109 tomato kalamata penne Recipes

  • Penne With Salmon Puttanesca
    penne rigate or 3/4 lb other ridged tubular pasta and
    9 More
    penne rigate or 3/4 lb other ridged tubular pasta, extra virgin olive oil, skinless center-cut salmon fillet, salt & freshly ground black pepper, garlic cloves, thinly sliced, crushed red pepper flakes, grape tomatoes, kalamata olive, pitted and coarsely chopped, drained capers, rinsed and coarsely chopped, shredded basil leaves
    30 min, 10 ingredients
  • Spinach and Penne
    olive oil, onion, diced, tomatoes and
    4 More
    olive oil, onion, diced, tomatoes, kalamata olive, pitted and chopped, fresh spinach, chopped, fresh parsley, penne
    45 min, 7 ingredients
  • Tomato Basil Pasta
    penne pasta, olive oil, garlic, sliced and
    8 More
    penne pasta, olive oil, garlic, sliced, sliced prosciutto, chopped, grape tomatoes, halved, pitted kalamata olive, halved, white balsamic vinegar, salt, pepper, fresh basil, cleaned and chiffonaded, toasted pine nuts
    22 min, 11 ingredients
  • Cherry Tomato and Kalamata Olive Penne
    penne rigate, extra virgin olive oil and
    9 More
    penne rigate, extra virgin olive oil, garlic, thinly sliced ., tomatoes, halved ., pitted chopped kalamata olive, grated parmesan cheese, chopped fresh flat-leaf italian parsley, crushed red pepper flakes, dried oregano, salt, fresh ground black pepper
    20 min, 11 ingredients
  • Penne Pasta with Tomatoes
    olive oil, divided, onion, chopped, garlic, minced and
    11 More
    olive oil, divided, onion, chopped, garlic, minced, italian plum tomatoes, drained, fresh basil, chopped, red pepper flakes, chicken broth, salt, pepper, penne pasta, uncooked, havarti cheese, grated, kalamata olives, sliced, grated parmesan cheese, garnish: 1/4 cup. fresh basil, chopped
    14 ingredients
  • Penne with Tomatoes, Olives and Capers
    olive oil, minced garlic and
    12 More
    olive oil, minced garlic, tomatoes, seeded, coarsely chopped (about 5 cups), coarsely chopped pitted kalamata olives or other brine-cured black olives, tawny port, capers, drained, chopped fresh basil, chopped fresh thyme, chopped fresh oregano or 1 tsp dried, chopped fresh rosemary or 1/2 tsp dried, dried crushed red pepper, penne pasta, chopped fresh basil, freshly grated parmesan cheese
    14 ingredients
  • Penne With Spinach, Tomatoes and Olives
    olive oil, onion, chopped, tomatoes, diced and
    6 More
    olive oil, onion, chopped, tomatoes, diced, kalamata olive, pitted, sliced, fresh spinach, coarsely chopped, fresh parsley, chopped, penne pasta, salt and pepper, to taste, parmesan cheese (optional)
    35 min, 9 ingredients
  • Penne with Tomatoes, Olives, and Capers
    olive oil, crushed red pepper and
    8 More
    olive oil, crushed red pepper, garlic cloves, finely chopped, chopped plum tomato (about 1 3/4 lb), chopped pitted kalamata olives, capers, salt, hot cooked penne (about 4 cups uncooked tube-shaped pasta), grated fresh parmesan cheese, chopped fresh basil
    10 ingredients
  • Penne With Roasted Tomatoes and Fennel Penne With Roasted Tomatoes and Fennel
    penne pasta, tomatoes , vine-ripened, olive oil and
    8 More
    penne pasta, tomatoes , vine-ripened, olive oil, salt , to taste, black pepper, freshly ground , to taste, fennel bulb, thinly sliced (get a big firm 1 that has crisp stalks), onion, thinly sliced (vidalia or texas sweet), garlic cloves, crushed, kalamata olive, pitted and chopped, balsamic vinegar, basil leaves, chopped fresh
    45 min, 11 ingredients
  • Penne With Tomato, Black Olives and Feta Penne With Tomato, Black Olives and Feta
    penne, olive oil, chili pepper flakes and
    6 More
    penne, olive oil, chili pepper flakes, garlic cloves, minced, tomatoes, diced, kalamata olive, pitted & halved, crumbled feta cheese, chopped fresh basil, freshly grated parmesan cheese
    25 min, 9 ingredients
  • Penne with Baby Mozzarella, Tomatoes, and Herbs (Food Network Kitchens) Penne with Baby Mozzarella, Tomatoes, and Herbs (Food Network Kitchens)
    penne rigate or other small tube pasta, like ziti, or sho... and
    10 More
    penne rigate or other small tube pasta, like ziti, or short fusilli (corkscrews), fresh oregano, fresh thyme, garlic , smashed, kosher salt , plus as needed, freshly ground black pepper, baby mozzarella (boconccini), drained, fruity extra-virgin olive oil, plus for drizzling, ripe tomatoes (about 1 1/2 lb), flat-leaf parsley leaves, roughly chopped, pitted kalamata olives
    30 min, 11 ingredients
  • Penne Puttanesca with Chicken Penne Puttanesca with Chicken
    penne rigate pasta and
    8 More
    penne rigate pasta, skinless boneless chicken thighs , cut into 1/2-inch pieces, anchovies, drained , oil reserved, chopped, garlic cloves, chopped, crushed tomatoes with added puree, pitted kalamata olives, halved, drained capers, dried crushed red pepper, chopped fresh parsley
    30 min, 9 ingredients
  • Penne Puttanesca With Chicken Thighs Penne Puttanesca With Chicken Thighs
    penne pasta (uncooked, can use more ), chicken thighs and
    12 More
    penne pasta (uncooked, can use more ), chicken thighs, seasoning salt (or use white salt), pepper, anchovies, drained and chopped (reserve the oil, can use 2 cans!), olive oil, onion, chopped, minced fresh garlic, crushed tomatoes, pitted kalamata olives, halved, capers (or to taste), dried red pepper flakes (or to taste), salt and pepper, parmesan cheese
    1 hour 20 min, 14 ingredients
  • Penne Puttanesca With a Southwestern Twist Penne Puttanesca With a Southwestern Twist
    penne rigate, cooked and drained, olive oil and
    15 More
    penne rigate, cooked and drained, olive oil, minced garlic clove, shallot, minced, hatch chiles, minced, crushed red pepper flakes, diced tomatoes, drained, kalamata olive, coarsely chopped, dry red wine, capers, chopped, anchovy paste (optional), fresh rosemary, finely chopped, fresh basil, finely chopped, fresh oregano, finely chopped, fresh parsley, chopped, divided, parmesan cheese, shaved, salt and pepper, to taste
    45 min, 17 ingredients
  • Pasta With Marinated Tomatoes and Summer Herbs Pasta With Marinated Tomatoes and Summer Herbs
    tomatoes (ripe, halved or quartered if small, diced if la... and
    9 More
    tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)
    31 min, 10 ingredients
  • Penne With Tomatoes and Olives Penne With Tomatoes and Olives
    salt , plus, more salt , for pasta water and
    11 More
    salt , plus, more salt , for pasta water, penne or 1 lb other chunky pasta, olive oil, garlic, sliced thin, tomatoes, halved or quartered, dried oregano, crushed red pepper flakes (optional), pepper, kalamata olive, pitted and coarsely chopped, chopped fresh parsley, grated parmesan cheese , plus, more parmesan cheese , for serving
    35 min, 13 ingredients
  • Penne With Tomatoes Olives and Capers Penne With Tomatoes Olives and Capers
    olive oil, crushed red pepper flakes and
    8 More
    olive oil, crushed red pepper flakes, garlic cloves, finely chopped, chopped plum tomatoes (about 1 3/4 lb), chopped pitted kalamata olive, capers, salt, hot cooked penne (about 4 cups uncooked tube-shaped pasta), grated fresh parmesan cheese, chopped fresh basil
    20 min, 10 ingredients
  • Penne with Eggplant, Olives and Feta Cheese Penne with Eggplant, Olives and Feta Cheese
    olive oil, red bell peppers, diced, garlic cloves, chopped and
    10 More
    olive oil, red bell peppers, diced, garlic cloves, chopped, dried crushed red pepper, eggplant, unpeeled, cut into 1/2-inch cubes, dried leaf oregano, diced tomatoes in juice, sliced fresh basil, coarsely chopped pitted kalamata olives or other brine-cured black olives, tomato paste, red wine vinegar, penne pasta, feta cheese, crumbled
    13 ingredients




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