165253 tomato poached music bread tomate casu Recipes

  • Tomates Séchées Au Four (Oven-Dried Tomatoes)
    tomatoes (roma ), sugar and
    2 More
    tomatoes (roma ), sugar, salt & freshly ground black pepper, olive oil
    4 hour 10 min, 4 ingredients
  • Tomatoes Fribourg Style (Tomates Fribourgeoises)
    tomatoes, brown sugar and
    5 More
    tomatoes, brown sugar, gruyere or 3/4 cup swiss cheese, finely grated, mashed potatoes (prepared, instant or leftovers ), green onion, chopped, white pepper, butter or margarine
    30 min, 7 ingredients
  • Tomates à La Provençale
    tomatoes, garlic cloves, minced, breadcrumbs and
    5 More
    tomatoes, garlic cloves, minced, breadcrumbs, parmesan cheese, oregano, basil, herbes de provence, vegetable oil or 4 tbsp walnut oil
    25 min, 8 ingredients
  • Baked Tomatoes with Hazelnut Bread Crumbs
    coarse fresh bread crumbs (from country bread, preferably... and
    4 More
    coarse fresh bread crumbs (from country bread, preferably whole-wheat), beefsteak tomatoes (about 3 lb total ), chopped lemon thyme or regular thyme, divided, unsalted butter, hazelnuts, toasted , any loose skins rubbed off, cooled, and coarsely chopped
    1 hour , 5 ingredients
  • Tomato Bread I
    tomato juice, water, instant yeast, vegetable oil, honey and
    6 More
    tomato juice, water, instant yeast, vegetable oil, honey, chopped fresh parsley, chopped green onions, garlic, carrot, shredded, salt, bread flour
    11 ingredients
  • Garlicky Tomato Tapas (Pan Con Tomate Y Anchoa) Garlicky Tomato Tapas (Pan Con Tomate Y Anchoa)
    very ripe tomatoes , split in halves crosswise and
    5 More
    very ripe tomatoes , split in halves crosswise, garlic paste, extra virgin olive oil, plus more for drizzling, kosher salt or sea salt, french bread, split in half and halves cut in 4-inch lengths, anchovy fillets (preferably jarred ) (optional)
    15 min, 6 ingredients
  • Tomates Recheados (Portuguese Deviled Tomatoes) Tomates Recheados (Portuguese Deviled Tomatoes)
    tomatoes , or, tomatoes, breadcrumbs and
    6 More
    tomatoes , or, tomatoes, breadcrumbs, garlic cloves, chopped, parsley, chopped, olive oil, eggs, salt , to taste, pepper , to taste
    25 min, 9 ingredients
  • Tomates Provencal (Baked Tomatoes With Garlic) Tomates Provencal (Baked Tomatoes With Garlic)
    tomatoes, dry breadcrumbs, garlic cloves, minced and
    3 More
    tomatoes, dry breadcrumbs, garlic cloves, minced, fresh parsley, chopped (2 tsp. if using dried ), olive oil, salt and pepper, to taste
    15 min, 6 ingredients
  • Spanish Tomato Jam (Mermelada De Tomates) Spanish Tomato Jam (Mermelada De Tomates)
    ripe tomatoes, blanched, peeled, and chopped medium-fine and
    5 More
    ripe tomatoes, blanched, peeled, and chopped medium-fine, sugar, light corn syrup, fresh lemon juice, salt (kosher or sea), olive oil (for storing the jam)
    16 min, 6 ingredients
  • Red Snapper and Heirloom Tomatoes Poached in Olive Oil Red Snapper and Heirloom Tomatoes Poached in Olive Oil
    olive oil, red snapper fillets, skin on and
    5 More
    olive oil, red snapper fillets, skin on, salt and freshly ground black pepper, heirloom tomatoes, lardons, garlic, thinly sliced, spinach
    45 min, 7 ingredients
  • Tomato Eggs Tomato Eggs
    tomato puree, divided, poached eggs, butter or margarine and
    4 More
    tomato puree, divided, poached eggs, butter or margarine, all-purpose flour, milk, shredded sharp cheddar cheese, salt and pepper to taste
    7 ingredients
  • Poached Eggs in Chile Broth Poached Eggs in Chile Broth
    tomatoes , roasted, chicken stock, olive oil and
    9 More
    tomatoes , roasted, chicken stock, olive oil, onion , julienned, salt, freshly ground black pepper, garlic cloves, minced, red bell peppers , roasted, seeded, peeled and julienned, poblano chiles , roasted, seeded, peeled and julienned, eggs, grated anejo cheese, sour cream
    40 min, 12 ingredients
  • Tomato and Cheese Swiss Fondue Tomato and Cheese Swiss Fondue
    tomato juice, garlic cloves and
    12 More
    tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)
    40 min, 14 ingredients
  • Capsicum, Tomato and Crunchy Bread Salad Capsicum, Tomato and Crunchy Bread Salad
    italian bread (any type of dry italian-style bread, pagno... and
    10 More
    italian bread (any type of dry italian-style bread, pagnotta was used in this recipe), garlic , bulb, egg tomatoes, peeled, olive oil, olive oil, extra, red capsicums, yellow capsicum, fresh basil leaf, lightly -packed and torn, red wine vinegar, brown sugar, olive oil
    41 min, 11 ingredients
  • Cherry Tomato and Garlic Bread Soup Cherry Tomato and Garlic Bread Soup
    sourdough bread , cut into 1/4-inch-thick slices (10 to 1... and
    9 More
    sourdough bread , cut into 1/4-inch-thick slices (10 to 12 slices), olive oil, sliced garlic clove, plus 1 whole clove, sliced yellow onions, chicken stock, salt & fresh ground pepper (to taste), tomatoes or 2 pints grape , halved, parmesan cheese, grated, coarsely chopped fresh basil , plus thinly sliced fresh basil for garnish, chopped fresh flat-leaf parsley (for garnish )
    31 min, 10 ingredients
  • Scallops & Tomatoes over Crusty Bread Scallops & Tomatoes over Crusty Bread
    bay scallop, rinsed and drained and
    11 More
    bay scallop, rinsed and drained, bacon, cut into 1/2in pieces, all-purpose flour, thyme leaves, fresh coarse ground black pepper, fresh garlic, minced, tomato paste, tomatoes, cut into 1in pieces, pitted ripe olives, halved, dry red wine, fresh parsley, chopped, french crusty bread (diagonally cut )
    30 min, 12 ingredients
  • Rigatoni Oreganata with Tomato Sauce and Bread Crumbs (Emeril Lagasse) Rigatoni Oreganata with Tomato Sauce and Bread Crumbs (Emeril Lagasse)
    kosher salt, extra-virgin olive oil , plus 4 tablespoons and
    15 More
    kosher salt, extra-virgin olive oil , plus 4 tablespoons, rigatoni, diced onion, garlic, thinly sliced, roughly chopped fresh oregano leaves, roughly chopped fresh basil leaves, diced tomatoes, tomato sauce, tomato paste, heavy cream, reserved pasta cooking water, salt, fresh ground black pepper, chopped parsley leaves, dried bread crumbs, grated parmesan
    30 min, 17 ingredients
  • Baked Tomatoes With Hazelnut Bread Crumbs Baked Tomatoes With Hazelnut Bread Crumbs
    coarse fresh bread crumbs (from country bread,preferably ... and
    4 More
    coarse fresh bread crumbs (from country bread,preferably whole-wheat), beefsteak tomatoes (about 3 lbs), chopped lemon thyme or regular thyme,divided, unsalted butter, hazelnuts,toasted ,any loose skins rubbed off,cooled and coarsely chopped
    5 ingredients




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