203 tomato white pesto Recipes

baby potatoes, cut in half, fresh green beans or 1/2 lb frozen green beans, cut into 1 inch pieces, eggs, pesto sauce, extra virgin olive oil, white wine vinegar, grape tomatoes, cut in half, nicoise olives or 1 cup kalamata olive, salt & freshly ground black pepper

cavatappi noodles, grape tomatoes , sliced in half lengthwise, sliced mushrooms, white wine, cream, pesto sauce, extra virgin olive oil, shredded parmesan cheese

vegetable stock (made with boiling water), olive oil, leeks, halved & sliced, garlic cloves, crushed, arborio rice, dry white wine, jarred artichoke hearts packed in oil, drained, tomatoes, halved, sun-dried tomato pesto, parmesan cheese, grated, to serve

italian cheese-flavored thin pizza crust (such as boboli), cornmeal, refrigerated pesto with basil (such as buitoni), shredded fresh mozzarella cheese, part-skim ricotta cheese, sliced small tomatoes (such as campari tomatoes), black pepper, basil leaves, crushed red pepper (optional)

active dry yeast, warm water (110o to 115o), grated parmesan cheese, chopped ripe olives, olive oil, sun-dried tomato pesto, egg white, sugar, salt, king arthur unbleached all-purpose flour

active dry yeast, white sugar, warm water (110 degrees f), coarsely chopped fresh basil, olive oil, all-purpose flour, salt, chopped sun-dried tomatoes, butter, melted

chopped sun-dried tomatoes , packed without oil, pine nuts, toasted, lemon zest, chopped pitted kalamata olives, crushed red pepper, dried oregano, extra-virgin olive oil, uncooked linguine, extra-virgin olive oil, garlic clove, minced, chopped onion, diced oyster mushroom caps , (about 6 oz), sliced fresh basil, trimmed arugula, dry white wine, chopped tomato

tomatoes (chopped into bite size pieces), artichoke hearts, boneless skinless chicken breasts, olive oil, salt and pepper, garlic or 1 tsp, pesto sauce, seasoning salt, white wine, fettuccine pasta (cooked according to package directions), shredded parmesan cheese

fresh basil , firmly packed, fresh parsley, parmesan cheese, garlic cloves, salt, pine nuts, extra virgin olive oil, white vinegar, pasta, cooked and kept warm, tomatoes, seeded and chopped, salt & pepper, pine nuts, toasted

tomatoes , sliced crosswise 1 inch thick, extra-virgin olive oil, plus more for drizzling, salt, sugar, oregano sprigs, arugula leaves, oil-packed sun-dried tomato halves, chopped, red wine vinegar, white wine vinegar, vegetable oil, scamorza, sliced 1/2 inch thick (about 6 slices)

prepared pizza crust, prepared basil pesto (classico brand is so great), onion, finely chopped, cooked chicken, roma tomato, shredded mozzarella cheese, pine nuts, toasted, olive oil, salt and pepper

white peppercorns, black peppercorns, olive oil, salmon fillets, kipfler potatoes or 15 other small potatoes, chopped parsley, olive oil, salt, fresh ground pepper, lemon juice, olive oil, coriander seeds, roma tomatoes, skinned and diced, olives, halved, pesto sauce

uncooked pasta (macaroni or penne), olive oil, onion, sliced, bell pepper, sliced, garlic cloves, sliced, mushroom, sliced, prosciutto (optional) or 4 slices bacon, chopped (optional), white wine (optional), canned cannellini beans, rinsed and drained, grated parmesan cheese, pesto sauce, pepper (optional), torn basil leaves (optional), chopped fresh tomato (optional), balsamic vinegar (optional)

olive oil, onion, cut into 16 wedges, garlic, minced, carrots , cut into 2 inch matchsticks, stalks celery, sliced 1/4 inch thick, prosciutto , cut into thin strips, reduced-sodium fat-free chicken broth, tomatoes, diced, cannellini beans, drained, freshly grated parmigiano-reggiano cheese, fresh ground salt & pepper, pesto sauce , and additional cheese for sprinkling

white country bread, crusts removed and broken into large crumbs, sherry wine vinegar, garlic clove, peeled and finely chopped, superfine sugar, red chile, seeded and finely diced, extra virgin olive oil, roma tomatoes, peeled and seeded, tomato ketchup, tomato juice, scallions, finely sliced, red pepper , roasted, peeled, seeded and diced, cucumber, peeled, seeded and roughly diced, pesto sauce, salt & freshly ground black pepper

tomatoes, cut in half, crumbled goat cheese, eggs, milk, parmesan or asiago cheese, pesto, unsalted butter, room temperature, white sandwich bread, crusts trimmed off (about 8 oz.)

white balsamic vinegar, balsamic vinegar, dijon mustard, sun-dried tomato pesto, drained rinsed capers, chopped fresh parsley, salt, fresh ground black pepper, olive oil, potatoes, unpeeled (creamers or fingerlings), chopped fresh parsley, for garnish

bow tie pasta, pine nuts, lightly toasted, fresh basil, coarsely chopped, fresh parsley, coarsely chopped, garlic cloves, smashed, white wine, red bell pepper , cut into strips, salt, olive oil, shiitake mushrooms, sliced, frozen edamame, sun-dried tomatoes packed in oil, sliced