144056 tom yum hot sour soup style Recipes

  • Tom Yum Hot & Sour Soup
    chicken meat or 12 oz cleaned shrimp and
    10 More
    chicken meat or 12 oz cleaned shrimp, chicken stock or 3 cups vegetable stock, fresh lemongrass (tender bottom 2/3 inch of stalk only), thai kitchen premium fish sauce, fresh lime juice, kaffir lime leaves (optional), fresh galangal (thai ginger) or 1 piece chinese gingerroot, sugar, thai kitchen roasted red chili paste, straw mushrooms, drained, fresh cilantro
    1 hour , 11 ingredients
  • Hot and Sour Mushroom Soup (Tom Yum Het)
    water, onion, quartered, stalks lemongrass, chopped and
    16 More
    water, onion, quartered, stalks lemongrass, chopped, kaffir lime leaves , torn in half, cm cube galangal, chopped, cm cube fresh ginger, peeled and chopped, tamarind pulp, dried red chilies, chopped, fresh hot green chili peppers (can use red ), vegetable oil, tom yum paste, deep fried tofu, shiitake mushrooms, cups sliced, button mushrooms, sliced, soy sauce, caster sugar, lemon juice, fresh coriander, chopped, fresh basil leaf , torn
    40 min, 19 ingredients
  • Tom Yum Koong Soup
    shrimp - peeled and deveined, mushrooms, halved and
    11 More
    shrimp - peeled and deveined, mushrooms, halved, mushrooms, drained, water, lemon grass, kaffir lime leaves, galangal, chile padi (bird s eye chiles), fish sauce, limes, juiced, white sugar, hot chile paste, tom yum soup paste (optional)
    50 min, 13 ingredients
  • Quickie Tom Yum Soup
    tom yum paste (available at asian grocers) and
    11 More
    tom yum paste (available at asian grocers), garlic, chopped (optional), stalks celery, chopped, tomatoes, diced, button mushrooms, diced, chicken breast, diced, prawns, chicken stock cube, water, pepper, salt, coriander
    25 min, 12 ingredients
  • Cheaters Tom Yum Seafood
    tom yum paste (i used r.s.tsp brand bought from bangkok) and
    9 More
    tom yum paste (i used r.s.tsp brand bought from bangkok), plain water , or stock, coconut milk, prawns, shells & veins removed, fresh fish fillets, button mushrooms, stems removed, cut to quarters, green beans (or french beans), ends trimmed, cut to about 2-inch lengths, see step 2 below ), a few chilli padi , seeds removed, sliced lengthwise, grounded chilli powder
    15 min, 10 ingredients
  • Hot & Sour Soup W/ Tofu
    chicken broth, tofu, mushrooms, water chestnuts and
    7 More
    chicken broth, tofu, mushrooms, water chestnuts, rice wine vinegar, soy sauce, bamboo shoots, hot sauce, hot pepper flakes, egg, green onions
    11 ingredients
  • Poached Tom-Yum Chicken
    chicken breasts and
    14 More
    chicken breasts, tom yum paste (you may use a store purchased brand of tom-yum paste, or you can use my recipe below and make your o), minced lemongrass (available at asian food stores), garlic cloves, thumb-size piece ginger or 1 galangal, sliced, fresh red chili, sliced (or substitute cayenne pepper) or 1/2-1 tsp dried crushed chili (or substitute cayenne pepper), chopped fresh coriander leaves, & stems, fish sauce (available at asian food stores), soy sauce, shrimp paste (available at asian food stores), fresh-squeezed lime juice, splenda sugar substitute, granules (or sweetener of choice), spring onions, sliced, coconut milk , don tsp add it (this thins it out to make blending easier, if you want a thick paste (or non-fat option)
    30 min, 15 ingredients
  • Thai Hot and Sour Soup
    chicken stock, tom yum paste, garlic, finely chopped and
    9 More
    chicken stock, tom yum paste, garlic, finely chopped, stalks lemon grass, chopped, kaffir lime leaves, skinless, boneless chicken breast halves - shredded, fresh mushrooms, thinly sliced, fish sauce, lime juice, chopped green chile pepper, fresh coriander, chopped, fresh basil, chopped
    25 min, 12 ingredients
  • Thai Tom Yum Goong
    shimp, mushroom, water, tom yum paste, shallot, sliced and
    9 More
    shimp, mushroom, water, tom yum paste, shallot, sliced, garlic, sliced, tomato, quartered, juice of 2 lemon, part of galangal , bruised, kraffir lime leaf, lemon grass , bruised, salt and pepper, coconut milk, fresh coriander
    30 min, 14 ingredients
  • Thai Spicy and Sour Soup
    vegetable stock, tom yum paste and
    9 More
    vegetable stock, tom yum paste, cm galangal, peeled and cut into thin slices, lemon grass root, crushed and cut into 4 pieces, kaffir lime leaves, red chile , finely sliced on the diagonal, button mushrooms, halved, firm silken tofu, cut into small cubes, bok choy, shredded, lime juice, fresh coriander
    40 min, 11 ingredients
  • Hot Dogs Waco Style
    hot dogs (we prefer nathan's or hebrew national all beef) and
    7 More
    hot dogs (we prefer nathan s or hebrew national all beef), hot dog buns , the bigger the bun the more stuff it can hold (stadium or outdoor rolls work great), bacon, fried and crumbled, walla walla onion, chopped (to taste), tillamook brand sharp cheddar cheese, shredded (to taste), tomato, diced (we like grape and roma tomatoes best on these), brand barbecue sauce , to taste, jalapeno pepper, seeded and diced (optional)
    17 min, 8 ingredients
  • Tom Yum Goong (Hot and Sour Soup Thai Style) Tom Yum Goong (Hot and Sour Soup Thai Style)
    reduced-sodium fat-free chicken broth and
    16 More
    reduced-sodium fat-free chicken broth, lime zest (long strips), lemongrass, halved and crushed, habanero pepper, minced, shiitake mushroom, thinly sliced, shrimp, peeled and deveined, lime juice, nam pla , sauce, tomato, cut into wedges, green onions, thinly sliced, light coconut milk, fresh cilantro, chopped, dark sesame oil, snow peas, trimmed, fresh ginger, minced, low sodium soy sauce, black pepper
    27 min, 17 ingredients
  • Tom Yum Soup Tom Yum Soup
    chicken stock, cold water and
    12 More
    chicken stock, cold water, stalk fresh lemon grass , bruised, cut at an angle (or 2 tbsp. dried), thai kitchen fish sauce, fresh lime juice, grated lime rind, sugar (optional), straw mushrooms, drained, fresh galanga (thai ginger), peeled and finely sliced (or, fresh chinese ginger ), thai kitchen tom yum hot and sour soup mix (optional), thai kitchen roasted red chili paste, white meat chicken , tofu or prawns, fresh cilantro for garnish
    14 ingredients
  • Chicken, Tom Yum and Karengo Soup Chicken, Tom Yum and Karengo Soup
    white onions , julienned, fresh ginger root and
    13 More
    white onions , julienned, fresh ginger root, red bell peppers , julienned, stalk celery, sliced thin, green chile peppers, chopped, lemon grass, chopped, kaffir lime leaves, oyster sauce, soy sauce, tom yum soup paste, chicken broth, skinless, boneless chicken breast halves - cut into strips, salt to taste, reconstituted karengo (seaweed), sesame oil
    15 ingredients
  • Tom Yum Soup With Vegetables Tom Yum Soup With Vegetables
    tom yum paste (found in asian grocery stores), water and
    11 More
    tom yum paste (found in asian grocery stores), water, chicken bouillon cube (optional), red bell pepper (i sometimes add yellow bell pepper too), stalk celery (sliced or chopped ), tomatoes (sliced in half ), broccoli florets, onion (sliced ), mushrooms, sliced (i don tsp add mushrooms though it s staple of the recipe), sugar (add 1 first, taste, add more or leave at 1), lime , juice of (start with 1/2 juice and add more to taste), lemon , juice of, cilantro
    22 min, 13 ingredients
  • Tom Yum Goong (Spicy Thai Shrimp Soup from Thai Restaurant, Bois Tom Yum Goong (Spicy Thai Shrimp Soup from Thai Restaurant, Bois
    water, hot and sour paste (thai tom yum) and
    7 More
    water, hot and sour paste (thai tom yum), fresh ginger (grated or thinly sliced like matchsticks), sliced mushrooms, thai chiles, fresh lime juice, sugar, shrimp, fresh cilantro
    35 min, 9 ingredients
  • Somlor Machoo Yune (Khmer Cambodian Hot & Sour Soup) Somlor Machoo Yune (Khmer Cambodian Hot & Sour Soup)
    whole chickens, cut into 8 pieces (innards removed but us... and
    25 More
    whole chickens, cut into 8 pieces (innards removed but use the neck if you have it), white onion, quartered, fresh gingerroot, peeled, garlic cloves, peeled, green onions, whole star anise, white peppercorns, cilantro, nam pla, cold water (enough to cover the chicken), stalks lemongrass, minced (white bulbs only ), nam pla, brown sugar, galangal, coarsely chopped or 2 tsp ginger, coursely chopped, salt, fresh lotus root, cut into 1 1/2 inch lengths, tomato, sliced into wedges, chicken meat (diced into 1 inch cubes or shredded ), tamarind juice (mix 2/3 cup hot water with 3 oz tamarind paste, stir and strain), peanut oil, garlic cloves, coarsely chopped, thai holy basil leaves, coarsely chopped, fresh cilantro, coarsely chopped, hard-boiled egg (per person ), pineapple, crushed, eye chilies, sliced very thinly
    2 hour 30 min, 26 ingredients
  • Danny's Spicy Sweet Hot & Sour Soup Danny's Spicy Sweet Hot & Sour Soup
    garlic clove (minced ), ginger (minced ) and
    12 More
    garlic clove (minced ), ginger (minced ), shallots (minced ), oil, hot sauce (sirachi), rice wine vinegar, sweet chili sauce, soy sauce, hoisin sauce or 3 tbsp oyster sauce, white wine, chicken or 1 gallon beef stock, salt & pepper, beef flank steak (strips) or 1 lb chicken (strips), garnish with baby corn , mushrooms, sprouts, tofu, rice noodles, 1 bunch cilantro and scallions
    15 min, 14 ingredients




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