300 tomato and with gruyere Recipes

  • Tomato Croque Monsieur
    garlic cloves and
    8 More
    garlic cloves, tomatoes , meaty and ripe, peeled, seeded, juiced and coarsely chopped (dip in boiling water for 30 seconds to peel easily), salt (or to taste), basil leaves, minced, dry breadcrumbs, fresh ground black pepper , to taste, white bread (firm, crusts trimmed if desired), gruyere cheese (thinly sliced ), oil
    1 hour , 9 ingredients
  • Tomato & Basil Muffins
    self raising flour, baking powder, bicarbonate of soda and
    7 More
    self raising flour, baking powder, bicarbonate of soda, salt, gruyere, grated, sun-dried tomatoes, cut into small pieces, basil leaves, chopped, skim milk, olive oil, eggs, beaten
    35 min, 10 ingredients
  • Tomato and Corn Pudding
    firm ripe tomatoes, trimmed and sliced 1/4 inch thick and
    12 More
    firm ripe tomatoes, trimmed and sliced 1/4 inch thick, salt and pepper, olive oil, onions, chopped, ears fresh corn , kernels cut off cobs, about 4 cups, garlic cloves, minced, fresh spinach, cleaned, dried and cut into thin strips, half-and-half (could use evaporated skim milk), eggs , plus, egg whites, cayenne pepper, shredded havarti cheese or 1 1/4 cups gruyere cheese, divided use, chopped fresh parsley or 5 tbsp chives, divided use
    1 hour 10 min, 13 ingredients
  • Cherry Tomato Clafoutis
    tomatoes and
    7 More
    tomatoes, fresh flat-leaf parsley, chopped (or snipped fresh chives or finely shredded fresh basil), gruyere cheese, grated, all-purpose flour, eggs, lightly beaten, sour cream, milk, salt and pepper
    1 hour , 8 ingredients
  • Tomato and Camembert Tart
    flour, cold unsalted butter , cut into 1/2-inch pieces and
    15 More
    flour, cold unsalted butter , cut into 1/2-inch pieces, salt, fresh coarse ground black pepper, add more as needed extra virgin olive oil, water, dijon mustard, grated gruyere cheese, tomatoes , cut into 1/2-inch slices and seeds removed, camembert cheese, sliced into 1/8-inch strips, extra virgin olive oil, fresh parsley, chopped, fresh basil, chopped, fresh rosemary, finely chopped, fresh thyme leave, bay leaf, finely crumbled, garlic cloves, minced
    55 min, 17 ingredients
  • Tomato Galette With Gruyère
    perfectly ripe tomatoes, puff pastry and
    5 More
    perfectly ripe tomatoes, puff pastry, grated gruyere cheese (substitute any sharp, hard cheese ), fresh basil, minced, sour cream, salt and pepper
    30 min, 7 ingredients
  • Potato, Tomato and Cheese Tart
    gruyere cheese, grated, reduced-fat cheddar cheese, grated and
    6 More
    gruyere cheese, grated, reduced-fat cheddar cheese, grated, yukon gold potatoes, thinly sliced, unpeeled, extra virgin olive oil, garlic, minced, salt, ground black pepper, tomatoes , halved crosswise, seeded, and thinly sliced
    1 min, 8 ingredients
  • Tomato Mushroom Breakfast Casserole
    whole wheat english muffins, split, olive oil and
    9 More
    whole wheat english muffins, split, olive oil, tomatoes, chopped, button or cremini mushrooms, trimmed and sliced, salt and pepper to taste, eggs, low-fat milk, garlic powder, onion powder, dried basil, grated gruyere
    1 hour 15 min, 11 ingredients
  • Tomato, Squash, and Red Pepper Gratin
    olive oil, divided, chopped red onion and
    14 More
    olive oil, divided, chopped red onion, chopped red bell pepper, yellow squash , cut into 1/4-inch thick slices (about 3 1/2 cups), minced garlic, cooked quinoa, sliced fresh basil, divided, chopped fresh thyme, salt, divided, black pepper, reduced-fat milk, aged gruyere cheese, shredded (about 3/4 cup), eggs, lightly beaten, french bread baguette , torn, beefsteak tomato, seeded and cut into 8 slices
    16 ingredients
  • Tomato, Prosciutto and Gruyère Sandwiches
    thick slices of white bread, extra-virgin olive oil and
    9 More
    thick slices of white bread, extra-virgin olive oil, garlic, dry white wine, kirsch , optional, sliced prosciutto, beefsteak tomato, peeled and thinly sliced, salt, gruyere cheese, thinly sliced, freshly ground pepper, sweet paprika
    11 ingredients
  • TOMATO-BASIL QUICHE TOMATO-BASIL QUICHE
    asiago cheese, shredded, chopped fresh basil and
    7 More
    asiago cheese, shredded, chopped fresh basil, freshly ground pepper, gruyere cheese, shredded, eggs, pie crust for 1 9-inch pie, roma (plum) tomatoes, sliced, salt, whole milk
    9 ingredients
  • Tomato Gruyère Melts Tomato Gruyère Melts
    english muffins, split and
    5 More
    english muffins, split, beefsteak tomato, cut into 4 (3/4-inch-thick) slices and seeded, coarsely grated gruyere (4 oz), chopped fresh basil, dry bread crumbs, garlic cloves, minced
    30 min, 6 ingredients
  • Zucchini Stuffed Tomatoes Zucchini Stuffed Tomatoes
    tomatoes, salt and sugar, zucchini, salt, shallots, sliced and
    4 More
    tomatoes, salt and sugar, zucchini, salt, shallots, sliced, olive oil, fresh parsley, fresh thyme, grated gruyere
    40 min, 9 ingredients
  • Tomato, Squash and Red Pepper Gratin Tomato, Squash and Red Pepper Gratin
    olive oil, divided, red onions, chopped and
    14 More
    olive oil, divided, red onions, chopped, red bell peppers, chopped, yellow squash , cut into 1/4 inch thick slices (about 3 1/2 cups), garlic, minced, quinoa, cooked, fresh basil, thinly sliced (divided ), fresh thyme, chopped, salt, divided, black pepper, low-fat milk, gruyere cheese, shredded (about 3/4 cup), eggs, lightly beaten, french baguettes , torn, beefsteak tomato, seeded and cut into 8 slices
    31 min, 16 ingredients
  • Roasted Tomato Macaroni and Goat Cheese Roasted Tomato Macaroni and Goat Cheese
    tomatoes , cut in half lengthwise, olive oil and
    12 More
    tomatoes , cut in half lengthwise, olive oil, salt & freshly ground black pepper, salt, low-fat milk, shaped pasta, butter, divided, flour, grated gruyere cheese or 1 1/2 cups sharp cheddar cheese, soft fresh goat cheese, fresh ground pepper, fresh basil, chopped, toasted pine nuts, fresh breadcrumb
    1 min, 14 ingredients
  • Tomato Salad with Cheese Crisps (Food Network Kitchens) Tomato Salad with Cheese Crisps (Food Network Kitchens)
    thick slices italian bread , cut into cubes and
    10 More
    thick slices italian bread , cut into cubes, extra-virgin olive oil, kosher salt and freshly ground pepper, dijon mustard, fresh lemon juice, white wine vinegar, mixed heirloom tomatoes, cut into chunks, scallions, sliced, chopped fresh dill, grated gruyere cheese, all-purpose flour
    40 min, 11 ingredients
  • Three-Cheese Fondue with Tomato Onion Chutney Three-Cheese Fondue with Tomato Onion Chutney
    gruyere, grated coarse (about 2 1/2 cups) and
    11 More
    gruyere, grated coarse (about 2 1/2 cups), emmenthal, grated coarse (about 2 1/2 cups), doux de montagne , havarti, or vacherin fribourgeois, grated coarse (about 2 1/2 cups), cornstarch, garlic clove, halved, dry white wine, fresh lemon juice, calvados, tomato onion chutney, accompaniments: soft breadsticks with fennel seed, assorted cooked vegetables such as broccoli , cauliflower, carrots, and pearl onions, cooked tortellini or tortelloni
    12 ingredients
  • Big Fat Burger with Gruyere, Ham, Pickled Onions, Arugula, and Garlic Mayo Big Fat Burger with Gruyere, Ham, Pickled Onions, Arugula, and Garlic Mayo
    salt, sugar, red wine vinegar, water and
    13 More
    salt, sugar, red wine vinegar, water, shakes hot sauce (recommended : tabasco), red onion, sliced thin (preferably on mandolin), ground beef, ham, cut into 1/4-inch dice, grated parmigiano-reggiano, gruyere, cut into 1/4-inch dice, garlic , smashed and finely chopped, kosher salt, gruyere, sesame seed buns, mayonnaise mixed with 1/2 tsp garlic powder, beefsteak tomato, baby arugula, washed
    20 min, 17 ingredients




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