172 tomatoes aged Recipes
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- tomatoes
- aged
- with fresh basil and balsamic
- and balsamic
- sauced enchiladas with sour cream and cheese
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pagnotto italian bread, sun-dried tomato pesto and11 Morepagnotto italian bread, sun-dried tomato pesto, basil pesto, san daniele salami with prosciutto, sliced, aged provolone cheese, sliced, black olive tapenade, italian mortadella , with pistachios, sliced, fontina cheese, sliced, tomatoes, sliced, pannonia smoked ham, sliced, green olive tapenade, molinari milano salami, sliced25 min, 13 ingredients
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yellow tomatoes, sliced and7 Moreyellow tomatoes, sliced, fresh basil, leaves stripped from stems, red tomatoes, sliced, fresh mozzarella cheese, sliced, shallot, very thinly shaved, olive oil , or to taste, aged balsamic vinegar , or to taste, salt and ground black pepper to taste20 min, 8 ingredients
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butter and16 Morebutter, garlic cloves (2 cloves finely chopped, 2 thinly sliced ), thick round slices baguette, dried herbes de provence (or dried thyme leaves), grated parmigiano-reggiano cheese, salt, eggplants, 1/2-inch dice, red bell peppers, extra-virgin olive oil, zucchini, 1/2 inch dice, onions, 1/2-inch dice, fresh rosemary, finely chopped, fresh ground black pepper, san marzano tomatoes (for sweeter stew or diced fire roasted tomatoes for smokier stew), aged balsamic vinegar, extra large eggs, fresh basil leaf , torn (about a handful)1 hour 10 min, 17 ingredients
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barbounia stin skaras and28 Morebarbounia stin skaras, smaller sized whole red mullets or snapper, fresh dill, oranges, lemons, fennel (grated ), grapevine leaves (rinsed ), olive oil, aged red wine vinegar, sweet-hot chili sauce, cinnamon, salt and black pepper, black olive salsa, yellow pear tomatoes, red cherry tomatoes, scallions, brine cured kalamata olives, olive oil, rengosalata, rengosalata is actually smoked herring salad but since i do not know the greek word for bluefish it will have to suffice., fingerling potatoes, smoked blue fish, green olives, scallions, hard feta cheese (crumbled ), fresh dill, real mayonnaise, thick greek yoghurt, lemon juice , salt, white pepper, garlic to taste30 min, 29 ingredients
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Luigi's Bean Soupdried navy beans, sized tomatoes, coarsely chopped and8 Moredried navy beans, sized tomatoes, coarsely chopped, scallions, coarsely chopped, olive oil, stalk celery, coarsely chopped, garlic, coarsely chopped, freshly ground black pepper, branches basil (1/4 cup loosely packed leaves ), salt, garnish and accompaniments: freshly grated parmesan or aged goat cheese, freshly ground black pepper3 hour 50 min, 10 ingredients
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Warm Mushroom Saladwhite mushrooms, trimmed and quartered, fresh lemon juice and13 Morewhite mushrooms, trimmed and quartered, fresh lemon juice, unsalted butter, pure olive oil, salt and freshly ground pepper, soy sauce, extra-virgin olive oil, sherry vinegar, marsala, tomato paste, garlic cloves, minced, shallots, thinly sliced, coarsely shredded romaine lettuce, coarsely shredded boston lettuce, shredded gouda cheese , aged gouda or goat gouda (1 oz)15 ingredients
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Molded Tuna and Roasted Pepper Saladbest-quality olive oil, plus more for brushing the peppers and8 Morebest-quality olive oil, plus more for brushing the peppers, ripe tomatoes, peeled, seeded and diced, sugar, sherry wine vinegar, preferably aged (or best-quality red wine vinegar), kosher salt, roasted red peppers , cut into thin strips, store-bought black olive paste (see note ), imported solid tuna packed in oil, drained and flaked into chunks (or 2 6-oz cans tonno in olive oil), fresh basil oil50 min, 9 ingredients
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Grilled Asparagus and Quinoa Salad With Goat Cheese and Black Olasparagus spears, trimmed, olive oil, salt and pepper and13 Moreasparagus spears, trimmed, olive oil, salt and pepper, quinoa, aged goat cheese, shaved, chopped fresh parsley leaves, red wine vinegar, olive oil, nicoise olives, roma tomato, sliced, parsley sprig (to garnish ), aged sherry wine vinegar, dijon mustard, arbol chile, pitted nicoise olive, olive oil45 min, 16 ingredients
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Grilled Asparagus and Quinoa Salad with Goat Cheese and Black Olive Vinaigrette (Bobby Flay)spears asparagus, trimmed, olive oil, salt and pepper and13 Morespears asparagus, trimmed, olive oil, salt and pepper, quinoa, aged goat cheese, shaved, chopped parsley leaves, red wine vinegar, olive oil, nicoise olives, roma tomato, sliced, parsley sprigs for garnish, aged sherry vinegar, dijon mustard, chile de arbol, pitted nicoise olives, olive oil40 min, 16 ingredients
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Braciole With Orecchiette (Food Network Kitchens)stale 1/2-inch italian bread cubes, milk and14 Morestale 1/2-inch italian bread cubes, milk, extra-virgin olive oil, garlic (2 smashed; 2 minced), red pepper flakes, tomato paste, strained tomatoes or tomato puree, bay leaves, beef bottom round, sliced into 12 thin pieces, prosciutto, chopped fresh parsley, grated pecorino romano cheese, plus more for topping, aged provolone cheese, kosher salt, orecchiette, combine the bread and milk in a large bowl and let soak, 15 minutes.3 hour , 16 ingredients
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Tami's Tri Color Caprese Saladyellow tomatoes, sliced, tomatoes, sliced and7 Moreyellow tomatoes, sliced, tomatoes, sliced, green heirloom tomatoes, sliced, fresh basil, fresh mozzarella cheese, shallot, very thinly shaved, very good quality olive oil, very good aged balsamic vinegar, salt and pepper20 min, 9 ingredients
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Steak Lionelshell steaks, about 1 1/2 inches thick, parma prosciutto and23 Moreshell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar1 hour 30 min, 25 ingredients
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Pizza Alla Marinarapizza dough (enough to make two 9-inch pizzas, neapolitan... and6 Morepizza dough (enough to make two 9-inch pizzas, neapolitan pizza dough), unbleached all-purpose flour, for dusting the peel (or cornmeal or semolina flour), crushed tomato sauce ( ), garlic cloves, thinly sliced, freshly grated parmigiano-reggiano cheese (romano, asiago, or other dry aged cheese), extra virgin olive oil, dried oregano (or 2 tsp chopped fresh oregano)1 hour 18 min, 7 ingredients
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Tequila-Spiked Pastaripe tomatoes, cored, fettuccine pasta and12 Moreripe tomatoes, cored, fettuccine pasta, extra-virgin olive oil plus extra for pasta, shrimp, peeled and deveined, crushed red pepper flakes, salt, plus extra for pasta water, fresh ground pepper, minced garlic, ripe tomatoes, cored, seeded and cut into 1/2 inch dice, silver tequila (not aged ), ripe fresh avocados, halved, seeded, peeled and cut in 1/2-inch dice, fresh basil , cut into thin strips, unsalted butter, cold, salt & freshly ground black pepper30 min, 14 ingredients
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Born in Vt Barbecue Sauceyellow onions, minced, vegetable oil and18 Moreyellow onions, minced, vegetable oil, italian-style tomatoes, tomato puree, apple cider vinegar, kosher salt, liquid smoke, allspice, cayenne pepper, garlic powder, cumin powder, molasses, orange juice, dijon-style mustard, fresh ground black pepper, aged balsamic vinegar, vermont maple syrup, granulated sugar, chili powder, hungarian paprika4 hour , 20 ingredients
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Chipotle Pulled Chicken on Corn Spoon Breadboneless skinless chicken breasts (about 1 1/2 lb) and24 Moreboneless skinless chicken breasts (about 1 1/2 lb), onion, chopped, garlic clove, fresh coriander, salt, vegetable oil, diced onion, garlic clove, minced, tomatoes, chipotle chiles in adobo, tomato paste, dried oregano, salt, chopped fresh coriander, cornflour, baking powder, salt, egg, lightly beaten, sour cream, vegetable oil, creamed corn, aged cheddar cheese, shredded, avocado, pitted, peeled and thinly sliced, sour cream, coriander leaves21 min, 25 ingredients
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Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients
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Pastitsiouncooked bucatini pasta or spaghetti, ground sirloin and15 Moreuncooked bucatini pasta or spaghetti, ground sirloin, chopped onion, garlic cloves, minced, dry white wine, tomato sauce, salt, ground nutmeg, black pepper, all-purpose flour, salt, reduced-fat milk, eggs, egg whites, shredded kasseri or aged white cheddar cheese, divided, grated fresh pecorino romano cheese17 ingredients
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