29434 tod goong thai fish shrimp Recipes

  • Tom Yum Gung Shrimp In Hot Lime Broth
    homemade chicken or light meat broth and
    7 More
    homemade chicken or light meat broth, stalks lemongrass, trimmed and smashed flat, lime leaves, dried red thai chile, a dozen brown mushrooms, cleaned and coarsely chopped, raw shrimp, deveined and peeled, lime, juiced, thai fish sauce
    10 min, 8 ingredients
  • Noodle Salad with Shrimp and Chile Dressing
    fresh lime juice (about 2 limes), brown sugar and
    12 More
    fresh lime juice (about 2 limes), brown sugar, thai fish sauce, chile paste, boiling water, dried bean thread vermicelli, shrimp, cooked and peeled, torn mint leaves, sliced green onions, sliced peeled fresh lemon grass, thai, hot red , or serrano chile, seeded and chopped, romaine lettuce leaves, cilantro sprigs, chopped unsalted, dry-roasted peanuts
    14 ingredients
  • Tsom Tam Thai Papaya Salad
    unripe papaya, lemon, tomato, thai palm sugar, garlic and
    6 More
    unripe papaya, lemon, tomato, thai palm sugar, garlic, hot chilli peppers, thai fish sauce, thai anchovies (optional), salt, salted dried shrimp, roasted peanuts
    15 min, 11 ingredients
  • Piquant Shrimp Salad
    rice vermicelli, baby corn cobs, halved and
    16 More
    rice vermicelli, baby corn cobs, halved, mangetouts (snow peas), vegetable oil, garlic cloves, finely chopped, in piece fresh root ginger, peeled and finely chopped, fresh red or green chili, seeded and finely chopped, raw peeled tiger shrimps (jumbo shrimps), spring onions (scallions), very thinly sliced, sesame seeds, toasted, lemon grass stalk, white part only and thinly shredded, chopped fresh chives, thai fish sauce, soy sauce, groundnut (peanut) oil, sesame oil, rice vinegar
    25 min, 18 ingredients
  • My Favorite Pad Thai
    pork, boneless, thinly sliced and 1 . 5 inches long, sugar and
    13 More
    pork, boneless, thinly sliced and 1 . 5 inches long, sugar, tamarind pulp, dissolved in 2-3 tsp warm water, soy sauce, thai fish sauce, eggs , large, peanut oil, garlic cloves, minced, tofu , cut into narrow strips, vermicelli rice noodles , soaked in warm water 20 min and drained, bean sprouts, rinsed and drained, scallions, cut into 1 . 5 inch lengths, dried shrimp, dry roasted peanuts, coriander leaves (optional)
    40 min, 15 ingredients
  • Mee Krob (Thai Crisp Fried Noodles)
    dried rice vermicelli, tamarind pulp, peanut oil and
    17 More
    dried rice vermicelli, tamarind pulp, peanut oil, eggs, lightly beaten with a, salt, garlic, finely chopped, green onions, finely chopped, fresh red chile, sliced, boneless pork or 4 oz chicken, finely chopped (optional), shrimp, peeled,deveined and finely chopped (optional), tamarind juice (see steps 2 and 3), fresh lime juice, palm sugar or 4 tbsp brown sugar, thai fish sauce, lime zest (preferably kaffir), tomato paste, bean sprouts, rinsed, cilantro, roughly chopped, fresh red chile, sliced, firm tofu, diced (optional)
    50 min, 20 ingredients
  • Thai Coconut Soup
    shrimp, peeled and deveined, coconut milk, water and
    14 More
    shrimp, peeled and deveined, coconut milk, water, galangal, thinly sliced , 1 inch each, stalks lemongrass , bruised and chopped, kaffir lime leaves , torn in half, shiitake mushrooms, sliced, lime juice , plus, lime juice, fish sauce , plus, fish sauce, brown sugar , plus, brown sugar, curry powder, green onion, thinly sliced, green onions, thinly sliced, dried red pepper flakes
    12 min, 17 ingredients
  • How To Make Thai Green Papaya Salad - Som Tam
    green papaya peeled and shredded (substitute : green hard... and
    10 More
    green papaya peeled and shredded (substitute : green hard mango or carrot)., garlic, birds eye chilies, been or green bean, cut into 1/2 to 1 inch lengths., dried shrimp, rinsed and dried, thai fish sauce, lime juice, tamarind water/juice, palm sugar, tomatoes, quartered, crushed roasted peanuts
    11 ingredients
  • Pad Thai
    water, divided and
    15 More
    water, divided, uncooked rice sticks (rice-flour noodles) or vermicelli, oil, divided, low-sodium soy sauce, thai fish sauce, brown sugar, eggs, lightly beaten, skinned, boned chicken breast , cut into 1-inch strips, garlic cloves, minced, shrimp, peeled and deveined, sliced green onions, paprika, fresh bean sprouts, chopped fresh cilantro, chopped peanuts, lime wedges
    16 ingredients
  • Gang Kai: Thai Red Curry Soup Gang Kai: Thai Red Curry Soup
    cooking oil and
    17 More
    cooking oil, curry paste, to taste (the more you use , the hotter the dish, can be found in chinese or ethnic food section, look for tast), coconut milk (you can use regular or lite ), chicken or 1/2 lb shrimp or 1/2 lb beef or 1/2 lb fish, thai fish sauce (also in ethnic section), lime , juice of, lemon , juice of, red pepper flakes, basil leaves, kaffir lime leaves , torn (optional), bamboo shoot, straw mushroom, red bell peppers or green bell pepper, potato, chinese eggplant, japanese eggplant (round, light green with darker stripes, range in size from a large bean up to a small orange and are), green beans, zucchini
    30 min, 18 ingredients
  • Silverwater Pad Thai Silverwater Pad Thai
    rice noodles, oil, garlic, crushed or minced ,to taste and
    13 More
    rice noodles, oil, garlic, crushed or minced ,to taste, shrimp, peeled (optional), chicken or 8 oz pork or 8 oz shrimp, cut into dice or matchsticks, eggs, bean sprouts, chopped or ground peanuts, red chili peppers, finely chopped or 1 tsp red pepper flakes (optional), sliced cabbage, cilantro leaf, lime wedge, thai fish sauce, white vinegar, white sugar, paprika
    25 min, 16 ingredients
  • Thai Red Curry Shrimp and Calamari Thai Red Curry Shrimp and Calamari
    shrimp, squid rings, coconut milk, tomato puree and
    11 More
    shrimp, squid rings, coconut milk, tomato puree, diced red pepper, soy sauce, white vinegar, thai red curry paste, eggplant, diced onion, fish sauce, sugar, lime zest, basil leaves, canola oil
    30 min, 15 ingredients
  • Thai Shrimp Red Curry Thai Shrimp Red Curry
    thai red curry paste, light coconut milk, fish sauce and
    7 More
    thai red curry paste, light coconut milk, fish sauce, brown sugar, lime juice, zuccini, yellow squash, red bell pepper, shrimp, rice
    45 min, 10 ingredients
  • Tangy Strawberries and Shrimp Tangy Strawberries and Shrimp
    garlic cloves, crushed, organic honey and
    9 More
    garlic cloves, crushed, organic honey, nam pia (thai fish sauce), grated lemon zest, zest and juice of 2 limes, thai red chilies, finely diced, cooked and shelled shrimp, unsalted roasted almonds, lightly chopped, strawberries, cut into quarters, chopped cilantro, chopped mint leaves
    50 min, 11 ingredients
  • Pad Sieu (Thai Rice Noodles) Pad Sieu (Thai Rice Noodles)
    canola oil, fresh garlic cloves, chopped and
    11 More
    canola oil, fresh garlic cloves, chopped, soy sauce , to taste, salt , to taste, white pepper , to taste, all-purpose flour or cornstarch, enough to coat meat lightly, raw chicken (peeled, deveined ) or 4 oz beef (peeled, deveined) or 4 oz pork, cut into very thin strips (peeled, deveined) or 4 oz shrimp (peeled, deveined), fresh broccoli florets , cut into bite sized pieces, egg, beaten lightly, sweet thai dark soy sauce, to taste (pink label ), thai fish sauce , to taste, thai white vinegar (sweet ) or 3/4 tsp seasoned rice wine vinegar, to taste, msg , to taste (optional)
    45 min, 13 ingredients
  • Mussel Thai Noodle Bowl Mussel Thai Noodle Bowl
    chicken broth, low sodium, white onion and
    20 More
    chicken broth, low sodium, white onion, fresh peeled ginger, stalks lemongrass, white part only ,cracked open, kaffir lime leaves, fresh or dried, limes, juiced, thai fish sauce, unsweetened coconut milk, thai red curry paste, paprika, rice flour , for dredging, shrimp, peeled and deveined, peanut oil, dozen mussels, steamed, asparagus, tips only, shiitake mushroom caps, sliced, fresh udon noodles, pea tendrils, roughly chopped mint leaf, roughly chopped cilantro leaf, chopped cashews, daikon sprouts, for garnish
    1 hour 20 min, 22 ingredients
  • Spicy Thai Fish Cakes With Green Beans Spicy Thai Fish Cakes With Green Beans
    white fish fillet (such as cod or 1 lb haddock) and
    10 More
    white fish fillet (such as cod or 1 lb haddock), thai red curry paste (such as thai kitchen brand), egg, fish sauce, sugar, cornstarch, cilantro, chopped, fresh green beans, thinly sliced and chopped, grated lime zest, lime juice, vegetable oil (for frying )
    15 min, 11 ingredients
  • Thai-Curry Seafood Stew Thai-Curry Seafood Stew
    thai red curry paste, canned unsweetened coconut milk and
    9 More
    thai red curry paste, canned unsweetened coconut milk, water, purchased broccoli slaw, uncooked shrimp, peeled, deveined, sea scallops, mussels , scrubbed, chopped fresh basil, fresh lime juice, fish sauce (nam pla; optional), hot cooked jasmine rice or medium-grain rice (2/3 cup raw)
    11 ingredients




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