39 tomato aubergine casserole Recipes
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eggplant, tomatoes and8 Moreeggplant, tomatoes, green bell pepper, diced (i sometimes use 2 and add a yellow bell pepper), olive oil, garlic clove, finely minced , to taste, fresh ground black pepper, onion, sliced, salt, herbs, to taste (basil , chives, parsley, tarragon, oregano), sour cream, for garnish (don tsp forgo the garnish, it s what makes the dish!)55 min, 10 ingredients
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eggplant, bell peppers, chopped, onion, chopped and8 Moreeggplant, bell peppers, chopped, onion, chopped, zucchini, sliced, tomatoes, sliced, breadcrumbs, balsamic vinegar, garlic cloves, minced, pasta sauce, italian seasoning (or dried oregano , basil, etc.), mozzarella cheese, shredded1 hour 15 min, 11 ingredients
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eggplants (unpeeled & sliced in 1/4 in thick slices) and17 Moreeggplants (unpeeled & sliced in 1/4 in thick slices), olive oil (more as required), onion (chopped ), celery (chopped ), green bell pepper (chopped ), fresh tomato (seeded & diced ), black olives (quartered or sliced ), dried oregano, dried thyme leaves, cumin, garlic powder, salt, black pepper, cinnamon, eggs (beaten ), breadcrumbs, olive oil, dry parmesan cheese (powder variety)1 hour 30 min, 18 ingredients
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sun-dried tomatoes packed in oil, chopped, olive oil and12 Moresun-dried tomatoes packed in oil, chopped, olive oil, eggplants, peeled and diced, onions, diced, red pepper, diced, garlic cloves, minced, tomato, diced, uncooked orzo pasta, ricotta cheese, fresh basil, chopped, tomato sauce, dry breadcrumbs, parmesan cheese, grated, pine nuts40 min, 14 ingredients
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eggplants, pepperidge farm herb stuffing (divided ) and5 Moreeggplants, pepperidge farm herb stuffing (divided ), onion (chopped ), green bell pepper (chopped ), diced tomatoes (drained , or use 3-4 fresh tomatoes, seeded & chopped), mozzarella cheese (approx 2 1/2 cups, shredded or grated ), parmesan cheese1 hour 5 min, 7 ingredients
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eggplant, peeled and cut int 1/2 inch slices and12 Moreeggplant, peeled and cut int 1/2 inch slices, stewed tomatoes, feta cheese, crumbled (about 3/4 cup), fresh parsley, minced, fresh cilantro, minced, eggs, beaten, onion, finely chopped (i used red), salt (to taste), black pepper (to taste), ground allspice, dry oregano, ground sage, cayenne1 hour , 14 ingredients
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Rice and Eggplant (Aubergine) Casseroleeggplant, sliced into 1/2 inch rounds, peeled, salt and10 Moreeggplant, sliced into 1/2 inch rounds, peeled, salt, cooked rice, onion, chopped, garlic cloves, minced (to taste), sliced mushrooms, tomato sauce, dried oregano, dried basil, fat-free cottage cheese or 2 cups low fat cottage cheese, skim milk, shredded fat free mozzarella cheese or 1 cup lowfat mozzarella cheese31 min, 12 ingredients
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Midgee's Eggplant (Aubergine) Casserolezucchini, eggplant, peeled, cottage cheese and7 Morezucchini, eggplant, peeled, cottage cheese, cheddar cheese, grated, eggs, salt, green pepper, chopped, onion, chopped, tomato, cut in 6ths, sliced mushrooms1 hour 20 min, 10 ingredients
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Mediterranean Eggplant (Aubergine) Casseroleolive oil, onion, halved and sliced, garlic cloves, minced and10 Moreolive oil, onion, halved and sliced, garlic cloves, minced, oregano, dried, salt, pepper, tomatoes, chopped, fresh basil, sliced, dry breadcrumbs, seasoned, grated parmesan cheese, divided, egg whites, lightly beaten, mozzarella cheese, shredded, eggplants, peeled and cut crosswise into 3/8 inch thick slices1 hour 5 min, 13 ingredients
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Low Fat Mediterranean Eggplant (Aubergine) Casseroleonion, garlic cloves, fat-free vegetable broth and9 Moreonion, garlic cloves, fat-free vegetable broth, diced tomatoes with juice, pepper, fresh basil, breadcrumbs, parmesan cheese, egg whites, mozzarella cheese, eggplants40 min, 12 ingredients
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Nicaraguan Aubergine (Eggplant) Casserole (Cacerola De Berenja)aubergines, sliced 1/2 in. thick, salt, olive oil and9 Moreaubergines, sliced 1/2 in. thick, salt, olive oil, onion, peeled and finely chopped, garlic cloves, peeled and crushed, bell pepper, seeded and finely chopped, green chili pepper, ground cumin, tomato puree, water, cheddar cheese, grated, salt and black pepper1 hour 10 min, 12 ingredients
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Eggplant (Aubergine) Creole Casseroleeggplants, washed and sliced into rounds and18 Moreeggplants, washed and sliced into rounds, olive oil or 1 tbsp peanut oil, which will not absorb as much into the eggplant when frying, onions, cut into quarters, garlic cloves, chopped, fresh peeled tomatoes, quartered, green bell peppers, seeded and chopped, red bell peppers, seeded and chopped, scotch bonnet pepper, seeded and finely chopped, stalk celery, chopped, chopped fresh italian parsley, olive oil, tomato paste, warm water, dried oregano, dried thyme, salt , to taste, black pepper , to taste, grated cheddar cheese, grated romano cheese40 min, 19 ingredients
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Eggplant (Aubergine) - Tomato Casseroleonion, chopped, eggplants, peeled and diced and5 Moreonion, chopped, eggplants, peeled and diced, butter or 1/4 cup margarine, tomatoes, drained, salt, pepper, corn flake crumbs50 min, 7 ingredients
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Mommie's Eggplant (Aubergine) Tomato Casseroleeggplant, salt, eggs, beaten, pepper, onions, chopped and5 Moreeggplant, salt, eggs, beaten, pepper, onions, chopped, oregano, breadcrumbs, tomatoes, sliced thin, cheddar cheese, grated, parmesan cheese, grated1 hour 10 min, 10 ingredients
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Eggplant (Aubergine) , Onion and Tomato Casseroleeggplant, onions, ripe tomatoes and5 Moreeggplant, onions, ripe tomatoes, dried herbs such as thyme or 1 1/2 tbsp rosemary or 1/4 cup fresh herb, finely chopped, chopped fresh basil, salt, fresh ground black pepper, olive oil3 hour 15 min, 8 ingredients
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Vegetable and Wheat Berry Casserolewheat berries, water and12 Morewheat berries, water, eggplants, cut into 1/2-inch cubes (aubergine), canned diced tomatoes, zucchini , cut crosswise into 1/2-inch-thick slices (courgettes), onions, cut into 1/2-inch-thick slices and separated into rings, green bell pepper, stemmed, seeded, and cut into 3/4-inch squares, red bell pepper, stemmed, seeded, and cut into 3/4-inch squares, black olives, pitted and sliced, garlic cloves, minced, cayenne pepper, fresh parsley, chopped, red wine vinegar, flat-leaf italian parsley26 min, 14 ingredients
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