886 garlic onion tomato pizza Recipes

cornmeal, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, olive oil, divided, salt, sweet onions, thinly sliced, garlic cloves, halved, tomatoes , cut lengthwise into eighths and seeded, dried oregano, dried parsley flakes, pepper to taste, shredded part-skim mozzarella cheese, grated romano cheese

frozen bread dough, thawed, butter, brown sugar, sweet onions, thinly sliced and separated into rings, olive oil, dried basil, dried oregano, garlic powder, tomatoes, chopped, shredded part-skim mozzarella cheese, crumbled gorgonzola or blue cheese, grated parmesan cheese, pitted greek olives, chopped

pizza dough, cut in 2 (use a high quality pizza dough), sliced zucchini, kalamata olives, pitted and diced, chopped turkey pastrami, shredded mozzarella cheese (sometimes i toss in some fontina), your favorite tomato sauce, crushed garlic, whole tomatoes , salted and water drained off (this is the second recipe), chicken breast, chopped into pieces (this is great if you have leftovers), black olives, pitted and chopped up, shredded mozzarella cheese, purple onion, sliced, mushrooms, sliced, crushed garlic, butter (this is for top crust ), red pepper flakes, parmesan cheese

onions , halved lengthwise and thinly sliced lengthwise, garlic cloves, finely chopped, anchovy paste, salt, black pepper, sugar, extra-virgin olive oil, frozen pizza dough, thawed, grape tomatoes (4 1/2 oz), cut crosswise into 1/4-inch-thick slices, kalamata olives (1 1/2 oz), pitted and cut into slivers, fresh thyme leaves, scant 1/2 tsp flaky sea salt such as maldon

pizza crust mix or 6 pocketless pitas, red wine vinegar, dijon mustard, fresh garlic, minced, dry pizza seasoning (sprinkle kind), grated part-skim mozzarella cheese, marinated artichoke hearts, chopped &,rinsed, diced onion, diced roma tomato (cut 1/4 thick round slices), sliced fresh mushrooms, sauteed or 1 (4 oz) can sliced mushrooms, diced red bell pepper, grated parmesan cheese, crushed red pepper flakes (optional)

oats, prepared pizza sauce, sugar substitute , to taste (optional), minced garlic clove, onions, diced, bell pepper, diced, mushroom, sliced, part-skim mozzarella cheese, shredded, tomatoes, diced

lukewarm water, sugar (you can use 1/8 heaped teaspoon), dry active yeast , plus, dry active yeast, milk, olive oil, salt, sugar, all-purpose flour (approximately 100 g; you may need more), olive oil (for brushing over the dough), olive oil, garlic powder or 1 clove garlic, minced, tomatoes, blanched,finely chopped (around 1 1/2 medium tomatoes), tomato paste, dried oregano, bay leaf, vinegar, salt, black pepper, olive oil, onion, finely chopped, sliced baby corn, salt, black pepper, dried oregano, tomato , pureed in a blender (around 1/4 cup puree), chopped spinach, nutmeg , freshly grated if possible, grated mozzarella cheese

eggs, beaten, flour, milk or 3/4 cup half-and-half cream, diced onions, melted butter, salt, cayenne pepper (optional), dried oregano, dried basil, garlic powder, tomato sauce (can be used if desired instead of above ingredients) or 1/3 cup favorite pizza sauce (can be used if desired instead of above ingredients), diced pepperoni (or both combined) or 1/2 cup salami (or both combined), diced red bell peppers (or both) or 1/4 cup green bell pepper (or both), black olives, shredded mozzarella cheese

ham, diced, tasty cheese, grated, capsicum, diced, fresh tomato, diced, mushroom, sliced, onion, finely diced, dried basil, garlic, crushed, tomato paste, bread, margarine or butter, to coat

tomato sauce with onion, tomato paste, garlic clove, minced, dried basil, pepper, english muffins, split and toasted, sliced pepperoni, shredded provolone cheese, chopped green pepper

chopped onion, sweet yellow pepper, diced, sweet red pepper, diced, olive oil, zucchini , halved lengthwise and sliced, minced garlic, diced tomatoes, drained, johnsonville smoked sausage, sliced, tomato paste, salt, pepper, grated parmesan cheese, divided, shredded part-skim mozzarella cheese, tube (11 oz) refrigerated breadsticks

butter, melted, sheets phyllo dough, grated parmesan cheese, divided, shredded mozzarella cheese, sliced onion, garlic, minced, tomatoes (about 1-1/4 lb), sliced, minced fresh oregano or 1/2 tsp dried oregano, minced fresh thyme or 1/4 tsp dried thyme, salt and pepper to taste

tomatoes, chopped, green peppers , cut into 1 inch pieces, shredded mozzarella cheese, pepperoni, sliced ripe olives, drained, chopped onion, tomato juice, red wine vinegar or 1/4 cup cider vinegar, olive oil, garlic, minced, dried basil, pepper, seasoned croutons

warm water (100 to 110 degrees ), active dry yeast, white sugar, bread flour, salt (divided ), beer (flat ), olive oil, olive oil, onions (chopped ), chopped garlic, roma tomatoes (with juice), tomato paste, fresh basil (chopped ), fresh parsley (chopped ), fresh oregano (chopped ), black pepper

cornmeal, active dry yeast, warm water (110 to 115 degrees ), all-purpose flour, olive oil or 7 tsp vegetable oil, divided, salt, sweet onions, thinly sliced, garlic, halved, tomatoes , cut lengthwise into eighths,seeded, dried oregano, dried parsley flakes, pepper, shredded mozzarella cheese (6 oz), grated romano cheese

tomatoes, sliced, green tomato , cut into 1/2-inch slices, onion , cut into 1/2-inch slices, golden delicious apple, cored and cut into 1/2-inch-thick slices, olive oil-flavored vegetable cooking spray, refrigerated pizza crust dough, reduced-fat american flavor hot pepper cheese product , cut into thin strips, chopped green chiles, drained, minced garlic (about 1 clove), ground pepper, shredded 50%-reduced-fat mozzarella cheese

pizza dough , recipe follows, grated mozzarella, grated fontina, button mushrooms, sliced, olive oil, salt and pepper, steamed clams (manila or littleneck), tomato, prosciutto , cut into julienne, tomato sauce , recipe follows, basil , chiffonade, grated parmesan, active dry or fresh yeast, honey, warm water, 105 to 115 degrees, all-purpose flour, kosher salt, extra-virgin olive oil, plus additional for brushing, olive oil, onion, minced, garlic, minced, tomato paste, roma tomatoes, peeled, seeded, and diced, homemade chicken stock or store-bought, heated , recipe follows, butter, cut into small pieces, basil , chiffonade, salt and freshly ground black pepper, chicken stock, chicken bones , including necks and feet, coarsely chopped, carrot, peeled, trimmed , and cut into 1-inch slices, onion, peeled, trimmed, and quartered, celery stalk, trimmed , and cut into 1-inch slices, leek, cleaned, trimmed , and cut into 1-inch slices, fresh thyme, fresh parsley with stems, bay leaf, whole white peppercorns

garlic cloves, minced, yellow onion, minced, dried oregano, dried basil, diced tomatoes with basil oregano and garlic (undrained), tomato paste