50438 tina mexican corn Recipes

  • Elote (Mexican Corn-On-The-Cob)
    mayonnaise, fresh lime juice and
    7 More
    mayonnaise, fresh lime juice, grated cotija cheese (mexican parmesan), anejo chili powder, ground red pepper, ground cumin, salt, ears shucked corn
    22 min, 9 ingredients
  • Grilled Mexican Corn With Crema
    dried chipotle powder, salt, fresh ground black pepper and
    4 More
    dried chipotle powder, salt, fresh ground black pepper, ears corn, mexican crema, lime wedges
    22 min, 7 ingredients
  • Cheese Mexican Corn Spoon Bread
    ground beef, egg, beaten, corn bread mix and
    7 More
    ground beef, egg, beaten, corn bread mix, sweet corn, drained, cream-style corn, sour cream, butter, melted, shredded sharp cheddar cheese, chopped green chiles, or more to taste, shredded sharp cheddar cheese
    1 hour , 10 ingredients
  • Sopa De Maiz (Mexican Corn Soup)
    fresh corn kernels (if frozen, use 2 packages 10 oz each ... and
    19 More
    fresh corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed ) or 8 cups frozen corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed), chopped yellow onion, garlic cloves, minced, chicken stock or 2 1/2-3 cups chicken broth, butter or 3 tbsp margarine, ground cumin, salt, white pepper, buttermilk, diced green chilies, drained, tabasco sauce , to taste, cubed cooked chicken, tomato, peeled, seeded, and chopped, chopped cilantro, corn tortillas , crisped and broken up, salsa, sour cream, sliced green onion, chopped olive, grated monterey jack cheese
    1 hour 20 min, 20 ingredients
  • Authentic Mexican Corn Bread
    sweetened condensed milk (such as la lechera) and
    10 More
    sweetened condensed milk (such as la lechera), white sugar (optional), eggs, vanilla extract, whole kernel corn, drained and rinsed, cream-style corn, butter, melted, cornmeal, all-purpose flour, baking soda, salt
    1 hour , 11 ingredients
  • Mexican Street Corn
    mexican crema or mayonnaise and
    3 More
    mexican crema or mayonnaise, queso cotija, shredded , or feta, crumbled, cayenne to taste, lime wedges
    5 min, 4 ingredients
  • Mexican Cornbread Salad
    mexican cornbread mix, chopped green chilies, sage and
    10 More
    mexican cornbread mix, chopped green chilies, sage, ranch dressing mix, sour cream, mayonnaise, pinto beans, drained, bell pepper, whole kernel corn, drained, tomatoes, chopped, bacon, cooked and crumbled, cheddar cheese, green onion
    40 min, 13 ingredients
  • Copycat El Torito Mexican Corn Cake
    jiffy cornbread mix, creamed corn (not whole kernel), milk and
    1 More
    jiffy cornbread mix, creamed corn (not whole kernel), milk, light corn syrup
    50 min, 4 ingredients
  • Mexican Lasagna
    corn tortilla , cut into strips and
    8 More
    corn tortilla , cut into strips, ground beef or 1 lb ground turkey, taco seasoning, onion, chopped, green bell peppers, chopped, green chili, diced, salsa, cream of chicken soup, mexican blend cheese, shredded
    40 min, 9 ingredients
  • Barbecue Mexican Corn Barbecue Mexican Corn
    fat-free mayonnaise and
    6 More
    fat-free mayonnaise, barbecue spice rub (use your favorite ), ear local corn, in their husks, butter-flavored cooking spray, cotija cheese, grated, chopped fresh cilantro, lime, cut into 4 wedges
    15 min, 7 ingredients
  • Mexican Tortilla-Layered Casserole Mexican Tortilla-Layered Casserole
    corn tortillas, ground turkey (or 1 lb ground beef) and
    6 More
    corn tortillas, ground turkey (or 1 lb ground beef), sweet whole kernel corn, drained, black beans, drained, salsa, medium heat, taco seasoning (or you can throw in your own seasonings for a bit of personal preference, ie cumin, chili pepper fla), sour cream, mexican blend cheese
    55 min, 8 ingredients
  • Mexican Breakfast Stack Mexican Breakfast Stack
    corn tortillas and
    6 More
    corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good
    7 ingredients
  • Vegetables: Mexican Corn Casserole, Reduced-Fat Version Vegetables: Mexican Corn Casserole, Reduced-Fat Version
    cream-style corn, corn, sweet, yellow, canned, drained and
    6 More
    cream-style corn, corn, sweet, yellow, canned, drained, yellow corn meal , self-rising, fat free sour cream, eggs , eggland s best, olive oil (2 tbsp), butter buds, liquid, reduced fat cheddar cheese, shredded
    8 ingredients
  • Corn Casserole Corn Casserole
    corn casserole, yellow creamed corn, eggs, corn oil and
    3 More
    corn casserole, yellow creamed corn, eggs, corn oil, martha white mexican cornbread mix, sm. can french fried onions
    1 hour , 7 ingredients
  • Authentic Sweet Mexican Corn Bread Authentic Sweet Mexican Corn Bread
    condensed milk, sweetened (1 can), white sugar (optional) and
    9 More
    condensed milk, sweetened (1 can), white sugar (optional), eggs, vanilla extract, whole kernel corn, drained and rinsed (2 -15 oz can), cream-style corn (1can), butter, melted, cornmeal, flour, baking soda, salt
    1 hour , 11 ingredients
  • Moonshynes' Mexican Corn and Tomato Chowder Moonshynes' Mexican Corn and Tomato Chowder
    ears of fresh white corn , cut off the cob, creamed corn and
    10 More
    ears of fresh white corn , cut off the cob, creamed corn, ripe tomatoes, chopped, rotel (mild , medium or hot --cooks preference), chopped onion, cayenne pepper, black pepper, salt (to taste), tomato juice, half-and-half, cornmeal, dill weed
    4 hour 30 min, 12 ingredients
  • Cabin Mexican Casserole Cabin Mexican Casserole
    lean ground beef, yellow onion, chopped, garlic powder and
    8 More
    lean ground beef, yellow onion, chopped, garlic powder, salt, black pepper, cream of mushroom soup, cream of chicken soup, enchilada sauce, evaporated milk, monterey jack cheese or 1 (8 oz) package mexican cheese, corn tortillas , cut into fourths
    45 min, 11 ingredients
  • Sopa De Maiz (Mexican Corn Soup) Sopa De Maiz (Mexican Corn Soup)
    fresh corn kernels (8 to 12 ears ), chicken stock and
    12 More
    fresh corn kernels (8 to 12 ears ), chicken stock, butter (1/2 stick), milk, garlic clove, minced, dried oregano, salt & freshly ground black pepper, to taste, canned diced chile, rinsed and drained, cooked boneless skinless chicken breast, diced fresh tomato, cubed monterey jack cheese, parsley, minced, for garnish, corn tortillas, oil , for frying tortilla
    40 min, 14 ingredients




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