134618 tomato tang dressing Recipes

tomatoes, seeded and diced, diced red onion, garlic cloves, minced, chopped fresh cilantro, fresh jalapeno, stemmed and finely diced (about 2 tsp.), kosher salt , to taste, lime , juice of, extra virgin olive oil

tomatoes, medium, peeled and cut into 1/2 inch slices (about 1 1/2 lb), salt, mayonnaise, green onions, chopped, basil, fresh and chopped, parmesan cheese, shredded, divided, sour cream pastry dough, all-purpose flour, baking powder, salt, shortening, sour cream

tomatoes (mixed varieties, including cherry), olive oil, cheese (firm or soft ), pine nuts, fresh white breadcrumbs, parmesan cheese, freshly grated, salt and pepper

tomatoes, olive oil, garlic, sea salt, dried oregano, dried basil, garlic powder, pepper, pasta

tomatoes (peeled, halved, cored and seeded ), fresh basil leaf, salt, sugar, fresh ground black pepper, sourdough baguettes, cut into about 3/4-inch cubes, unsalted butter, melted, parmesan cheese, fresh grated

tomatoes, onions, garlic cloves, green peppers, red pepper, courgettes, olive oil , add more if necessary, sugar, salt , to taste, pepper , to taste

tomato juice, lemon juice, onion soup mix, shredded sharp cheddar cheese

tomato, cut in half , seeds removed, onion, finely chopped, parsley, finely chopped, butter, spinach, chopped and drained, salt, pepper, paprika, breadcrumbs

tomatoes , with equal amounts water (or two cans), onions or 1 medium onion, salt, pepper, butter or 1 tbsp margarine, flour, milk

tomato soup, lemon juice, dried crushed basil leaves, garlic powder, zucchini, sliced, onion, chopped

tomato soup, milk, worcestershire sauce, butter, scallion, sliced thin

tomatoes , such as roma halved lengthwise, herbes de provence, extra virgin olive oil, divided, head garlic, left whole, cubed country-style italian bread (1-inch, 1 lb), whole milk, heavy cream, eggs, coarsely grated chilled italian fontina (9 oz), grated parmigiano-reggiano cheese

tomatoes (2 lbs approx ), chopped parsley, chopped chives, fresh breadcrumbs, salt and pepper, butter

tomatoes, salt & freshly ground black pepper, yellow pepper, minced, olive oil, garlic cloves, minced, spaghetti (scant), nicoise olives, pitted and chopped, capers (rinsed with warm water if salt-packed), basil leaves, chopped, marjoram leaves (or a pinch of dried) or 2 -3 oregano leaves (or a pinch of dried), fresh mozzarella cheese, chopped

tomatoes, onions, chopped, green bell peppers, chopped, hot peppers, minced (optional), garlic cloves, minced, olive oil, dry red wine, water, salt and pepper, oregano, hot paprika, sugar (optional), fresh parsley, minced, fresh basil, minced

tomatoes, finely chopped (about 1 1/4 lb), onion, finely chopped, apple, peeled, cored, and finely chopped, jalapeno pepper, seeded and minced (wear gloves to prevent irritation), fresh cilantro, chopped, fresh lime zest, salt