45882 tony carolina honeys bbq salmon Recipes

dijon mustard, honey, white wine vinegar, kosher salt, freshly ground black pepper, skinless salmon fillets

cornstarch, butter, melted, worcestershire sauce, honey, dijon mustard, white pepper, salmon fillets (4 oz each), chopped walnuts, fresh asparagus, trimmed

chicken pieces, barbecue sauce, honey, ketchup, minced onion

ketchup, white vinegar, molasses, corn syrup, honey, liquid smoke flavoring, salt, garlic powder, onion powder, msg, chili powder

all-purpose flour, salt, black pepper, chicken wings , segments, bullseye barbecue sauce, honey

tomato sauce, brown sugar, honey, lemon juice, molasses, worcestershire sauce, prepared mustard, garlic clove, minced, dried oregano, chili powder, salt and pepper, if needed

onion, minced, garlic cloves, minced, butter, ketchup, honey, apple cider vinegar, worcestershire sauce, brown sugar, chili powder, cayenne pepper, red wine, salt (to taste), ground pepper (to taste)

chicken breasts , bonless and skinless, salt, pepper, barbecue sauce, honey, vegetable oil, flour

boneless skinless salmon, cut into 1-inch chunks, salt, onion, peeled and cut into 1-inch ring, cider vinegar, water, fragrant honey, bay leaf, crumbled, yellow mustard seeds, black mustard seeds, whole black peppercorn, whole white peppercorns, coriander seed, sour cream, chopped fresh dill, minced green onion

fresh alaska sockeye salmon, coarse grain mustard, fresh lime juice, honey, soy sauce, grated lime zest, cedar plank , soaked in water for 1 hour

minced shallots, chopped fresh or 1 tsp dried thyme, honey, dijon mustard, salt, ground red pepper, salmon fillets (about 1 inch thick ), thyme sprigs (optional)

pork spareribs (cut into serving pieces of 3-4ribs each), yellow onion (sliced ), barbecue sauce (your choice ), mild-flavored honey

boneless pork ribs, honey barbecue sauce, light brown sugar, maple syrup (optional)

butter or margarine, melted, cider vinegar, honey, garlic, minced, dry mustard, salt, marjoram, pepper, red bell peppers, cored, seeded and cut in half, red onion , cut into 1/2-inch thick slices, portobello mushrooms

chicken wings- you can use the frozen kind but cook an extra hour ., cheapest bbq sauce-i like the $1.00 heinz any variety will do ., approx 1 cup of honey, garlic salt - or fresh chopped if you have it

ketchup, honey, coarse-grained mustard, chopped fresh jalapeno chili (wear rubber gloves ), rice vinegar (not seasoned ), tabasco , or to taste, light brown sugar, curry powder, sweet paprika, soy sauce, minced garlic, vegetable oil, worcestershire sauce, fresh lemon juice, freshly ground black pepper, malt vinegar, honey, olive oil, chopped fresh coriander sprigs, chopped shallot, six 4-oz pieces salmon fillet, mache (lamb s-lettuce)

honey mustard, salmon fillets, dried dill, lemon pepper, olive oil

bone-in pork shoulder, with skin, head garlic, separated into cloves and peeled, memphis shake , recipe follows, apple or other wood chips, soaked in water for at least 30 minutes and drained, batches north carolina-style vinegar bbq sauce , recipe follows, soft hamburger rolls, dill pickles, sweet paprika, brown sugar, dried oregano, granulated garlic, ancho chili powder, kosher salt, celery salt, cider vinegar, sugar, ketchup, honey, kosher salt, crushed red pepper flakes, freshly ground black pepper