66579 three chile roasted tomatillo salsa Recipes

  • Salsa
    tomatillos or 2 (28 oz) cans and
    8 More
    tomatillos or 2 (28 oz) cans, yellow onions, peeled , rough-chopped, cilantro, rinsed , rough-chopped, serranos , rough-chopped, stems removed (hot chili peppers), capers, garlic cloves, peeled, kosher salt, crushed black pepper, rice wine vinegar
    12 min, 9 ingredients
  • Corn and Tomatillo Salsa
    ears fresh corn (or 3 cups kernels) and
    8 More
    ears fresh corn (or 3 cups kernels), jalapeno pepper, seeded and finely chopped, tomatillo, husked cored and chopped, green bell pepper, chopped, green onions, thinly sliced, fresh lime juice, water, ground coriander, fresh cilantro, chopped
    45 min, 9 ingredients
  • Mango Tomatillo Salsa
    habanero pepper , deseeded and destemmed, minced and
    7 More
    habanero pepper , deseeded and destemmed, minced, mango, finely diced, tomatillos, husks removed, finely diced, green onions, finely chopped (including the green tops), garlic clove, minced, chopped fresh cilantro, olive oil, lime , juice of
    1 hour , 8 ingredients
  • Tomatillo With A Twist Salsa
    tomatillos, diced, jalapenos, seeded and diced and
    8 More
    tomatillos, diced, jalapenos, seeded and diced, red onion, diced (or shallots), chopped cilantro, garlic, minced, lime juice, sugar, honey, hot sauce, salt and pepper to taste
    10 ingredients
  • Cumin-Spiced Pork with Avocado-Tomatillo Salsa
    ground cumin, chili powder, paprika, lemon pepper, salt and
    9 More
    ground cumin, chili powder, paprika, lemon pepper, salt, pork tenderloin, trimmed, tomatillos, diced peeled avocado, chopped peeled cucumber, chopped fresh cilantro, lemon rind, fresh lemon juice, salt, minced seeded jalapeno pepper
    14 ingredients
  • Andy's Spicy Green Chile Pork
    white onion, chopped, salt and pepper to taste and
    4 More
    white onion, chopped, salt and pepper to taste, pork shoulder roast, green salsa (such as frontera), chopped fresh cilantro, serrano chile peppers , or to taste
    8 hour 10 min, 6 ingredients
  • Steak With Three-Chile Sauce
    ancho chili, pasilla chile, canned chipotle chile and
    15 More
    ancho chili, pasilla chile, canned chipotle chile, extra virgin olive oil, chopped white onions (1 medium-small onion), garlic cloves, minced, fresh cilantro, loosely packed, brandy, low sodium beef broth, dark brown sugar, heaping 1/4 tsp kosher salt (you may need more, to taste), four 1/2-inch-thick boneless rib eye , new york strip (6-8 oz each) or beef tsp-bone steak (6-8 oz each), lime , juice of (you ll need about 1/4 cup juice), kosher salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, grated oaxaca cheese (can use mozzarella instead), grated cotija cheese (can use anejo, anejo enchilado, or feta instead)
    1 hour 15 min, 18 ingredients
  • Quesadillas With Poblano Chiles
    masa harina (mexican corn flour), warm water, salt and
    9 More
    masa harina (mexican corn flour), warm water, salt, canola oil, white onion, thinly sliced, garlic cloves, finely chopped, dried oregano, poblano chiles , roasted, peeled, seeded, then cut lengthwise into 12 strips each, sea salt, monterey jack cheese, shredded (i used 1/2 lb. mexican cheese blend), canola oil (for deep frying), guacamole , and salsa for garnishes when serving
    40 min, 12 ingredients
  • Papaya Tomatillo Salsa Papaya Tomatillo Salsa
    papaya, peeled,seeded and coarsely chopped and
    8 More
    papaya, peeled,seeded and coarsely chopped, tomatillos, husked and coarsely chopped, diced red onions, minced jalapeno, fresh lime juice, coarsely chopped cilantro, honey, salt, fresh ground pepper
    15 min, 9 ingredients
  • Herbed Chicken Breasts With Tomatillo Salsa and Queso Fresco Herbed Chicken Breasts With Tomatillo Salsa and Queso Fresco
    water, tomatillo, about 10 small, husks and stems removed and
    16 More
    water, tomatillo, about 10 small, husks and stems removed, garlic clove, serrano chili , 1/2-1, depending on desired heat, fresh cilantro, chopped, onion, chopped, fresh lime juice, salt, white bread, boneless skinless chicken breast halves, salt, cumin, ground red pepper, egg, beaten, olive oil, queso fresco, crumbled, lime wedge (optional), fresh cilantro stem (optional)
    1 hour , 18 ingredients
  • Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse) Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse)
    hass avocado, seeded and flesh removed from peel and
    13 More
    hass avocado, seeded and flesh removed from peel, poblano peppers , roasted, peeled and seeded, jalapeno , roasted, peeled and seeded, olive oil, divided, chopped yellow onion, divided, fresh cilantro leaves, divided, lime, juiced, kosher salt, divided, water, amberjack fillet, freshly ground white pepper, fresh, white or yellow corn tortillas, warmed, ripe tomato, cut in 1/2, limes, halved
    20 min, 14 ingredients
  • Pozole with Tomatillos (Green Pozole) Pozole with Tomatillos (Green Pozole)
    lard , vegetable oil or chicken fat, onions, diced and
    7 More
    lard , vegetable oil or chicken fat, onions, diced, garlic cloves, minced, chicken stock, hominy, drained, carnitas , recipe above, tomatillo salsa , recipe above, salt, freshly ground black pepper
    45 min, 9 ingredients
  • Shrimp Brushed with Chipotle Butter Served with Tomatillo Salsa (Bobby Flay) Shrimp Brushed with Chipotle Butter Served with Tomatillo Salsa (Bobby Flay)
    unsalted butter, softened, canned chipotle pepper in adobo and
    14 More
    unsalted butter, softened, canned chipotle pepper in adobo, garlic cloves, coarsely chopped red onion, salt and freshly ground pepper, tomatillos, husked and coarsely chopped, diced red onion, jalapeno, finely chopped, fresh lime juice, olive oil, honey, coarsely chopped cilantro, salt and freshly ground pepper, shrimp, shelled and deveined, chipotle butter, salt and freshly ground pepper
    40 min, 16 ingredients
  • Grilled Jerk Shrimp With Creamy Tomatillo Sauce Grilled Jerk Shrimp With Creamy Tomatillo Sauce
    unpeeled, large fresh shrimp and
    7 More
    unpeeled, large fresh shrimp, jerk seasoning (your favorite kind ), tomatillo salsa (7 oz), mayonnaise, sour cream, jalapeno pepper, seeded and minced, minced sweet onion, ground cumin
    4 min, 8 ingredients
  • Salsa de Tomatillo Salsa de Tomatillo
    tomatillos, peeled and halved, chiles del arbol and
    4 More
    tomatillos, peeled and halved, chiles del arbol, garlic cloves, water, salt, pepper
    6 ingredients
  • Smoky Tomatillo Salsa Smoky Tomatillo Salsa
    garlic cloves, jalapeno peppers and
    9 More
    garlic cloves, jalapeno peppers, green bell pepper, halved and seeded, tomatillos, husks and stems removed, coarsely chopped onion, chopped fresh cilantro, chopped green onions, fresh lime juice, sugar, salt
    11 ingredients
  • Salsa de Tomatillo Salsa de Tomatillo
    tomatillos and
    5 More
    tomatillos, fresh jalapeno , guero, or santa fe grande chili (1/2 oz.), green onions, ends trimmed, thinly sliced, chopped fresh cilantro, garlic, peeled, minced or pressed, salt and pepper
    6 ingredients
  • Tomatillo-Lime Salsa Tomatillo-Lime Salsa
    tomatillos, fresh lime juice (about 1 lime) and
    4 More
    tomatillos, fresh lime juice (about 1 lime), jalapeno pepper, seeded and minced, chopped onion, chopped fresh cilantro, kosher salt
    6 ingredients




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