35 times chilled Recipes

  • Times Square Cocktail
    southern comfort, sweet vermouth, grenadine and
    1 More
    southern comfort, sweet vermouth, grenadine, chilled champagne or other sparkling wine
    2 hour 15 min, 4 ingredients
  • Times Square Cocktail
    southern comfort, sweet vermouth, grenadine and
    1 More
    southern comfort, sweet vermouth, grenadine, chilled champagne or other sparkling wine
    2 hour 15 min, 4 ingredients
  • Spicy Ginger-curry Dip
    chill time : 4 to 24 hrs., carton sour cream, mayonnaise and
    7 More
    chill time : 4 to 24 hrs., carton sour cream, mayonnaise, honey, curry powder, grated fresh gingerroot, cayenne pepper, ground black pepper, curry powder and grated fresh gingerroot (optional), vegetable dippers
    10 ingredients
  • Ruby Martini Seafood Salad
    chill time : 2 hrs, vinaigrette yields about 3/4 cup) and
    13 More
    chill time : 2 hrs, vinaigrette yields about 3/4 cup), citrus flavored vodka, pineapple juice, oil, ocean spray ruby red grapefruit juice drink or light ruby grapefruit juice drink, sesame seeds, shredded lemon peel, garlic powder, white pepper, ground ginger, seafood, uncooked, shelled and deveined large shrimp with tails left on (about 3/4 lb), sea scallops (about 3/4 lb), sliced green onions, garnish
    10 min, 15 ingredients
  • Pretty In Pistachio Nut Fudge
    chill time : 1 hour, white baking chocolate and
    7 More
    chill time : 1 hour, white baking chocolate, cream cheese, softened, sugar, mccormick pure vanilla extract, mccormick pure almond extract, mccormick green food color, chopped pistachios, pistachios for garnish , if desired
    9 ingredients
  • Brazen Broccoli Bacon Red Grape Salad
    chill time : overnite, frozen broccoli florets and
    10 More
    chill time : overnite, frozen broccoli florets, thick-cut bacon, red or yellow onion, chopped, garlic, minced, red grapes, sliced almonds, mayonnaise, plain yogurt, sugar, apple cider vinegar, white pepper
    20 min, 12 ingredients
  • Delicious Middle Eastern Tabouli Salad
    chill time : overnight, chopped flat-leaf parsley and
    9 More
    chill time : overnight, chopped flat-leaf parsley, chopped fresh mint, chopped spring onions (with the green parts ), ripe, medium size tomatoes, chopped into small cubes, burghul (cracked wheat), allspice, lemon juice, jalapeno pepper, de-seeded, chopped fine (optional), good olive oil, salt and pepper
    11 ingredients
  • Eight Hour Chocolate Brandy Cheesecake
    chill time : 2 hours and
    9 More
    chill time : 2 hours, unsweetened chocolate melted and cooled, unsalted butter, graham cracker crumbs , or other plain cookie crumbs, cream cheese, at room temperature, granulated sugar, brandy, vanilla, eggs, sweet chocolate chips or white chocolate chips for a black and white cake
    10 ingredients
  • Traditional Purim Treats- Three Hamantashen
    this recipeis from an old gourmet magazine in 1997 and it... and
    43 More
    this recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .
    15 min, 45 ingredients
  • Panna Cotta
    gelatin, heavy cream, sugar and
    4 More
    gelatin, heavy cream, sugar, teas. vanilla or 1 small vanilla bean, fresh fruit macerated in grand monier, salt, cook time is the refrigerator chill time
    4 hour , 7 ingredients
  • Pineapple Mousse
    pineapple mousse, preparation time : 25 minutes and
    9 More
    pineapple mousse, preparation time : 25 minutes, chilling time : 3 hours, cut lengthwise, ripe pineapple, scoop out fruit from both halves, removing the core., chop the fruit , reserving juice., mix pineapple with, lime juice, honey, heavy cream , whipped
    11 ingredients
  • Party Time Punch Party Time Punch
    dole pineapple mango juice, chilled and
    4 More
    dole pineapple mango juice, chilled, frozen dole pineapple , orange, banana juice concentrate, thawed, cold water, carbonated water, chilled, fruit (to garnish )
    5 min, 5 ingredients
  • Good Times Sangria Good Times Sangria
    white merlot, brandy , i used hennessy brand and
    7 More
    white merlot, brandy , i used hennessy brand, lime, sliced thin, strawberries, quartered, lemon , juice of, grapes , i used organic black and cut some in half, chilled lemon lime seltzer water, seltzer ice cube (with raspberries or blackberry), sugar (optional)
    24 hour , 9 ingredients
  • Tea Time Flip (Food Network Kitchens) Tea Time Flip (Food Network Kitchens)
    gin, loose leaf earl grey tea, egg white powder and
    6 More
    gin, loose leaf earl grey tea, egg white powder, warm water, fresh meyer lemon juice, simple syrup , recipe follows, maraschino syrup, lemon twist, suggestion : chilled cocktail glass
    10 min, 9 ingredients
  • Mediterranean Chicken Salad Mediterranean Chicken Salad
    chill time is not cook time and
    11 More
    chill time is not cook time, cucumber, peeled, seeded and chopped, red onion, thinly sliced, cubed poached chicken, crumbled feta cheese, sliced kalamata or black olives, chopped parsley, mayonnaise, garlic, finely minced, plain yogurt, chopped fresh oregano, salt and pepper, to taste
    20 min, 12 ingredients
  • Lemon Shimmer Cheesecake Lemon Shimmer Cheesecake
    chill time : 24 hours, lemon social tea cookies and
    15 More
    chill time : 24 hours, lemon social tea cookies, butter, melted, lemon slices, cream cheese, softened, granulated sugar, frozen lemonade concentrate, thawed, grated lemon rind, eggs, sour cream, eggs, egg yolks, granulated sugar, grated lemon rind, lemon juice
    1 hour 30 min, 17 ingredients
  • Chilled Cherry Soup from the New York Times Chilled Cherry Soup from the New York Times
    seedless raisin, oranges, lemons, lemon juice and
    8 More
    seedless raisin, oranges, lemons, lemon juice, cinnamon stick, water, sliced fresh peaches, cherries, pitted, sugar, approximately, salt, cornstarch, cream
    30 min, 12 ingredients
  • Peppermint Bark Peppermint Bark
    cook time is chill time, white chocolate chips and
    2 More
    cook time is chill time, white chocolate chips, crushed candy canes, divided, peppermint extract , to taste
    4 ingredients




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