162 tomato and red pepper bruschetta Recipes

red pepper, peaches, diced, roma tomatoes or 1 cup grape tomatoes, diced and seeded, garlic clove, minced, red wine vinegar, chopped fresh basil, salt & freshly ground black pepper, baguette , sliced on the diagonal

garlic, olive oil, divided, olive oil, divided, sweet red peppers, halved and seeded, fresh parsley, minced, fresh basil, minced, lemon juice, salt, pepper, french baguettes

plum tomato, chopped & seeded & peeled, garlic clove, minced, cannellini beans, cooked, salt, crushed red pepper flakes, italian country bread, diagonally sliced into 8 pieces (1/4 inch), extra virgin olive oil, chopped basil (to garnish )

chopped seeded peeled plum tomato, garlic clove, minced, cooked cannellini beans, salt, crushed red pepper, country white bread, diagonally sliced into 8 (1/4-inch) pieces and toasted, extravirgin olive oil, sliced fresh basil

italian bread, olive oil, marinated roasted sweet red peppers, garlic, chopped, tomato, seeded and chopped, chopped fresh basil, onion, chopped (optional), balsamic vinegar

sweet red peppers , roasted, roma tomatoes, chopped coarsely, garlic cloves, crushed, olive oil, balsamic vinegar, fresh basil, chopped, french bread or french baguette

red bell pepper (or 2 small), extra virgin olive oil for brushing the pepper and french bread, french bread, cut in half, chopped tomatoes , seeds removed, dried parsley, dried basil, kosher salt (to taste), fresh ground pepper, balsamic vinegar, extra virgin olive oil (first cold press), chopped garlic, parmesan cheese, for topping

extra-virgin olive oil, red onion, thinly sliced, nicoise olives, pitted and chopped, chopped yellow bell pepper, tomatoes, halved, maldon sea salt, ground black pepper

olive oil, divided, italian bread , cut into 1/2-inch slices, chopped seeded plum tomatoes, diced pimientos, rinsed and drained, chopped fresh basil, red wine vinegar, minced fresh parsley, garlic clove, minced, salt, crushed red pepper flakes, pepper, grated romano cheese, fresh basil leaves

roma tomatoes, cut finely, garlic cloves, minced, yellow pepper, cut finely, red pepper, cut finely, red onion, cut finely, chopped fresh parsley, balsamic vinegar (i never really measure), olive oil , i never really measure, salt and pepper, garlic cloves, cut in half, french baguette

roasted red peppers, drained well and finely chopped, chopped plum tomato, chopped purple onion, balsamic vinegar, olive oil, salt, freshly ground pepper, sugar, baguette , cut into 28 slices, olive oil, salt and pepper, crumbled garlic and herb-flavored feta cheese

tomatoes, finely chopped, red onion, finely chopped, capers, chopped fresh basil, fresh mozzarella, finely chopped, balsamic or red wine vinegar, olive oil, salt and pepper, toasted italian bread

chopped tomatoes, red chilies, garlic cloves, dried sage, dried coriander, olive oil, prawns, butter, salt and pepper

tomatoes, garlic clove crushed, red pepper flakes, extra virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, day old bread 1/2 thick, garlic clove halved, extra virgin olive oil

tomatoes, diced small, garlic, finely chopped, good extra-virgin olive oil , plus 1 tbsp for serving, red pepper flakes, fresh basil leaves , sliced into ribbons, balsamic vinegar, baguette, sliced into 1/2-inch rounds (about 14 slices)

fresh italian bread ., tomatoes chopped, fresh chopped basil, red onion chopped, garlic crushed, dried oregano, extra-virgin olive oil, fresh ground black pepper or red pepper flakes, salt to taste, variations include: top with capers, use sun dried tomatoes instead of fresh, top with fresh buffalo mozzarella, top with a slice of prociutto de parma , use your imagination.

red bell peppers , about 1 1/2 lb, egg plant or 4 small, about 2 to 3 lb, fresh garlic cloves, olive oil, red-ripe tomatoes, chopped fresh basil leaves, red onion, shredded mozzarella cheese, balsamic or red wine vinegar, salt, freshly ground pepper, ground chipotle pepper

drained sun-dried tomato packed in oil, thinly sliced, minced shallots, minced italian parsley, chopped oregano, red wine vinegar, grated lemon zest, crushed red pepper flakes, extra virgin olive oil (plus more for brushing ), crusty baguette (1/2-inch thick ), garlic clove, ricotta cheese (whole , not part-skim), pitted greek-type black olives (coarsely chopped )