8127 tickled pink island tea Recipes

water, tea bag (i use lipton green ), grapefruit juice, chilled, cranberry juice, chilled, granulated sugar

tequila, orange liqueur, frozen pink lemonade concentrate, ice, carbonated lemon-lime beverage, sliced lemon, for garnish

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, gingerroot, peeled and smashed (about 2 inches), boiling water, ice cubes, peaches, peeled, pitted and diced, sugar (or splenda ), mint, fresh peach, pitted and sliced

pastry shells (8 or 9 inch), frozen pink lemonade concentrate, thawed, cream cheese, softened, eagle brand condensed milk (not evaporated), cool whip, thawed, pink tinted coconut

pink grapefruit, green onions, thinly sliced, pitted black olives, radishes, very thinly sliced, olive oil, grapefruit juice, salt & freshly ground black pepper

pink colored crystal sugar (make by adding red food coloring to sugar), white cake mix, water (amount based on cake mix instructions), thawed frozen pink lemonade concentrate (undiluted ), chopped lemon peel

frozen pink lemonade concentrate, thawed, cream of coconut (coco-lopez), white rum, grenadine, ice cubes

pink grapefruit, honey, ground allspice, mint sprig, to garnish (optional)

fat free cream cheese, pink sugar-free lemonade-flavored drink mix, fat-free cool whip

pink grapefruit, cottage cheese, honey, sesame seeds, fresh coriander leaves (optional)

frozen pink lemonade concentrate, gin, vanilla ice cream or 1/2 cup whipped cream, frozen strawberries, crushed ice

pink grapefruit, white sugar or 1 -2 tbsp brown sugar, sherry wine (optional) or 1 -2 tbsp port wine (optional)

prickly pear cactus, sugar, fresh lime juice, navel oranges, peeled and sectioned, pink grapefruit, peeled and sectioned, diced fresh pineapple, green seedless grape, halved

tea bags, black, water, at room temperature, cranberry juice, sugar, water, lime zest, fresh lime juice

white cake mix, champagne, vegetable oil, egg whites, butter or 1/2 cup margarine, softened, powdered sugar, champagne, vanilla, pink decorator sugar crystals

frozen pink lemonade concentrate, sauterne (semi-sweet white wine), crushed ice

whole roasting chickens, well washed and drained, water, darjeeling tea leaves or 1/2 cup english breakfast tea leaves, gingerroot, peeled and sliced, garlic, peeled and crushed, vegetable stock or 8 fl oz chicken stock, olive oil , to coat roasting pan and to brush on chicken before roasting, salt, fresh ground black pepper, turbinado sugar, to taste (raw sugar )

sweetened condensed milk, frozen pink lemonade concentrate, thawed, grated lime rind