1890 tomato lemon oil basil Recipes

baby pattypan squash (and or or baby zucchini or yellow squash), tomatoes (and or yellow currant ), snipped fresh basil, snipped fresh tarragon, snipped fresh chives (or scallions), extra virgin olive oil, balsamic vinegar (or red wine), lemon juice (or lime), salt, black pepper, lettuce , of choice (optional)

spaghetti, coconut milk, dry white wine, fresh lemon juice, olive oil, garlic, minced, or more to taste, white sugar (optional), salt, red pepper flakes, ground black pepper, cooked shredded chicken, roma (plum) tomatoes, diced, bean sprouts, chopped fresh basil, chopped fresh parsley, green onions, chopped, arugula, lemon , zested

tomato, peeled, seeded, and diced, green onion, finely chopped, fresh basil, chopped, olive oil, garlic, minced, red wine vinegar, jalapeno pepper, seeded and finely chopped, salt, black pepper, freshly ground, tuna steaks, 3/4 inch thick (6 to 8 oz), olive oil, soy sauce, lemon juice, fresh thyme, chopped, ginger , root peeled and grated, salt, black pepper, freshly ground, vegetable cooking spray

tomatoes, cored and scored on the bottoms with an x, red wine vinegar, extra-virgin olive oil, salt, freshly ground pepper, dried sourdough bread crumbs, coarse, lemon zest, finely grated, crushed red pepper, spaghettini, shrimp, shelled and deveined, basil, finely shredded, heirloom cherry tomatoes, halved

whole chicken breasts, bone-in, skin-on, fresh basil leaf, olive oil, kosher salt and freshly ground black pepper, unsalted butter, divided, boiling potatoes, peeled and large diced, red onions, chopped, red bell peppers, large diced, garlic cloves, minced, fresh thyme leaves, paprika, tomato paste, minced scallions, white and green parts, chopped fresh leaf parsley, sour cream , cheddar and sliced lemons, for serving

whole (4 split) chicken breasts, bone-in, skin-on, basil leaves, olive oil, kosher salt and freshly ground black pepper, unsalted butter, divided, boiling potatoes, peeled and large diced, red onions, chopped, red bell peppers, large diced, garlic cloves, minced, fresh thyme leaves, paprika, tomato paste, minced scallions, white and green parts, chopped fresh leaf parsley, sour cream , cheddar and sliced lemons, for serving

olive oil, yellow onion, diced, garlic, minced, prawns, peeled and deveined, sauvignon blanc wine, lemon , juice of, roma tomatoes, peeled and diced, chopped fresh basil, chopped fresh parsley, red pepper flakes, crumbled feta cheese, linguine , cooked al dente

tomatoes, peeled seeded and finely chopped, tomato juice, garlic clove, crushed, scallions, finely chopped, parsley, chopped, fresh basil, chopped, lemon juice, red wine vinegar, sugar, olive oil, salt and pepper

oil, boneless skinless chicken breast halves (1 lb.), onion, chopped, italian-style diced tomatoes, undrained, kraft greek salad dressing, lemon, thinly sliced, athenos crumbled feta cheese with dried basil and tomato

lemon, olive oil, garlic cloves, minced, dried oregano leaves, salt, pepper, boneless skinless chicken breasts, creamy caesar salad dressing, tomato , seeds discarded, and chopped, green onion, sliced, fresh basil, chopped

lemon, olive oil, dried oregano leaves, salt and pepper, boneless skinless chicken breasts, caesar salad dressing, tomato, green onion, sliced, fresh basil, chopped

head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaves, freshly ground black pepper, fresh lemon juice, olive oil or vegetable oil, sugar, crushed garlic, dijon mustard, kosher salt and freshly ground black pepper

baguette (about 15 inches long), cut diagonally into 1/4-inch-thick slices, olive oil, freshly grated parmesan (about 1 oz), pine nuts, olive oil, firm eggplant (about 11/4 lb), cut into 1/2-inch cubes, onion, chopped, garlic cloves, 1 chopped and mashed to a paste with 1/2 tsp salt and 1 minced, vine-ripened tomatoes (about 3/4 lb total), cut into 1/2-inch cubes, fresh basil leaves, washed well , spun dry, and chopped, fresh flat-leafed parsley leaves, washed well , spun dry, and chopped, fresh lemon juice, sugar

lemon, apple cider vinegar, garlic clove, minced, dijon mustard, chopped chives, chopped fresh basil leaves, plain yogurt, extra-virgin olive oil, freshly ground black pepper, red grape or cherry tomatoes, halved (preferably an heirloom variety such as tommy toe), yellow grape tomatoes, halved, stalks celery, cleaned, leaves removed and thinly sliced, scallions, white and tender green parts only, sliced

tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)

english muffins, split, garlic cloves, crushed, butter, chopped fresh basil (or more if you are like me), tomatoes, very ripe, tomato paste, pitted black olives, halved, mozzarella cheese, sliced, salt and pepper, olive oil, lemon juice, clear honey

tomatoes, thyme, sourdough bread, fresh mixed herbs (parsley, basil and oregano), olive oil, gherkin, diced, capers, garlic clove, chopped, lemon , juice of, olive oil, salt, fresh ground black pepper

sliced almonds, ripe but firm yellow peaches, tomatoes , preferably a mix of large heirloom, fresh basil leaves, plus small leaves, for garnish, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh lemon juice, ricotta cheese