5795 tinta squid its own ink Recipes

peaches, bananas, pineapple chunks (in its own juice), vanilla instant pudding mix

cornstarch, soy sauce, lean pork, cut into 1 inch cubes, oil, pineapple chunks (in it own juice), cider vinegar, brown sugar, garlic salt, water, head cabbage, shredded

crushed pineapple , in it own juice (drained), vanilla wafers (approximately 3/4 of 1 box), sugar (divided , 1/2 cup & 1/4 cup), flour, eggs, separated, whole milk or 2 cups 2% low-fat milk or 2 cups canned evaporated milk, is recommended for a richer,creamier flavor, salt, vanilla extract

crushed pineapple , in its own juice, frozen peaches (do not thaw), white cake mix, brown sugar, margarine, melted, raisins (optional) or 1/2 cup pecans (optional)

boneless skinless chicken breasts , cut into cubes, salt and pepper, red bell peppers, cut in 1 inch squares, green bell peppers, cut in 1 inch squares, onions, cut in 1 inch squares, pineapple chunks , in its own juice,drain & save the juice, orange juice, brown sugar, cider vinegar, fat free chicken broth, cornstarch , dissolved in, cold water

country-style spareribs, garlic, minced, vegetable oil, cornstarch, soy sauce, sugar, white vinegar, canned pineapple chunks (packed in its own juice, reserve liquid), pineapple juice (add water if needed to make 1/4 cup), brown sugar , packed, dried mustard

crushed pineapple (in its own juice), mandarine orange juice, fresh strawberries (hulled ), sparkling pear juice

acorn squash, halved ,seeds removed, cinnamon, canned crushed pineapple , in its own juice,drained, ground nutmeg, allspice, ground ginger

crushed pineapple , packed in its own juice, sugar-free orange gelatin, stalks celery, finely chopped, carrots, peeled and grated

eggs, sugar, self rising flour, melted oleo, milk, coconut, vanilla

eggs, sugar, self-rising flour, milk, butter, vanilla, coconut

gelatin , unflavored, envelop, orange juice, pineapple, crushed (pineapple packed in its own juice), pears, peeled, cored, and chopped, green peppers (finely chopped ) (optional)

pie shell, unbaked, mashed, cooked sweet potatoes, brown sugar, half-and-half, egg, beaten, butter or 2 tbsp margarine, melted, vanilla, divided, ground cinnamon, salt, sliced pineapple, , in its own juice,undrained, cornstarch, minced candied ginger

peanut oil , for stir-frying, bahn pho rice noodles , medium (1/4 of a 16 oz package, for a saucier version i use 1/5 of the bag), extra firm tofu, patted very dry and cubed (i like small cubes ), egg, beaten, chopped peanuts (optional), peanut butter (i use creamy and microwave it a few seconds before blending, i d omit or use less if chopped peanuts), splenda sugar substitute or 1 tbsp sugar, lime juice, huy fong sriracha garlic sauce (tall with rooster and green cap), fish sauce, tamarind pulp (hot & sour soup concentrate that is 100% tamarind liquid, available at asian grocery), water, lime, fresh bean sprout , to taste, scallions, sliced, chopped peanuts, fresh thai peppers (optional) or dried thai chiles, to taste (optional)

frying chickens, flour, butter, melted, evaporated milk, undiluted, cream of mushroom soup, grated process american cheese, salt, pepper, drained whole onion (2 cups), sliced mushrooms, paprika

carton cool whip, eagle brand condensed milk, chunk pineapple , packed in its own juice, pie ready cherries, mandarin orange, drained, pecan pieces

plain breadcrumbs (i made my own), yellow cornmeal, parmesan cheese, grated, tony chachere creole seasoning, unsalted butter, cold and diced, nonfat plain yogurt, boneless skinless chicken breasts (i trimmed 6 to uniform size, using the rest of the chicken in another recipe)

canned crushed pineapple, drained (packed in its own juices), mango, diced, frozen corn, thawed, chopped tomato, minced parsley, minced red onions, salt, cayenne pepper, cumin , to taste