472 tonatto chiarello Recipes

olive oil, muir glen organic crushed tomatoes with basil, boneless skinless chicken breasts, chopped onion, diced carrot, diced celery, cartons progresso chicken broth, gray salt or sea salt, freshly ground black pepper, dried bay leaf, uncooked acini de pepe or small round pasta, chopped, lightly packed mustard greens , spinach, swiss chard or other greens, shredded parmesan cheese

whole turkey, extra-virgin olive oil, salt, freshly ground black pepper, fresh rosemary, fresh thyme, fresh sage, fresh oregano, lemon, halved, carrots, halved, stalks celery, halved, cartons progresso chicken broth, water, all-purpose flour, butter

carton progresso chicken broth (4 cups), olive oil, chopped onion, chopped fresh thyme, uncooked pastina (or other small pasta, such as riso), salt and pepper, winter squash , roasted or 1 (9 oz) box frozen , thawed, cubed cooked turkey (plain or smoked , about 1/4 lb, if desired), freshly grated parmesan cheese (and a small piece for garnishing)

skinless boneless turkey breasts (4 oz each), extra virgin olive oil, all-purpose flour, eggs, beaten, progresso plain panko crispy bread crumbs, unsalted butter, frozen squash ravioli, chopped fresh sage or 2 tsp dried sage, fresh cranberries, dark molasses, balsamic vinegar, progresso chicken broth (from 32-oz carton ) or 1 cup reduced-sodium chicken broth (from 32-oz carton), salt and pepper

garlic cloves, crushed and finely chopped, olive oil, onion, chopped, carrot, finely chopped, stalk celery, finely chopped, chopped fresh sage leaf , if desired, cartons progresso chicken broth, bay leaf, green beans , cut into 1-inch pieces, sweet potato, diced, uncooked small pasta (such as orzo or pastina), diced cooked dark turkey meat

eggplants, kosher salt, extra virgin olive oil, white wine vinegar, sugar, garlic-minced, chili paste, chopped parsley, chopped mint, gray salt if available (it does make a difference), freshly ground black pepper

dried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur

eggplant, extra-virgin olive oil, grey sea salt, black pepper, ground beef, onion, diced small, red bell pepper, diced small, garlic, finely chopped, chopped fresh parsley, chopped fresh basil leaves, grated pecorino romano cheese, progresso plain panko crispy bread crumbs, whole egg, tomatoes, chopped

progresso panko crispy bread crumbs, mayonnaise or salad dressing, chopped fresh parsley, chopped chives, lemon juice, dijon mustard, freshly ground pepper, drops red pepper sauce, egg yolks, lump crabmeat, well drained, progresso panko crispy bread crumbs, butter, melted, seafood seasoning

fennel seed, coriander seeds, white peppercorns (i used black peppercorns the second time), kosher salt

eggplant, extra virgin olive oil, divided, ground beef, salt & freshly ground black pepper, onion, small diced, red pepper, small diced, garlic cloves, minced, freshly chopped fresh parsley leaves, freshly chopped basil leaves, chopped, grated pecorino romano cheese, divided, breadcrumbs, egg, chopped tomatoes

extra-virgin olive oil, divided, minced garlic, capers, finely chopped, chopped parsley leaves, veal scallopini, extra-virgin olive oil, red wine, oil packed tuna , drained of oil, capers, caper brine, olive oil, water, chopped parsley leaves, lemon juice, gray salt and freshly ground black pepper

chicken thighs, skin and bones removed, cut into 3/4-inch chunks, freshly ground black pepper , to taste, grey salt, fennel seeds, smoked paprika, masa harina or all purpose flour, extra-virgin olive oil , plus additional as needed to cook the chicken and for garnish, red onions, minced, garlic, minced, green jalapeno peppers (with seeds), diced, red jalapeno peppers (with seeds), diced, tomato paste, chili powder, minced fresh thyme leaves, white wine, chicken stock, diced tomato in juices, white beans, rinsed and drained or 4 cups cooked white beans, zucchini , cut into 3/4-inch pieces, poblano pepper, diced, orange or red bell pepper, diced, scallions, sliced, torn basil leaves, grated parmesan, for garnish

beef chuck, freshly ground black pepper, gray salt, ground cinnamon , plus 1 teaspoon, ground cumin , plus 2 tsp, chili powder , plus 2 tablespoons, masa harina (mexican corn flour), extra-virgin olive oil, lard ( manteca), red onions, peeled and minced, garlic, minced, jalapeno peppers, sliced thin with seeds, stems removed, tomato paste, dried oregano, beer, diced tomato in juices, chicken stock, black beans, bittersweet chocolate, cut into large chunks

eggs per person, salt, freshly ground black pepper, unsalted butter , per omelet, melted butter , optional, spinaci alla padella , recipe follows, grilled red onions , recipe follows, salami bits, recipe follows, caponata agrodolce , recipe follows

peanut oil or 1 cup vegetable oil, buttermilk, uncooked large shrimp, tails removed, all-purpose flour, progresso lemon pepper panko crispy bread crumbs, red onion, thinly sliced, oranges, peeled and cut in between sections as segments, loosely packed spinach (about 9 oz) or 9 cups baby arugula (about 9 oz), purchased citrus salad dressing, ground sea salt , preferably gray salt, freshly ground black pepper

whole turkey, extra virgin olive oil, salt, freshly ground black pepper, fresh rosemary, fresh thyme, fresh sage, oregano, lemon, halved, carrots, halved, stalks celery, halved, cartons progresso chicken broth, water, all-purpose flour, butter

diced white bread, prepared mayonnaise, egg yolks, chopped parsley leaves, minced chives, dijon mustard, hot red pepper sauce, lemon, juiced, gray salt, freshly ground black pepper, jumbo lump blue crabmeat, butter (1 stick), crab boil seasoning (recommended : old bay), fennel, lemon juice, extra-virgin olive oil, gray salt, freshly ground black pepper