127517 tomato confit served tart Recipes
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roma tomatoes, dijon mustard and10 Moreroma tomatoes, dijon mustard, black olives , chopped coarse, mozzarella cheese, grated and divided, pepper, salt, garlic minced, minced fresh chives, fresh basil cut into strips, greek yogurt or mayonnaise, fresh grated parmesan cheese, prepared pie crust2 hour 40 min, 12 ingredients
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Tomato Tarts (Paula Deen)vegetable oil cooking spray, sheet frozen puff pastry and7 Morevegetable oil cooking spray, sheet frozen puff pastry, flour, for rolling, olive oil, for brushing, grated white cheddar, italian plum tomatoes , cut into 1/4-inch slices, salt and ground pepper, fresh thyme leaves, chopped fine, freshly grated parmesan30 min, 9 ingredients
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Tomato Tartsbutter, very cold, cut into small pieces and16 Morebutter, very cold, cut into small pieces, all-purpose flour, salt, sugar, ice water , or as needed, onion, thinly sliced, olive oil, butter , for brushing pie tin, ground cornmeal , for sprinkling on pie tins, sized round tomatoes, dijon mustard (1 tsp per tartlet), shredded cheddar (2 tbsp per tartlet), salt and freshly ground black pepper, olive oil (1 tsp per tartlet), egg white , for egg wash, basil, sliced thinly, for garnish, special equipment : 8 (3-inch) aluminum pie tins1 hour 35 min, 17 ingredients
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Tomato Tart With Pesto And Herbes De Provencefrozen puff pastry, thawed, sized tomatoes, thinly sliced and3 Morefrozen puff pastry, thawed, sized tomatoes, thinly sliced, ready-made basil pesto (or home-made if you prefer), herbes de provence, coarsely ground sea salt30 min, 5 ingredients
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Tomato-basil Tartrefrigerated pie crusts, shredded mozzerella cheese and5 Morerefrigerated pie crusts, shredded mozzerella cheese, fresh basil, divided, ripe tomatoes, sliced, olive oil, salt, fresh ground pepper40 min, 7 ingredients
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Tomato and Goat Cheese Tartflour for the work surface and9 Moreflour for the work surface, sheet puff-pastry dough , thawed according to package directions, tomatoes, sliced 1/4 inch thick, garlic, finely chopped, fresh thyme, leaves only, olive oil, balsamic vinegar (optional), kosher salt, black pepper, goat cheese10 ingredients
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Greek Tomato Tarttomatoes , each cut lengthwise into 6 wedges and5 Moretomatoes , each cut lengthwise into 6 wedges, oil-cured olives, pitted, feta cheese, olive oil, fresh thyme leaves, freshly ground pepper15 min, 6 ingredients
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Tomato-Pesto Tartgrated parmesan cheese, mayonnaise, pizza crust and5 Moregrated parmesan cheese, mayonnaise, pizza crust, basil pesto, chopped fresh basil, freshly ground pepper, tomatoes, sliced, shredded mozzarella cheese, divided8 ingredients
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Tomato-Zucchini Tartrefrigerated piecrusts and7 Morerefrigerated piecrusts, zucchini, thinly sliced (about 3/4 lb.), olive oil, tomatoes, sliced, fresh basil, chopped, freshly grated parmesan cheese, light mayonnaise, freshly ground pepper22 min, 8 ingredients
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