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Grilled Salmon With Tomatoes & Basil Recipe

Grilled Salmon With Tomatoes & Basil Recipe

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Ingredients:

Serving

2 garlic cloves, minced
1 tsp kosher salt, divided
1 tbsp extra virgin olive oil
1 1/2 lbs salmon fillets, whole (about 1.5 lbs)
1/3 cup fresh basil, thinly sliced plus
1/4 cup fresh basil, thinly sliced
2 medium tomatoes, thinly sliced
1/4 tsp ground pepper

Directions:

Preheat grill to medium.
Mash minced garlic and 3/4 t salt in a small bowl to form a paste, stir in oil.
Check the salmon for pin bones and remove if necessary. Measure out a piece of heavy-duty foil (or use a double layer of regular foil) large enough for the salmon fillet. Coat the foil with cooking spray.
Place the salmon skin-side down on the foil and spread the garlic mixture over it. Sprinkle with 1/3 C basil. Overlap tomato slices on top and sprinkle with the remaining salt and the pepper.
Transfer the salmon on the foil to the grill. Grill until the fish flakes easily, 10-12 minutes. Use two large spatulas to slide the salmon from the foil to a serving platter.
Serve the salmon sprinkled with the remaining 1/4 C basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	263.15 Kcal (1102 kJ)
Calories from fat	95.01 Kcal
		% Daily Value*
Total Fat	10.56g	16%
Cholesterol	78.23mg	26%
Sodium	661.12mg	28%
Potassium	786.41mg	17%
Total Carbs	3.15g	1%
Sugars	1.86g	7%
Dietary Fiber	0.75g	3%
Protein	36.54g	73%
Vitamin C	9.7mg	16%
Iron	0.1mg	1%
Calcium	27.6mg	3%

Amount Per 100 g
Calories	108.91 Kcal (456 kJ)
Calories from fat	39.32 Kcal
		% Daily Value*
Total Fat	4.37g	16%
Cholesterol	32.38mg	26%
Sodium	273.62mg	28%
Potassium	325.48mg	17%
Total Carbs	1.3g	1%
Sugars	0.77g	7%
Dietary Fiber	0.31g	3%
Protein	15.12g	73%
Vitamin C	4mg	16%
Iron	0.1mg	1%
Calcium	11.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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