463 tomato basil topped Recipes

  • Breakfast Burritos With Tomato-basil Topping
    tomato, diced and
    8 More
    tomato, diced, chopped basil or 1/2 tsp. dried basil leaves, potato, peeled and shredded ( about 1 cup ), chopped onion, lite margarine, lg. eggs , beaten together, ground black pepper, tortillas, warmed, shredded reduced-fat cheddar cheese
    20 min, 9 ingredients
  • Tomato-Basil Bisque
    tomato soup, undiluted, diced tomatoes, buttermilk and
    3 More
    tomato soup, undiluted, diced tomatoes, buttermilk, chopped fresh basil, freshly ground pepper, toppings: fresh basil leaves , freshly ground pepper, parmesan cheese
    6 ingredients
  • Grilled Tomato-Basil Soup
    ripe tomatoes, halved , about 6 medium and
    14 More
    ripe tomatoes, halved , about 6 medium, onion, peeled & quartered, olive oil, salt & pepper, to taste, carrot, peeled & chopped, garlic clove, peeled & mined, chicken stock or 3 -4 cups vegetable stock, see note above, fresh thyme, parsley, celery tops, bay leaves , tied together or 2 sprigs wrapped in 1 cheesecloth, fresh basil, chopped, basil leaves, whole , for granish, fresh lemon juice, plain yogurt or sour cream
    1 hour 5 min, 15 ingredients
  • Beef Stew (Stove-Top)
    olive oil, garlic cloves, minced or pressed and
    16 More
    olive oil, garlic cloves, minced or pressed, stewing beef, cut into 1 inch cubes, onion, coarsely chopped, bacon grease , or 1-2 slices cooked crumbled bacon (optional), diced tomatoes with basil and oregano, reduced-sodium beef broth, vegetable juice (3/4 cup), dark red wine (cabernet, merlot, etc.), red wine vinegar, salt, pepper, oregano, basil, red potatoes , cut into bitesize cubes (leave skin on), sliced carrots, frozen peas, use more or less as desired, cornstarch
    2 hour 15 min, 18 ingredients
  • Tomatoes Stuffed With Spinach and Cheeses
    tomatoes, medium firm ripe, black pepper, butter and
    9 More
    tomatoes, medium firm ripe, black pepper, butter, garlic cloves, minced, onion, minced, frozen spinach, thawed and squeezed of all liquid, sour cream, neufchatel cheese, softened or 6 oz cream cheese, reduced-fat mozzarella cheese, shredded, parmesan cheese, grated, fresh basil, chopped, dry breadcrumbs, plus more for topping
    1 hour 15 min, 12 ingredients
  • Italian Tomato-basil Crostini Italian Tomato-basil Crostini
    boboli bread shells, 6 dia, similar italian flat bread ) and
    9 More
    boboli bread shells, 6 dia, similar italian flat bread ), freshly-grated parmesan cheese, tomato-basil topping, seeded diced roma tomatoes, chopped fresh basil, extra-virgin olive oil, salt, garlic oil, garlic clove cut thin slices, extra-virgin olive oil
    5 min, 11 ingredients
  • Tomato Basil Topped Halibut Tomato Basil Topped Halibut
    tomatoes, diced and
    5 More
    tomatoes, diced, fresh basil, chopped (or use 2 tsp dried basil), fresh oregano, chopped (or use 1/2 tsp dried oregano), garlic cloves, minced, olive oil, halibut fillets (you can also substitute any white fleshed fish here)
    25 min, 6 ingredients
  • Tomato Pie Tomato Pie
    tomatoes sliced into 1/2' slices (12 slices) and
    10 More
    tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .
    2 hour , 11 ingredients
  • Top Secret Recipes Copycat Tomato, Basil and Italian Cheese Past Top Secret Recipes Copycat Tomato, Basil and Italian Cheese Past
    tomato sauce, diced tomato (canned ), sugar, olive oil and
    7 More
    tomato sauce, diced tomato (canned ), sugar, olive oil, romano cheese, shredded, parmesan cheese, shredded, dried basil, dried parsley, garlic powder, black pepper, bay leaf
    22 min, 11 ingredients
  • Tomato, Basil, and Parmesan Flatbread Topping Tomato, Basil, and Parmesan Flatbread Topping
    yellow tomatoes, cut in half and thinly sliced crosswise ... and
    7 More
    yellow tomatoes, cut in half and thinly sliced crosswise (about 8 oz), tomatoes, thinly sliced (about 8 oz), fresh basil, minced, olive oil, salt, pepper, garlic cloves, minced, fresh parmesan cheese, grated
    25 min, 8 ingredients
  • Tomato and Basil Topping (Mario Batali) Tomato and Basil Topping (Mario Batali)
    ripe tomatoes, cored, seeded, and medium dice and
    6 More
    ripe tomatoes, cored, seeded, and medium dice, fresh basil leaves, finely shredded, freshly ground black pepper, garlic cloves, 1 halved, the other 3 sliced paper thin, italian peasant bread, extra-virgin olive oil, kosher salt or sea salt
    18 min, 7 ingredients
  • Tomato and Basil-Topped Garlic Bruschetta Tomato and Basil-Topped Garlic Bruschetta
    italian bread or peasant bread and
    9 More
    italian bread or peasant bread, garlic clove, halved and divided, olive oil, chopped seeded tomato (about 2 lb), chopped red onion, balsamic vinegar, capers, sliced fresh basil, salt, freshly ground black pepper
    10 ingredients
  • Cheese Factory Italian Flag Pasta Topped W/ Fresh Herbed Alfredo Cheese Factory Italian Flag Pasta Topped W/ Fresh Herbed Alfredo
    butter, salt, ground nutmeg, cayenne pepper and
    3 More
    butter, salt, ground nutmeg, cayenne pepper, parmesan cheese, freshly grated, fresh basil, loosely packed finely chopped or 1/2 cup italian parsley or 1/2 cup chives or 1/2 cup mint, finely chopped, fresh spinach or 24 oz tomato basil fettuccine, cooked
    50 min, 7 ingredients
  • No-Sauce Tomato Pizza Topping No-Sauce Tomato Pizza Topping
    olive oil, seeded and diced italian plum tomatoes and
    3 More
    olive oil, seeded and diced italian plum tomatoes, crumbled feta cheese, grated mozzarella cheese (optional), oregano or basil or mint, to taste
    10 min, 5 ingredients
  • Tomatoes, Onions, and Cheese Topped Bruschetta Tomatoes, Onions, and Cheese Topped Bruschetta
    tomatoes (diced ), onion (diced ), olive oil and
    9 More
    tomatoes (diced ), onion (diced ), olive oil, white vinegar, basil (dried or fresh ), italian seasoning (thyme , oregano, etc.), salt, black pepper, thick slices italian bread, shredded mozzarella cheese, olive oil, salt and black pepper (to taste)
    27 min, 12 ingredients
  • Bean Sprouts And Tomato Salad Topped With Pesto Bean Sprouts And Tomato Salad Topped With Pesto
    fresh basil leaves, olive oil, white vinegar and
    6 More
    fresh basil leaves, olive oil, white vinegar, garlic, minced, parmesan cheese, grated, salt, bean sprouts, tomatoes, peeled and sliced round, lettuce leaves, washed
    20 min, 9 ingredients
  • Tomato and Watermelon Gazpacho (Food Network Kitchens) Tomato and Watermelon Gazpacho (Food Network Kitchens)
    tomatoes , preferably heirloom varieties, chopped and
    8 More
    tomatoes , preferably heirloom varieties, chopped, diced seedless watermelon, cucumber, peeled, seeded and chopped, yellow bell pepper, chopped, shallot, sliced, loosely packed basil and mint, plus small leaves for topping, kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for drizzling, champagne vinegar
    1 hour 20 min, 9 ingredients
  • Yogurt-Topped Pasta Bake Yogurt-Topped Pasta Bake
    ground pork, olive oil, onion, finely chopped and
    9 More
    ground pork, olive oil, onion, finely chopped, chopped tomatoes , with basil, red bell pepper , deseeded and diced, dried rosemary, dried sage, fusilli, eggs, plain yogurt, ground nutmeg, parmigiano , reggiano grated
    1 hour , 12 ingredients




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