2943 tomato herbes Recipes

tomatoes (chopped ), garlic cloves (crushed or finely chopped ), olive oil, dried basil, tomato puree, fresh basil (extra dried can be used), bay leaf, mixed herbs, salt, fresh ground black pepper, sugar

oil, garlic, minced, onion, chopped, diced tomatoes or 4 medium tomatoes, diced, sugar, dried basil, dried oregano, salt, penne, whipping cream

pasta , your choice but a hearty 1 is best, i use linguine, extra virgin olive oil, plus more for drizzling, garlic , rough chop, i used 5 large cloves, amount is flexible, red pepper flakes , i use more by sprinkling the bottom of the skillet, tomatoes, cut in half , i used less, sea salt , to taste, dried italian seasoning, can use 1/2 cup torn fresh basil leaves, parmesan cheese , reggiano cheese, grated

tomatoes , cut into thin slices, sweet onion, separated into rings, olive oil, lemon juice, minced garlic, minced fresh tarragon , basil and parsley, salt and pepper to taste

tomato sauce, tomato paste, sugar, dried basil, dried oregano, garlic powder (can sub fresh) or 1/2 tsp garlic granules (can sub fresh), dried marjoram, dried thyme, salt and pepper

tomatoes, brown onions, fresh herb (your choice , i like basil and oregano), dry mustard, salt, fresh ground black pepper , to taste, sourdough bread , fairly thick, olive oil

tomato sauce with onion, sliced mushrooms, drained, sugar, salt, dried oregano, crushed, pepper, shredded cheddar cheese

tomato, seeded and chopped, chopped cucumber, crumbled feta cheese, chopped red onion, olive oil, minced fresh oregano, minced fresh basil, salt, pepper

tomatoes, sliced, zucchini, sliced, onion, diced, garlic cloves, minced, mixed italian herbs, breadcrumbs, butter, cracked black pepper

tomatoes, 1/2 inch thick, vegetable oil cooking spray, italian seasoned breadcrumbs, grated parmesan cheese, reduced-calorie margarine, melted, chopped fresh basil

tomatoes, cored and halved crosswise, plain yogurt, all-purpose flour, grated parmesan cheese

tomato sauce, vinegar, onion, minced, worcestershire sauce, dried basil or 1/2 tsp dried tarragon, salt, garlic salt , to taste

tomatoes (ripe but firm ), onion, finely chopped, garlic cloves, crushed, black olives, roughly chopped, olive oil, breadcrumbs, chopped oregano, chopped parsley, chopped mint, chopped capers, salt and pepper

water, honey, active dry yeast, whole wheat flour, sun-dried tomato packed in oil, drained and diced, olive oil, tomato paste, herbal salt substitute

italian peasant bread (day-old, crusts removed, cut or torn into 1-inch cubes, about 6 cups), extra virgin olive oil, red wine vinegar, red onion, sliced paper -thin, coarsely chopped fresh basil leaves (or mint leaves), tomatoes , vine-ripened, seeded and cut into medium dice (or 4 plum ), fresh oregano leaves, minced fresh parsley leaves, table salt, ground black pepper

tomato sauce, tomato paste, sugar, dried basil, dried oregano, garlic powder, dried marjoram, dried thyme, salt, pepper

tomatoes , halved lengthwise, breadcrumbs, garlic cloves, minced, fresh basil, minced, fresh oregano, minced, fresh parsley, minced, pecorino romano cheese, grated fine, olive oil, pepper, salt

tomatoes, fresh basil, portabella mushroom, cream cheese, fresh parsley, garlic cloves, olive oil, salt