50396 tomato onion garlic Recipes

extra virgin olive oil, garlic cloves, minced (fresh is best ), crusty white sourdough bread, in 1-inch cubes, extra virgin olive oil, onions, finely chopped, chicken stock (canned chicken broth is okay), peeled plum tomatoes, drained and coarsely crushed, parmesan cheese, freshly grated, salt , to taste, fresh ground pepper , to taste, fresh basil, thinly sliced (garnish ), parmesan cheese, shaved (garnish )

water, snipped dried tomatoe (not oil-packed), chopped onion, garlic, olive oil or 1 tbsp cooking oil, bread flour, whole wheat flour, sugar, crushed rosemary, salt, active dry yeast or 1 1/4 tsp bread machine yeast

lean ground beef, italian stewed tomatoes (could use 28 oz. if you added more parm. cheese), onion (chopped ), minced garlic clove (i actually use 2), parmesan cheese (i probably use more but i am a cheese fiend), macaroni (before cooked, you could probably mess around with that amount as i am just estimating, i just pour)

tomatoes , cut crosswise into 1/4-inch-thick slices, onions, thinly sliced, eggplant , cut crosswise into 1/4-inch-thick slices, garlic cloves, chopped, dried oregano, crumbled, boiling potatoes, peeled and cut into 3/4-inch-thick slices, salt, leg of lamb (aitchbone removed by butcher), garlic cloves, thinly sliced, fresh lemon juice, dried oregano, crumbled

butter, chopped onion, garlic, crushed, ginger, grated, sweet red pepper, finely chopped, grain rice, washed and rinsed until the water runs clear and drained, tomato, skinned and chopped, salt, ground cumin, fresh ground black pepper, boiling water, sliced green onions, chopped parsley (optional)

flank steak , thin slices, tomatoes, green onions, garlic, chopped, oil, soy sauce, light, wine, water, oil, sesame oil, cornstarch, tomato ketchup, sugar, vinegar, salt and pepper, cornstarch , in 1 tsp water

lentils, extra virgin olive oil, onion, stalks green onions, garlic cloves, tomatoes, diced, red pepper, diced, salt

olive oil, chopped onion, garlic cloves, minced, chopped seeded peeled plum tomatoes (about 2 1/4 lb), fresh sage leaves, fresh rosemary sprig, frozen puff pastry (2 sheets), thawed, tomatoes, sliced into 1/8-inch-thick rounds, minced fresh basil

tomatoes, red, ripe canned, whole , no salt added, tblsp tomato puree, chicken stock, white onion, red onions, garlic cloves, tblsp olive oil, peppers , hot chilli red

water, uncooked barley, oil, chopped onion, garlic cloves, minced, coarsely chopped carrot, basil, tarragon, chopped broccoli (bite size pieces), whole tomatoes with juice, chopped, tomato juice (v-8 works great), salt, black pepper (use lots!!)

onions, peeled and thinly sliced, tomato juice, garlic cloves, halved, tomatoes, peeled, cored, seeded and chopped (2 1/2 lbs. total ), mild honey, salt, ground allspice, fresh ground pepper , to taste, sour cream or 1/2 cup plain yogurt, optional garnish

tomatoes, halved, yellow pear tomatoes, halved, chopped green onions, garlic, minced, chopped fresh basil, chopped cilantro, freshly ground black pepper to taste, ground red pepper to taste, salt to taste

tomato, chopped, chopped green olives or 1/3 cup black greek olive, chopped fresh parsley, wine vinegar, olive oil, chopped purple onions or 1/2 cup sweet onion, garlic clove, chopped, chopped fresh basil or 1 1/4 tbsp dried basil, salt and pepper, crumbled feta cheese (optional)

boneless skinless chicken breasts, cubed, diced tomatoes, great northern beans, rinsed and drained, chicken broth, white wine, tomato paste, sliced mushrooms, sliced onion, garlic cloves, minced, lemon juice, bay leaf, dried oregano, dried thyme, salt and pepper

extra-virgin olive oil, chopped onion, garlic chopped, chopped fresh basil, fire-roasted diced tomatoes undrained, less-fat cream cheese (4 oz), cut into cubes, low-fat milk, salt, black pepper, french bread (1/2 thick ), garlic halved, shredded asiago cheese

onion, finely chopped, salt, garlic powder, ground black pepper, oregano, feta cheese, crumbled, any small tomatoes, halved, garlic clove, minced

fresh tomatoes, yellow onion, garlic, bay leaves, dried basil or 6-8 large leaves fresh, a tsp of cloves, brown suger, salt and pepper to taste, vegetable broth, tomato sauce, olive oil

whole plum tomatoe, head garlic, whole jalapeno, olive oil, whole onion - quartered, parsley, roma tomatoes, thyme