123243 tim green casserole Recipes

boiled chicken breasts, shredded, sour cream, condensed cream of chicken soup, diced green chilies, white onion, finely chopped, shredded monterey jack and cheddar cheese blend, flour tortillas

white bread , each slice torn into quarters, unsalted butter, softened, table salt, ground black pepper, canned fried onions (about 6 oz.), green beans, ends trimmed and halved, unsalted butter, white button mushrooms, stems trimmed , wiped clean, and broken into 1/2-inch pieces, garlic cloves, minced, fresh ground black pepper, unbleached all-purpose flour, low sodium chicken broth, heavy cream

chopped green tomatoes, mayonnaise, onion, chopped, cream of mushroom soup, egg, beaten, salt, black pepper, buttered cracker crumb

french style green beans, cream of mushroom soup, french-fried onions

cream of mushroom soup, undiluted, milk, cooked and drained and cut green beans, crushed saltine, shredded cheddar cheese

french style green beans, drained, water-packed artichoke hearts, drained, extra virgin olive oil, parmesan cheese, breadcrumbs, enough to bind together (about a cup ), french-fried onions, butter

scallions , cut crosswise into 1 inch pieces,including some tops,about 16 cups (green onions), garlic, minced, unsalted butter, heavy cream, freshly grated parmesan cheese, divided, olive oil, breadcrumbs, salt and pepper

frozen green beans, milk, cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, pepper, french-fried onions

ground beef, chopped onion, tortillas, cream of mushroom soup, chopped green chilies, evaporated milk, grated cheddar cheese, grated mozzarella cheese

cut green beans (drained and rinsed ), cream of chicken soup (i used healthy request), milk (1/2 cream of chicken can), sharp cheddar cheese, salt (to taste), pepper (to taste), garlic powder (to taste), onion powder (to taste), herb stuffing mix, butter (melted )

green beans , cut into 2 inch slices, bacon , cut into 1/2-inch slices, olive oil, onion, diced into squares, french s french fried onions, red bell pepper , cut into 2 inche slices, portabella mushrooms , cut into 1/2-inch slices, shallot, minced, salt, cracked pepper, breadcrumbs, butter, all-purpose flour, milk , let sit out for a few minutes prior to use

cream of chicken soup , light version, cream cheese, green beans, water chestnuts, drained and chopped, garlic clove, minced, onions, minced, salt and pepper, cheddar cheese, shredded, almonds, lightly toasted

french style green beans, french fried onion rings, cream of mushroom soup

ground beef or 1 lb ground chicken or 1 lb ground pork, onion, chopped, corn tortillas, low-fat cream of chicken soup, low-fat cream of mushroom soup, garlic powder, green chilies, chopped, cheese, grated, water, evaporated milk

frozen italian cut green beans, celery, diced, about 8 stalks, butter, chicken broth, flour, italian parsley, minced, garlic powder, rosemary, basil, minced, salt, toasted slivered almonds

green bell peppers, lean ground beef, chopped onions, salt (seasoned can be used), pepper, whole kernel corn, drained (optional), cooked rice, raw bacon (or more ), tomato sauce (see note )

green beans, drained, garlic salt, carton sour cream, velveeta cheese, cubed, cream of mushroom soup, crackers, crumbled, butter

eggs, beaten, vegetable oil, biscuit mix (i use low-fat bisquick), chopped green chilies , with juice (i like to use a bigger can), onion, chopped, garlic clove, minced, shredded cheddar cheese, divided, coarsley chopped zucchini (i always use zucchini, the yellow always tastes a little bland to us) or 4 cups yellow squash (i always use zucchini, the yellow always tastes a little bland to us)