865 tomato garlic fillet Recipes

  • Fillet of Fish in Wine
    fish fillet, frozen or fresh, margarine, onion, chopped and
    7 More
    fish fillet, frozen or fresh, margarine, onion, chopped, garlic, minced, parsley, chopped, tomatoes, white wine, oregano or 1 dash tarragon, cream, salt and pepper
    40 min, 10 ingredients
  • Roasted Black Sea Bass with Tomato and Olive Salad
    garlic clove, anchovy paste, red-wine vinegar and
    10 More
    garlic clove, anchovy paste, red-wine vinegar, extra-virgin olive oil, grape tomatoes (preferably mixed colors), halved if large, tomatoes (preferably mixed colors), quartered if large, kalamata olives, pitted and coarsely chopped, sun-dried tomatoes packed in oil, chopped, chopped oregano, black sea bass fillets with skin , any pin bones removed, extra-virgin olive oil, divided, red onion, thinly sliced, oregano sprigs
    45 min, 13 ingredients
  • Broiled Salmon with Roasted Tomato Sauce
    tomatoes, quartered, onion, peeled and quartered and
    12 More
    tomatoes, quartered, onion, peeled and quartered, garlic cloves, salt, freshly ground black pepper, tomato paste, organic vegetable broth (such as swanson certified organic), water, cornstarch, salmon fillets, skinned, salt, sliced fresh basil, coarsely ground black pepper (optional)
    14 ingredients
  • Oven Roasted Tilapia With Tomatoes, Pesto and Lemon
    tomatoes or 1/2 pint grape, garlic cloves, minced and
    6 More
    tomatoes or 1/2 pint grape, garlic cloves, minced, extra virgin olive oil, pesto sauce, lemon, tilapia fillets, i use 4 oz fillets, salt and pepper, lemon wedge (optional)
    22 min, 8 ingredients
  • Tomato-Anchovy Pasta
    olive oil, chopped green onions , (about 5) and
    5 More
    olive oil, chopped green onions , (about 5), garlic cloves, minced, anchovy fillets, drained, chopped, diced peeled tomatoes, rotini or other corkscrew-shaped pasta, grated parmesan cheese
    7 ingredients
  • Baked Herby Tomatoes
    tomato (ripe but firm ) and
    11 More
    tomato (ripe but firm ), salt & freshly ground black pepper, shallot, finely diced, garlic, finely minced, fresh thyme leave, extra virgin olive oil, anchovy fillets, finely chopped, flat leaf parsley, roughly chopped, dried chili pepper flakes, fresh breadcrumbs, extra virgin olive oil (to garnish ) (optional), balsamic vinegar (to garnish ) (optional)
    45 min, 12 ingredients
  • Tomato-Herb Fish Fillets
    roma tomatoes, diced, fresh basil, chopped, dried dill and
    4 More
    roma tomatoes, diced, fresh basil, chopped, dried dill, parmesan cheese, grated, garlic pepper seasoning, divided, fish fillet, water
    15 min, 7 ingredients
  • Fillet of Trout with Tomato
    trout fillets, about 6 oz each, salt, capers and
    8 More
    trout fillets, about 6 oz each, salt, capers, green olives, pitted, pearl onions, chopped, ripe plum tomatoes, chopped, chopped parsley, garlic, chopped, dry white wine, olive oil, freshly ground black pepper
    11 ingredients
  • Salmon with Roasted Cherry Tomatoes
    tomatoes, chopped fresh thyme, olive oil, salt and
    5 More
    tomatoes, chopped fresh thyme, olive oil, salt, black pepper, garlic cloves, minced, salmon fillets (about 1 inch thick ), fresh lemon juice
    9 ingredients
  • Grilled Salmon With Tomatoes & Basil
    garlic cloves, minced, kosher salt, divided and
    6 More
    garlic cloves, minced, kosher salt, divided, extra virgin olive oil, salmon fillets, whole (about 1.5 lbs), fresh basil, thinly sliced plus, fresh basil, thinly sliced, tomatoes, thinly sliced, ground pepper
    25 min, 8 ingredients
  • Tomato-Braised Fish Wth Feta and Lemon
    olive oil, red onions, small, thinly sliced and
    7 More
    olive oil, red onions, small, thinly sliced, garlic clove, minced, diced tomatoes, drained (2 14 1/2 cans), lemon zest, cod fish fillets, can use other white fish, salt, feta, crumbled, lemon wedge
    25 min, 9 ingredients
  • Rainbow Trout with Smoked Tomato Salsa
    cherry wood chips, tomatoes, halved and seeded and
    10 More
    cherry wood chips, tomatoes, halved and seeded, chopped shallots, chopped fresh thyme, extra-virgin olive oil, grated lemon rind, fresh lemon juice, garlic clove, minced, kosher salt, divided, freshly ground black pepper, divided, rainbow trout fillets, dressed
    12 ingredients
  • Fillet of Salmon With Pinot Noir Sauce Fillet of Salmon With Pinot Noir Sauce
    pinot noir wine, tomato, peeled, seeded, and chopped and
    9 More
    pinot noir wine, tomato, peeled, seeded, and chopped, balsamic vinegar, shallot, minced, garlic clove, minced, chicken stock, butter, cut into 1/2-inch dice, salmon fillets, cut into 4 portions, olive oil, kosher salt, fresh ground pepper
    30 min, 11 ingredients
  • Garlic Halibut with Tomato-Caper Bruschetta Garlic Halibut with Tomato-Caper Bruschetta
    halibut fillet, cut in 6-oz pieces, garlic, chopped and
    19 More
    halibut fillet, cut in 6-oz pieces, garlic, chopped, white wine , sauvignon blanc, divided, freshly chopped flat-leaf parsley, lemon juice, extra-virgin olive oil, chicken stock, butter, salt and freshly ground black pepper, freshly chopped green onions, for garnish, bruschetta , for serving, baguette , sliced on bias, 4 pieces, no ends, garlic cloves, to rub on bread, plus 1 tbsp , diced, olive oil, diced white onion, nonpareil capers, white wine, diced roma tomatoes, sugar, salt and freshly ground black pepper, grated parmesan
    35 min, 21 ingredients
  • Fillet of Beef with Arugula, Cherry Tomatoes, and Roasted Garlic Vinaigrette Fillet of Beef with Arugula, Cherry Tomatoes, and Roasted Garlic Vinaigrette
    a trimmed 4- to 4 1/2-lb fillet of beef, tied, at room te... and
    8 More
    a trimmed 4- to 4 1/2-lb fillet of beef, tied, at room temperature, heads garlic, unpeeled, dijon mustard, red-wine vinegar, balsamic vinegar, olive oil, arugula , washed thoroughly and spun dry, vine-ripened red cherry tomatoes, halved, vine-ripened yellow cherry tomatoes, halved
    9 ingredients
  • Tomato and Bread Salad With Garlic-Anchovy Dressing Tomato and Bread Salad With Garlic-Anchovy Dressing
    vine-ripened tomatoes (about 1 1/2 lbs), salt and
    8 More
    vine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese
    15 min, 10 ingredients
  • Salmon With Tomatoes and Chives Salmon With Tomatoes and Chives
    garlic clove, minced, olive oil, apple juice and
    4 More
    garlic clove, minced, olive oil, apple juice, tomato, chopped, chopped fresh chives or 1 tbsp dried chives, lemon juice, salmon fillets, 6 oz, about 1-inch thick
    20 min, 7 ingredients
  • Tomato and Herb Crusted Fillet of Sole Tomato and Herb Crusted Fillet of Sole
    ripe tomatoes, chopped garlic, extra-virgin olive oil and
    6 More
    ripe tomatoes, chopped garlic, extra-virgin olive oil, salt and pepper, sole fillets, chopped parsley leaves, plus extra for garnish, toasted bread crumbs, lemon, juiced, butter
    9 ingredients




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