65 thyme crusted pork chops Recipes

favorite applesauce, dijon mustard, dijon mustard, mustard seeds, dried thyme, seasoning salt (seriously simple ), fresh ground black pepper, olive oil, pork loin roast , tied, cognac, chicken broth, creme fraiche, dijon mustard, coarsely ground white pepper , a pinch, chopped fresh parsley

ground chuck (twice ground, ask at the meat counter or do yourself since this makes a difference), ground veal (twice ground), ground pork (twice ground), white breadcrumbs (no crusts), eggs, low-fat milk, onion, minced finely (or you can use onion powder or dried onion), garlic clove, minced finely (or you can use garlic powder), fresh parsley, chopped or 2 tbsp dried parsley, fresh thyme or 1 tsp dried thyme, fresh oregano or 1 tsp dried oregano, dijon mustard, sea salt & freshly ground black pepper, ketchup, light brown sugar, apple cider vinegar

country-style bread , crust discarded and bread cut into 3/4-inch cubes (8 cups), sliced bacon , cut crosswise into 1/2-inch pieces, onions, coarsely chopped, celery ribs, coarsely chopped, bulk pork sausage, turkey liver (optional), coarsely chopped, cognac or other brandy, half-and-half, turkey stock or low-sodium chicken broth, eggs, peeled cooked whole chestnuts, coarsely crumbled (3 cups), coarsely chopped fresh flat-leaf parsley, dried sage, crumbled, dried thyme, crumbled, salt, black pepper

country bread , crust discarded and bread cut into 3/4 inch cubes (8 cups), bacon , cut crosswise into 1/2 inch pieces, onions, coarsely chopped, celery ribs, pork sausage, cognac, half-and-half, turkey stock or 1 cup chicken stock, eggs, peeled cooked whole chestnuts, coarsely crumbled, flat leaf parsley, coarsely chopped, dried sage, crumbled, dried thyme, salt, black pepper

potato, peeled and cubed, ground beef, ground pork, garlic, chopped, chopped onion, water, mustard powder, dried thyme, salt, ground black pepper, dried sage, refrigerated pie crusts

ground pork, ground venison, water, onions, chopped, carrot, chopped, beef gravy mix, dried thyme, ground mustard, garlic cloves, minced, rubbed sage, pepper, salt, hot mashed potatoes (prepared without added butter or milk), pastry for double-crust pie (9 inches), milk

ground pork (lean or medium), water, chopped onion, chopped celery, garlic cloves, minced, salt, dried savory, dried thyme, pepper, bay leaf, mashed potatoes, pastry for double-crust pie, 9-inch, egg yolk, beaten with, milk

onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream

unsalted vegetable stock, dried cranberries, unsalted butter, yellow onion, chopped, celery, chopped, carrot, peeled and chopped, egg, lightly beaten, sourdough bread or 1 lb country bread, crusts removed, cut into 1/2-inch pieces, toasted in a 325 degree oven for 10 minutes, chestnuts, halved, fresh sage, chopped, fresh thyme, chopped, fresh parsley, chopped, salt and pepper, to taste, walnuts, chopped (optional), pork sausage (optional)

unsalted butter, shallot, finely chopped, shitake mushrooms, finely chopped, ground duck, ground pork, french bread, crusts removed and cubed, garlic, minced, parsley, chopped, fresh thyme, chopped, half and half, eggs, kosher salt, ground fennel seeds, fresh ground black pepper , to taste, cherry sauce, unsalted butter, shallot, finely diced, good balsamic vinegar, chicken/duck stock, bing cherries, pitted, stemmed, and halved, kosher salt and fresh ground black pepper, to taste, chinese 5-spice powder , to taste, cold butter , to finish sauce

ground beef, ground pork, onion, chopped, potatoes, cubed, garlic powder (to taste), crackers (40 in a sleeve), cinnamon (i leave out the now as my family didn tsp like it), salt, pepper (to taste), thyme, more to taste, sage, more to taste, pie crusts (store bought or home made)

hearty white bread, crusts removed, milk, egg, onion, fresh thyme (1/2 tsp dried ), apple cider vinegar, lean ground beef, pork sausage, casings removed, fresh dill, chopped, salt, pepper , 3 grinds, tomato paste, honey, brown mustard, ground coriander (a fat pinch)

fine dry breadcrumbs, fresh chopped basil, olive oil, chopped fresh thyme, chopped fresh parsley, freshly ground pepper, herbal salt, suggestions : chicken or pork

extra-virgin olive oil, ultimate meatballs , recipe follows, kosher salt, plus more for seasoning, black peppercorns , plus freshly ground black pepper for seasoning, fennel seeds, rack 8 pork spare ribs, cut into 2 to 3-rib pieces, boneless pork shoulder, cut into 2 pieces (so it cooks at the same time as the ribs/meatballs), fresh thyme, fresh oregano, carrots, roughly chopped, onion, roughly chopped, ribs celery, roughly chopped, dry red wine, tomatoes (recommended : san marzano), tomato paste, spaghetti , cooked al dente in salted water, roughly chopped raisins, toasted pine nuts, roughly chopped, roughly chopped flat-leaf parsley, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, chopped fresh parsley leaves, thick slices firm white bread, crust removed , cut into cubes (about 2 cups), milk, ground beef, ground pork, egg, freshly grated parmigiano-reggiano, plus more for serving, kosher salt and freshly ground black pepper

cooked turkey (, leftover from roast turkey ), chicken broth, water, coarsely chopped onion, coarsely chopped carrot, coarsely chopped celery, bay leaf, dried thyme leaves, parsley, dry white wine, pie crust mix, white onions, peeled, carrots, peeled and quartered, potatoes, peeled,cut into 1/2-inch cubes, bacon, quartered, pork sausage , formed in 6 1-inch balls, water, sliced mushrooms, all-purpose flour, salt, pepper, chopped parsley, egg, slightly beaten

ground pork, ground beef, water, onion, chopped, garlic cloves, chopped, salt, poultry seasoning, thyme, sage, ground mustard, worcestershire sauce (optional), soy sauce (optional), potatoes , boiled then mashed, pie crusts, egg

dried porcini mushrooms (3/4 cup), boiling water, unsalted butter, onion, finely chopped, garlic cloves, minced, chopped rosemary, chopped thyme leaves, chopped sage leaves, six 1-inch-thick slices of italian bread, crusts removed, ground beef, ground veal, ground pork, black forest ham, finely chopped (1/2 cup), eggs, lightly beaten, mayonnaise, dijon mustard, cayenne pepper, shiitake mushrooms, stemmed, caps thinly sliced, shallot, minced, chicken stock or canned low-sodium broth, dry white wine, all-purpose flour mixed with 2 tbsp water

extra virgin olive oil, onion, finely diced, garlic cloves, minced, bay leaves, red bell peppers, cored, seeded, and finely diced, tomatoes, halved, seeded, and finely diced, chopped fresh flat-leaf parsley, ketchup, worcestershire sauce, sea salt, fresh ground black pepper, white bread, crusts removed , torn into chunks by hand, whole milk, ground beef, ground pork, eggs, fresh thyme, salt, pepper, bacon