776 thyme roast sauce Recipes
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beef rump roast or bottom round roast (4-1/2 to 5 lb) and14 Morebeef rump roast or bottom round roast (4-1/2 to 5 lb), garlic cloves, minced, dijon mustard, lemon juice, olive oil, worcestershire sauce, dried parsley flakes, dried basil, salt, coarsely ground pepper, dried tarragon, dried thyme, king arthur unbleached all-purpose flour, beef bouillon granules, water, divided20 min, 15 ingredients
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boneless pork roast (can use a 4-lb roast) and15 Moreboneless pork roast (can use a 4-lb roast), garlic cloves (sliced in half ), seasoning salt, black pepper, dried thyme (or to taste), onion, sliced (or use 2 medium onions), fresh minced garlic, dried chili pepper flakes (optional or to taste), chicken broth, cider vinegar, tomato paste, lemon juice, brown sugar, worcestershire sauce, dijon mustard, paprika26 hour , 16 ingredients
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olive oil, beef roast (i used bottom round) and13 Moreolive oil, beef roast (i used bottom round), onions, chopped, button mushrooms, quartered (i use cremini), garlic cloves, minced, beef broth, tomato sauce, rosemary (1 tsp dried ), thyme (2 tsp dried ), bay leaves, stalks celery, chopped, red potatoes, halved and quartered, carrots, peeled and chopped roughly 1 inch long, salt, ground pepper4 hour , 15 ingredients
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fresh rosemary, crushed, black peppercorns, crushed and16 Morefresh rosemary, crushed, black peppercorns, crushed, dried sage, thyme, coarse salt, coriander seed, garlic cloves, minced, boneless pork loin roast, rolled and tied, olive oil, garlic cloves, minced, shallot, sliced, mushroom, sliced, chicken stock, divided, red wine, soy sauce, cornstarch , dissolved in 1 tbsp water, salt, fresh ground black pepper11 min, 18 ingredients
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boneless sirloin tip roast, trimmed and cut in half and13 Moreboneless sirloin tip roast, trimmed and cut in half, olive oil flavored cooking spray, beef broth (i use low-sodium ) or 1/3 cup beef bouillon (i use low-sodium), garlic powder, dried oregano, thyme, salt, ground pepper, low-fat sour cream, light mayonnaise, prepared horseradish, grated lemon rind, worcestershire sauce, garlic clove, minced192 hour , 14 ingredients
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beef rib roast , chine bone removed (approximate size for... and14 Morebeef rib roast , chine bone removed (approximate size for 4-rib roast), garlic cloves, thinly sliced, worcestershire sauce, cracked mixed peppercorns or 2 tbsp cracked black peppercorns, kosher salt, garlic powder, dried thyme, head garlic, olive oil, reduced-fat sour cream, heavy cream or 1/2 cup whipping cream, prepared horseradish, drained (1 cup), table salt, pepper, fresh herb, for garnish1 hour 55 min, 15 ingredients
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extra firm tofu (or hard tofu, not silken), arrowroot and27 Moreextra firm tofu (or hard tofu, not silken), arrowroot, nutritional yeast flakes, powdered agar, vegan chicken bouillon powder (not too salty), sage, thyme, onion powder, garlic powder, salt (or to taste, will depend on the bouillon powder), black pepper (to taste), oil, chopped mushroom, chopped celery, onion, chopped, garlic cloves, crushed, braggs aminos (or gluten-free soy sauce or tamari), sage, thyme, marjoram, celery seed, salt (or to taste), pepper (to taste), fresh gluten-free breadcrumbs (i used multi-grain multi-grain bread (gluten, dairy and egg-free)), olive oil, braggs aminos (or gluten-free soy sauce or tamari), gluten-free miso (something mellow and not too salty), orange juice, gluten-free mustard powder2 hour 45 min, 29 ingredients
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boneless pork shoulder , cut into 1 1/2-inch pieces, salt and31 Moreboneless pork shoulder , cut into 1 1/2-inch pieces, salt, thick) crosswise slice white onion, garlic cloves, peeled, fresh thyme, chopped white onion, chopped garlic (about 3 large cloves), olive oil, lard or vegetable oil, fresh tomatoes, cored and coarsely chopped , or 1 (28-oz) can whole tomatoes, coarsely chopped, with juice, fresh thyme, turkish bay leaves or 1 california, cinnamon stick (preferably mexican ), ground allspice, freshly grated nutmeg (optional), cider vinegar , or to taste, sugar , or to taste, salt , or to taste, peach, dried apricots, coarsely chopped, raisins, pine nuts, diced (1/3 inch) peeled green apple, diced (1/3 inch) peeled very ripe (black) plantain or firm banana, walnut halves (5 oz), almonds (2 1/2 oz) plus additional if necessary to thicken sauce, whole milk plus additional if necessary to thin sauce, queso fresco or very mild soft goat cheese, crumbled (1 1/2 cups), sugar , or to taste, salt , or to taste, fresh poblano chiles (2 lb total), roasted and peeled, fresh pomegranate seeds (from 1 pomegranate)3 hour , 33 ingredients
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Herbed-Port Pot Roastbeef chuck pot roast, chopped onion and7 Morebeef chuck pot roast, chopped onion, fairbanks ruby port wine, garlic, minced, oregano, dried, crushed, tapioca (quick cooking ), thyme, dried, crushed, tomato sauce, worcestershire sauce8 hour 15 min, 9 ingredients
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Jamaican Jerk BBQ Saucechicken stock, beers, recommended : dark beer and21 Morechicken stock, beers, recommended : dark beer, white onion, chopped, red onion, chopped, green chile peppers , roasted and chopped, (optional), green onions, chopped, fresh minced ginger, chopped green chiles, jalapeno peppers , roasted and chopped, (optional), tamarind concentrate, molasses, dark brown sugar, ground allspice, ground black pepper, ground cayenne pepper, ground cinnamon, ground nutmeg, ground thyme, salt, turbinado sugar, soy sauce, white wine vinegar12 hour 30 min, 23 ingredients
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Holiday Pork Loin Roastsoy sauce, dry sherry or chicken broth, ground mustard and8 Moresoy sauce, dry sherry or chicken broth, ground mustard, ground ginger, dried thyme, garlic cloves, minced, boneless rolled pork loin roast (4 to 5 lb), red currant jelly, dry sherry or chicken broth, soy sauce10 min, 11 ingredients
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K-Jon's Roast Beef Poboychuck roast (2.5 lb - 3.5 lb.) and19 Morechuck roast (2.5 lb - 3.5 lb.), garlic cloves, thinly sliced, kosher salt, black pepper, cayenne, cayenne, lard, vegetable oil, onion, diced, celery rib, diced, carrot, diced, beef stock, water , if necessary, worcestershire sauce, hot sauce, thyme, dried, fresh bay leaf, kosher salt and black pepper, cold water, cornstarch4 hour 20 min, 20 ingredients
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Yummy Burgundy Pot Roastbeef roast, oil, salt and pepper, beef broth and10 Morebeef roast, oil, salt and pepper, beef broth, fresh onion, chopped-up, burgundy wine, diced tomatoes, oregano, basil, thyme, minced garlic clove, worcestershire sauce, oyster sauce, baby carrots4 hour 15 min, 14 ingredients
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Rib Roast with Mustard Sauceboneless rib roast, vegetable oil, dry sherry and8 Moreboneless rib roast, vegetable oil, dry sherry, dried whole thyme, dried whole rosemary, crushed, coarsely ground pepper, onion salt, whipping cream , whipped, sour cream, prepared mustard, hot sauce11 ingredients
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Pan-Roasted Quail with Port Saucedry red wine and24 Moredry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter25 ingredients
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Standing Rib Roast With Burgundy Gravysalt, dried marjoram, dried thyme leaves and12 Moresalt, dried marjoram, dried thyme leaves, dried basil leaves, rubbed savory, pepper, standing rib roast, bone-in , 8-9 lb (3 ribs), kitchen bouquet (liquid browning and seasoning sauce), burgundy wine, roast-beef drippings, all-purpose flour, salt, pepper, condensed beef broth (undiluted ), burgundy wine5 hour 30 min, 15 ingredients
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Standing Rib Roast Of Beef With Madeira Saucestanding rib roast, salt, ground thyme, pepper and3 Morestanding rib roast, salt, ground thyme, pepper, fresh parsley sprigs, whole mushrooms, madeira sauce7 ingredients
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Smoked Mussel Fritters with a Roasted Red Pepper Aioli (Emeril Lagasse)dozen fresh mussels, salt, cayenne pepper, eggs and36 Moredozen fresh mussels, salt, cayenne pepper, eggs, chopped garlic, red bell pepper , roasted, peeled, and seeded, lemon, juiced, dijon mustard, vegetable oil, chopped onions, milk, baking powder, flour, chopped parsley, crystal hot sauce , to taste, worcestershire sauce , to taste, recipe follows, vegetable shortening for deep-frying, creole seasoning (essence ), recipe follows, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 40 ingredients
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