426 tony packo Recipes

canned medium shrimp, drained and chopped, green onions or 1/3 cup sweet onion, finely chopped, mayonnaise, flour, swiss cheese, shredded, milk, eggs, well beaten, creole seasoning, to taste (tony chachere s original creole seasoning recommended ), refrigerated pie crusts (basic thin shell )

green cabbage, carrot, stalk celery, onion, parsley, sugar, pineapple chunks, kraft coleslaw dressing, mayonnaise, tony chacheres creole seasoning (or your favorite cajun seasoning )

ground beef, onion, chopped, cream of chicken soup, cream of celery soup, frozen tater tots, grated cheddar cheese, salt , pepper, tony chachere s

olive oil, tony chachere s cajun seasoning, lemon juice, chopped fresh parsley (or 1 tbsp of dried parsley ), honey, soy sauce, cayenne pepper, shrimp

butter, whole wheat rotini, cooked, onion, diced, head garlic, chopped, green onion, chopped, cajun spices , tony chachere s spice n herbs, white pepper, coarsely ground, diced tomatoes, drained, baby shrimp, baby spinach, parmigiano-reggiano cheese, grated, dry white wine, heavy cream

chicken breasts, soft tortillas, black olives, sour cream, shredded velveeta cheese, green chilies, chopped, cream of mushroom soup, white shoepeg corn, onion, chopped, tony chachere s seasoning

turkey, beer, butter, garlic salt, tony chachere s cajun seasoning, all purpose greek seasoning, onion salt

chunk light tuna, drained, cream cheese, softened, mayonnaise, liquid smoke, tony chachere s creole seasoning

olive oil, potatoes , about 1 lb, onion, cut in half and sliced, garlic, chopped (i use the stuff in the jar), tony chachere s creole seasoning (in the green can), salt and pepper, to taste

boneless skinless chicken breast halves, creole seasoning (i like tony cup. s ), butter, melted, maple syrup, brown sugar, pecans

chicken, split in half, tony chachere s seasoning, divided, old bay seasoning, divided, fresh coarse ground black pepper, divided, rosemary, divided, thyme, divided

frozen crawfish , tailmeat cleaned, velveeta cheese, cubed (usually only use 1/2 to 3/4 block), ground spicy pork sausage (i use jimmy dean), pistolette rolls (usually 2 bags), cajun seasoning, to taste (i use hebert s or tony chachere s)

italian sausage, diced (or chorizo), chicken breasts , deboned, skinned and cubed, canola oil, spanish onion, chopped, celery ribs, chopped, garlic cloves, minced, green pepper, chopped, cooked ham, diced, raw shrimp, stewed tomatoes, tabasco sauce (optional), cajun seasoning (such as tony chachere s), worcestershire sauce, chicken broth, drops liquid smoke (or to taste), cooked rice

simply potatoes diced potatoes with onion, bacon, fresh shrimp, peeled and deveined, creamed corn, sweet corn, drained, onion, chopped, smoked sausage, sliced, flour, milk, low sodium chicken broth, tony chachere s seasoning, salt, black pepper, cayenne pepper

boneless skinless chicken breasts, onion, chopped, green onion, chopped, bell pepper, chopped, rotel tomatoes, tony chachere s seasoning, smoked sausage, celery, chopped, diced tomatoes, cooking oil

vegetable oil, vermicelli or 6 oz angel hair pasta, ground beef or 1 lb ground turkey, garlic cloves, chopped, onion, chopped, bell pepper, chopped, celery ribs, chopped, whole kernel corn, undrained, salt or 2 tsp tony chachere s seasoning, black pepper, chili powder, water, chopped tomatoes, cheese (american , velveeta, or cheddar)

diced tomatoes with green chilies, sliced onion, sliced red bell pepper, sliced yellow bell pepper, sliced green bell pepper, mushrooms, kielbasa, garlic powder, salt, pepper, cayenne pepper, tabasco sauce, tobasco habanero sauce (for extra heat ), tony chachere s seasoning (optional), heavy cream (can use 1/2 cup milk instead), rotisserie roasted deli chicken (optional), pre-cooked frozen shrimp, heavy cream (can use 1/2 cup milk instead)

english muffins, split, toasted, and buttered, white canned crabmeat, drained (the can will also say 4 1/2 oz drained ), water chestnuts, chopped, diced pimento (heaping ), mayonnaise, parmesan cheese, grated, lemon , juice of, tony chachere s original creole seasoning , to taste, swiss cheese, sliced very thin, paprika