182 tomato bruschetta extra virgin Recipes

  • Herbed Cheese Tortellini Topped With Bruschetta
    roma tomatoes, a fresh white onion, garlic cloves and
    14 More
    roma tomatoes, a fresh white onion, garlic cloves, extra virgin olive oil, salt and pepper, ricotta cheese, parmesan cheese, egg yolks, salt and pepper, pasta dough, all-purpose flour, salt, eggs, extra virgin olive oil, parmesan cheese, fresh rosemary
    11 min, 17 ingredients
  • Grilled Tomato and Basil Bruschetta
    french bread and
    5 More
    french bread, roma tomatoes or 1 lb cherry tomatoes, cut into small pieces, fresh basil , rolled together and sliced julienne, garlic cloves, minced, extra virgin olive oil, salt
    15 min, 6 ingredients
  • Easy Tomato Mozzarella Bruschetta
    ripe tomato, diced, red onion, diced and
    3 More
    ripe tomato, diced, red onion, diced, mozzarella cheese, diced, extra virgin olive oil, balsamic vinegar
    10 min, 5 ingredients
  • Grits Bruschetta with Tomato Salsa
    water and
    8 More
    water, uncooked stone-ground white or yellow grits or polenta, salt, shredded parmesan cheese, garlic powder, black pepper, extra virgin olive oil, divided, tomato salsa
    9 ingredients
  • Fresh Roma Tomato, Basil & Oregano Bruschetta
    garlic, extra virgin olive oil, divided and
    9 More
    garlic, extra virgin olive oil, divided, ripe roma tomatoes, chopped, red onion, finely diced, fresh basil leaves, coarsely chopped, fresh oregano leaves, finely chopped, balsamic vinegar, grated part-skim mozzarella cheese, salt, black pepper, italian bread, cut 3/4 inch thick (i use whole wheat)
    30 min, 11 ingredients
  • Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato (Bobby Flay)
    fresh farmer's cheese, fresh basil leaves and
    7 More
    fresh farmer s cheese, fresh basil leaves, fresh lemon zest, salt, plus more for bread, coarsely ground black pepper, plus more for bread and garnish, french baguette, sliced 1/2-inch thick, extra-virgin olive oil, for drizzling, whole cloves garlic, tomatoes, quartered
    9 ingredients
  • Egg Bruschetta
    toast, garlic cloves, ripe tomatoes, sliced thickly, eggs and
    2 More
    toast, garlic cloves, ripe tomatoes, sliced thickly, eggs, extra virgin olive oil, salt and pepper
    25 min, 6 ingredients
  • Feta Bruschetta
    french bread , large, extra virgin olive oil and
    6 More
    french bread , large, extra virgin olive oil, garlic, coarsely crushed, tomatoes, finely chopped, fresh basil, chopped, feta cheese, crumbled, salt & freshly ground black pepper
    20 min, 8 ingredients
  • Olive Bruschetta
    baguette, sliced 1/2 inch thick, garlic cloves, peeled and
    7 More
    baguette, sliced 1/2 inch thick, garlic cloves, peeled, star extra virgin olive oil, star spanish olives, drained and sliced, diced tomato, seeded, red onion, minced, star capers, drained, star balsamic vinegar, black pepper, freshly ground
    15 min, 9 ingredients
  • Fresh Bruschetta
    french baguette or italian loaf, tomatoes, chopped, garlic and
    4 More
    french baguette or italian loaf, tomatoes, chopped, garlic, balsamic vinegar, extra virgin olive oil, fresh basil, roughly chopped, fresh mozzarella
    20 min, 7 ingredients
  • Better Bruschetta
    roma tomatoes, diced, fresh basil leaf, chopped and
    10 More
    roma tomatoes, diced, fresh basil leaf, chopped, purple onion, diced fine (about 2/3 to 3/4 cup ), garlic cloves, minced (about a tbsp to a tbsp and a half), extra virgin olive oil, kosher salt, fresh ground black pepper, garlic salt (to add depth of flavor), freshly grated romano cheese, freshly grated asiago cheese, sliced fresh mozzarella cheese, french bread
    15 min, 12 ingredients
  • Tender Bruschetta
    roma tomatoes, seeded and finely chopped and
    8 More
    roma tomatoes, seeded and finely chopped, red onion, finely chopped, fresh cilantro, finely chopped, garlic cloves, finely chopped, kosher salt, lemon juice, loaves french bread, extra virgin olive oil, mozzarella cheese, shredded
    15 min, 9 ingredients
  • Eggplant Bruschetta with Pita Chips (Aaron McCargo, Jr.) Eggplant Bruschetta with Pita Chips (Aaron McCargo, Jr.)
    mediterranean flatbreads , no pockets and
    11 More
    mediterranean flatbreads , no pockets, extra-virgin olive oil, freshly ground black pepper, feta cheese, finely crumbled, eggplant, peeled , cut lengthwise into slices, extra-virgin olive oil , for eggplant, plus 4 tablespoons, for bruschetta mix, sea salt and freshly ground black pepper, avocado, diced, tomatoes, seeded and finely diced, freshly chopped oregano leaves, freshly chopped thyme leaves, lemon, juiced
    25 min, 12 ingredients
  • Shrimp Salad With Warm Bacon Dressing and Summer Bruschetta Shrimp Salad With Warm Bacon Dressing and Summer Bruschetta
    bacon, fresh bagged and pre-washed spinach and
    13 More
    bacon, fresh bagged and pre-washed spinach, rinsed and sliced mushrooms, diced tomato, fresh cooked shrimp, cooled or 1 lb frozen pre-cooked shrimp, thawed, peach, fat-free sun-dried tomato vinaigrette dressing, green hot pepper sauce (such as a green jalapeno sauce), baguette , loaf from the bakery, fresh basil leaves, fresh mozzarella cheese, diced tomato, extra virgin olive oil, basil pesto (i use the pre-made type from the dairy section)
    30 min, 15 ingredients
  • Tuscan Tomato-Cheese Bruschetta Tuscan Tomato-Cheese Bruschetta
    chopped sun-dried tomato packed in oil, drained and
    8 More
    chopped sun-dried tomato packed in oil, drained, sliced green onion, garlic, minced, pine nuts, toasted and coarsely chopped, asiago cheese or 3 oz parmesan cheese, grated, shredded provolone cheese, salt and pepper, italian bread (3/4 inch thick ), extra virgin olive oil
    15 min, 9 ingredients
  • Grilled Garlic Bread With Fresh Tomato Relish Grilled Garlic Bread With Fresh Tomato Relish
    fresh tomato, peeled, seeded, diced, balsamic vinegar and
    5 More
    fresh tomato, peeled, seeded, diced, balsamic vinegar, extra virgin olive oil, fresh basil leaves or 1 tbsp oregano leaves, minced, garlic clove, minced, salt & freshly ground black pepper, to taste, italian bread, grilled (bruschetta or crostini)
    35 min, 7 ingredients
  • Smeared Tomato Bruschetta W/Extra Virgin Olive Oil, Torn Basil Smeared Tomato Bruschetta W/Extra Virgin Olive Oil, Torn Basil
    sourdough bread or 1 loaf italian bread and
    6 More
    sourdough bread or 1 loaf italian bread, drizzle of quality extra virgin olive oil, vine ripened tomatoes, garlic cloves, whole, ground salt, fresh ground black pepper, basil , torn
    15 min, 7 ingredients
  • Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt (Michael Chiarello) Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt (Michael Chiarello)
    vine ripened tomatoes, garlic, whole, basil , torn and
    4 More
    vine ripened tomatoes, garlic, whole, basil , torn, drizzle of quality extra-virgin olive oil, grilled country bread, ground salt, freshly ground black pepper
    10 min, 7 ingredients




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