45529 tofu roast broccolini stir Recipes

  • Vegetable and Tofu Noodle Bowl With Peanut Sauce
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce and
    10 More
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce, water, creamy peanut butter, hot chili sauce , such as sriracha or 1/4 tsp crushed red pepper flakes, sesame oil, garlic, minced, tofu , extra firm water-packed (drained), teriyaki sauce (your choice , for marinating tofu) or 2 tbsp soy sauce (your choice, for marinating tofu), frozen vegetables (stir fry variety, safeway has a good 1), low sodium soy sauce, dry roasted peanuts, chopped
    30 min, 12 ingredients
  • Shrimp and Broccolini Stir-Fry
    vegetable oil, shrimp (15), peeled and deveined and
    7 More
    vegetable oil, shrimp (15), peeled and deveined, grated peeled fresh ginger, minced garlic, broccolini (8 oz), cut into 1/4-inch-thick diagonal slices, water, hoisin sauce, soy sauce, dried hot red pepper flakes
    9 ingredients
  • Roasted Chile-Lime Broccolini
    broccolini, butter, kosher salt, pepper and
    2 More
    broccolini, butter, kosher salt, pepper, ancho chile powder, zest of 6 mexican limes or 2 large regular limes
    6 ingredients
  • Spicy Tofu and Lemongrass Stir-Fry
    firm tofu, diced (or 1 lb precooked medium shrimp) and
    17 More
    firm tofu, diced (or 1 lb precooked medium shrimp), stalks lemongrass (outer leaves removed), trimmed and minced, minced fresh ginger, vietnamese chile paste (or tabasco), fresh lime juice, rice wine (found in asian section of grocery store), canned lowfat coconut milk, vegetable broth, low-sodium soy sauce, dark sesame oil, canola oil, carrots , cut into thin strips, shiitake mushrooms, thinly sliced, fresh broccoli florets, diagonally sliced green onions, grain brown rice, vegetable broth or water, bay leaf
    18 ingredients
  • Tofu Chili
    tofu, cut into small cubes, red onion, red bell pepper and
    13 More
    tofu, cut into small cubes, red onion, red bell pepper, green bell pepper, green chili, tomato, salt, corn oil , for stir fry, ginger-garlic paste, soy sauce, lemon juice, ground cumin, fenugreek seeds, onion seeds, turmeric powder, cilantro
    11 min, 16 ingredients
  • Stir-Fried Tofu With Bok Choy
    tofu, drained and sliced into small cubes, sesame seeds and
    7 More
    tofu, drained and sliced into small cubes, sesame seeds, sesame oil, asian, vegetable oil, bok choy, stalks separated and sliced thinly, leaves sliced and kept separate, bean sprouts , appoximately, chicken stock , i used an oxo cube, dsp tahini , paste, salt & pepper, to taste
    50 min, 9 ingredients
  • Stir Fried Tofu and Vegetables
    tofu, cornflour, head iceberg lettuce, egg white and
    10 More
    tofu, cornflour, head iceberg lettuce, egg white, baby corn (about 8-12 pieces, sliced diagonally ), carrot (peeled and sliced diagonally ), onion (quartered ), fresh garlic (minced ), deep frying oil, corn oil, oyster sauce, water, sesame oil (optional), salt and pepper
    25 min, 14 ingredients
  • Chinese Tofu and Shrimp Stir-Fry
    shrimp, small size (fresh ), coarse salt, egg white and
    17 More
    shrimp, small size (fresh ), coarse salt, egg white, tapioca starch (substitute cornstarch), sesame oil, granulated sugar, white pepper, firm tofu (firm recommended for frying ), chicken stock (option, won ton or chicken powder), light soy sauce, rice wine, bean sauce (amoy sichuan spicy noodle sauce or other similar types), garlic, chopped, chili paste with garlic, chili pepper flakes (optional), tapioca starch (substitute cornstarch), scallions (spring onion, green onion), peanut oil, grated ginger, cooked rice (optional yellow or white rice)
    1 hour 30 min, 20 ingredients
  • Tofu-Roasted Tomato-Curried Eggplant Dip/Spread Tofu-Roasted Tomato-Curried Eggplant Dip/Spread
    eggplant, sliced 1/4 inch thick, tomato, curry powder and
    8 More
    eggplant, sliced 1/4 inch thick, tomato, curry powder, cayenne pepper, black pepper, garlic, water, cayenne pepper, black pepper, firm tofu, soy sauce
    50 min, 11 ingredients
  • Roasted Pepper Bean Dip Roasted Pepper Bean Dip
    cannellini or white kidney beans, rinsed and drained and
    7 More
    cannellini or white kidney beans, rinsed and drained, silken firm tofu, roasted sweet red peppers, minced fresh parsley, lime juice, garlic salt, seasoned pepper, salt
    20 min, 8 ingredients
  • Soy Lamb, Mushroom and Broccolini Stir Fry Soy Lamb, Mushroom and Broccolini Stir Fry
    soy sauce, honey, oyster sauce and
    7 More
    soy sauce, honey, oyster sauce, red chile , deseeded and finely chopped, lamb fillets or 400 g loin , finely sliced, peanut oil, onion, peeled and cut into wedges, button mushrooms, roughly chopped, broccolini, washed and chopped, red capsicum , deseeded and finely sliced
    30 min, 10 ingredients
  • Broccolini-Cheddar Melts Broccolini-Cheddar Melts
    broccolini stalks, cut to 4-inch length , or 12 broccoli ... and
    4 More
    broccolini stalks, cut to 4-inch length , or 12 broccoli florets, rye bread, mustard-flavored mayonnaise (such as dijonnaise), red onion slices, shredded sharp cheddar cheese
    5 ingredients
  • Broccolini Soffriti - Mario Batali Broccolini Soffriti - Mario Batali
    broccolini or 1 1/2 lbs broccoli or 1 1/2 lbs broccoli ra... and
    4 More
    broccolini or 1 1/2 lbs broccoli or 1 1/2 lbs broccoli rabe, extra virgin olive oil, garlic cloves, smashed, anchovy fillets, roughly chopped, breadcrumbs
    25 min, 5 ingredients
  • Broccolini with Shallots Broccolini with Shallots
    broccolini or broccoli spears, shallot, sliced, olive oil and
    4 More
    broccolini or broccoli spears, shallot, sliced, olive oil, garlic cloves, minced, lemon juice or white balsamic vinegar, salt, pepper
    15 min, 7 ingredients
  • Tofu Vegetable Stir-Fry in Peanut Sauce Tofu Vegetable Stir-Fry in Peanut Sauce
    tofu, extra firm, peanut oil, onion, chopped and
    15 More
    tofu, extra firm, peanut oil, onion, chopped, celery ribs, chopped, head broccoli , cut into bite sized pieces, parsnip , cut into bite sized pieces, carrot , cut into bite sized pieces, red pepper , cut into bite sized pieces, zucchini , cut into bite sized pieces, mushroom , cut into bite sized pieces, natural-style peanut butter, creamy, vegetable broth, almond milk or 1/2 cup other non-dairy milk, coconut extract, soy sauce , gluten-free, agave nectar, cayenne, lime, juiced
    55 min, 18 ingredients
  • Tofu and Green Bean Spicy Stir Fry Tofu and Green Bean Spicy Stir Fry
    tofu, extra-firm, green beans, vegetable oil and
    2 More
    tofu, extra-firm, green beans, vegetable oil, szechuan sauce, coconut milk
    25 min, 5 ingredients
  • Tofu & Vegetable Stir Fry Tofu & Vegetable Stir Fry
    tofu, drain, press and dice, red bell pepper, diced and
    9 More
    tofu, drain, press and dice, red bell pepper, diced, head bok choy, diced, green onions, sliced, hoisin sauce, lime juice or 3 tbsp lemon juice, soy sauce, sesame oil, powdered ginger, garlic clove, minced, vegetable oil , as needed
    1 hour , 11 ingredients
  • Stir Fry Veggie With Tofu Stir Fry Veggie With Tofu
    tofu - 2 blocks, cut 1 1/2 x 1 1/2, making 8-10 piece and
    9 More
    tofu - 2 blocks, cut 1 1/2 x 1 1/2, making 8-10 piece, string beans, cut into 2 inches long, carrots, chopped, head cabbage, shredded, sayote or chayote, chopped, snow peas, oyster sauce, onion, chopped, garlic, crushed and chopped, salt and pepper
    15 min, 10 ingredients




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