171410 tomato pie pizza free Recipes

pizza dough, at room temperature, olive oil, part-skim ricotta, tomato slices, 1/4-inch thick, assorted cherry or grape tomatoes , halved lengthwise, garlic, finely chopped, salt, pepper, torn assorted fresh herbs such as basil , oregano, thyme and chives

pizza crust, shredded part-skim mozzarella cheese, olive oil (or so), minced garlic, pecorino romano cheese, parsley flakes, tomato, sliced 1/8 to 1/4-inch thick, salt

pie crust, tomatoes, sliced, chives , basil, salt and pepper, mayonnaise, lite, shredded cheddar cheese

pie crusts, roma tomatoes, onion, diced, fresh button mushrooms, shredded fresh basil, shredded low-fat swiss cheese, shredded low-fat cheddar cheese, low-fat mayonnaise, salt and pepper

pie crusts, tomatoes , cut into 1/2-inch slices, kosher salt, for sprinkling, dijon mustard (to taste), swiss cheese, coarsely shredded, fresh parsley leaves, finely chopped, fresh thyme leave, finely chopped, garlic, minced, crisco canola oil, salt , to taste, pepper , to taste

tomatoes, peeled and sliced, fresh basil leaves, chopped, chopped green onion, prebaked deep dish pie shell, grated mozzarella, grated cheddar, mayonnaise, salt and pepper

tomatoes, onion (grated ), melted butter, sugar, salt, pepper, hot mashed potatoes, some grated cheese

gluten-free pizza crust, fresh mozzarella cheese (from the deli), bacon, fried, ripe tomato, leaves fresh basil, chopped, mayonnaise, shredded cheddar cheese, fresh chives, snipped, thick slices sweet onions

tomato pie, frozen pie shells, onion - chopped, tomatoes, garlic salt pepper , oregano to taste, onion, monterey jack cheese, grated, mozzarella cheese, grated, fresh grated parmesan cheese, mayonnaise

tomato and basil pizza sauce (bertoli), prebaked pizza crusts, fresh mozzarella cheese, thinly sliced, extra virgin olive oil, chopped fresh basil leaf

tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .

pie crusts , ritz deep dish, frozen, tomatoes , cut into 1/2 inch slices, flour, olive oil, spinach, fresh (chopped ), green olives, sliced, green onion, sliced (set aside 4 tbsp for top of pie), provolone cheese, eggs, slightly beaten, sharp cheddar cheese, shredded, evaporated milk, canned, cornstarch, cooked ham, cubed into 1/2 inch chunks

pie shell, baked, dijon mustard, tomatoes, peeled and sliced, salt and freshly ground black pepper, white cheddar, grated, yellow cheddar, grated, mayonnaise, freshly grated parmesan

tomatoes, peeled and sliced, kosher salt, fresh basil leaves, chopped, green onions, black pepper, prebaked deep-dish pie shell, grated mozzarella, grated cheddar, mayonnaise

tomatoes, peeled & sliced, fresh basil leaves, chopped, chopped green onions, in. prebaked deep dish pie shell, grated mozzerella cheese, grated cheddar cheese, mayonnaise, salt & pepper

pie shell (i make mine from scratch and toss in a pinch of red pepper, tomatoes, peeled and thickly sliced about 1/2 inch, salt, pepper, dried basil or 1 1/2 tsp fresh basil, chipped , fresh chives, mayonnaise (don tsp use more), grated, sharp cheddar cheese

pie crust, black pepper, fresh basil, chopped, fresh tomatoes, sliced, mayonnaise, mozzarella, shredded, mushrooms (optional), onion (otional), parmesan cheese, parsley