208811 three garlic bubble Recipes

frozen dinner rolls, thawed (the ball kind), grated asiago cheese, grated cheddar cheese, grated parmesan cheese, butter, melted, garlic powder, garlic clove, cracked

butter, melted, dried parsley flakes, garlic powder, garlic salt, frozen bread dough, thawed

frozen bread dough, thawed, margarine, melted, egg, beaten, grated parmesan cheese, garlic powder, salt, dried parsley

frozen bread dough, butter, melted, beaten egg, garlic powder, dried parsley flakes, salt

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, king arthur unbleached all-purpose flour, butter, melted, dried parsley flakes, garlic powder

head garlic, garlic cloves, spaghetti, olive oil, dry white wine, loosely packed fresh flat-leaf parsley, roughly chopped, red pepper flakes, salt & freshly ground black pepper, parmesan cheese , for grating

garbanzo beans or chickpeas, rinsed and drained, olive oil, minced fresh parsley, lemon juice, green onion , cut into three pieces, garlic cloves, peeled, salt, assorted fresh vegetables and baked pita chips

frozen bread dough, thawed, chopped sweet onion, butter, melted, garlic cloves, minced, dried parsley flakes, salt

garlic cloves, butter, softened, granulated garlic, cayenne, french bread (1 lb.), freshly shredded sharp cheddar cheese, freshly shredded jack cheese, freshly grated parmesan cheese

garlic, crushed, onion, chopped, habanero peppers, seeded and minced, chili beans in spicy sauce, dark red kidney beans, black beans, diced tomatoes with green chile peppers, hot salsa, chili powder, coarsely ground black pepper, red pepper flakes, ground cumin, taco seasoning mix, ground beef

garlic cloves, pine nuts (1/4 lb), grated parmigiano-reggiano, grated pecorino romano, italian basil leaves, bush basil leaves, loosely packed fresh lemon basil leaves, flat-leaf parsley leaves, olive oil

garlic clove, dry white wine, lemon juice, swiss emmenthaler cheese, swiss gruyere, swiss cheese , appenzeller, flour, ground pepper, nutmeg, loaves crusty italian bread or 2 loaves french bread

garlic, minced, dried herbes de provence or 1/2 tsp dried rosemary, crumbled, unsalted butter, extra virgin olive oil, brandy, heavy cream, montrachet (soft mild goat cheese), gorgonzola, crumbled, freshly grated parmesan cheese, tricolored corkscrew macaroni

garlic cloves (minced ), tomato sauce, tomato paste, water, chicken bouillon cubes (crushed ), dried chipotle powder, oregano, splenda sugar substitute (use half ), sweet peppers (seeded and chopped ), onion (chopped ), cream cheese (softened ), colby-monterey jack cheese (shredded ), sharp cheddar cheese (shredded ), mozzarella cheese (shredded ), sour cream, parsley, salt, wheat flour tortillas, cheddar cheese (for garnish ), green onions (to garnish, chopped )

garlic clove, dry white wine, grated mild colby cheese, grated swiss cheese, grated mozzarella cheese, cornstarch, pepper, french bread, assorted fresh vegetable (such as zucchini, mushrooms, baby corn cobs, and cauliflower)

active dry yeast, warm water (110 to 115 ), milk, sugar, shortening, salt, all-purpose flour, butter, melted, dried parsley flakes, garlic powder

thawed frozen bread dough (loaf) or 1 lb pizza dough, butter, melted, chopped onion, minced garlic, dried parsley

three musketeers bars, eggs well beaten, granulated sugar, vanilla, evaporated milk, milk