , julinne, brown sugar, cornstarch, soy sauce, garden tomatoes, cut into wedges, pineapple chunks , reserve liquid, jasmine rice, cooked (3 cups after cooking), cinnamon stick (cooked with the jasmine rice)

top sirloin steak , strips, green bell pepper, sliced into strips, red bell pepper, sliced into strips, onion, sliced, italian dressing, lime juice, flour tortillas, warmed, prepared salsa (optional), sour cream (optional), guacamole (optional)

top sirloin steaks, 1-inch thick, fat trimmed and cut into 1-inch pieces, green bell pepper, de-seeded and chopped into chunks, red bell pepper, de-seeded and chopped into chunks (or yellow ), onion (chopped into big pieces) (optional), kosher salt, black pepper , freshly milled, peanut oil, worcestershire sauce, tabasco sauce, dry penne pasta, table salt, olive oil, water

top or bottom round beef, cut into 1-inch cubes or, boneless, skinless chicken cut into 1-inch cubes, beer, red wine, yellow bell peppers, seeded and cut into 1-inch cubes, red bell peppers, seeded and cut into 12-inch squares, onion, cut into 2-inch squares, mushrooms, stems removed, metal or wood skewers, tip:if using wooden skewers , be sure to soak them for a few hours, will not burn on the grill .

top round steak, onion, diced, celery ribs, finely chopped, red bell pepper, seeded and diced, green bell pepper, seeded and diced, dry au jus mix, water , or amount to cover

top sirloin (cut into 1-inch cubes ), salt, pepper, granulated garlic, olive oil, onion, chopped, bell pepper, chopped, tomatoes, diced, potatoes, cubed, tomato sauce

top round steak (1/2 inch thick), trimmed, all-purpose flour, vegetable oil, fire-roasted diced tomatoes, frozen diced onion, red and green bell pepper, and celery, thawed, garlic cloves, pressed, asiago cheese grits