19289 three baby bok choy Recipes

  • Slow-Simmered Bok Choy
    tamari or 2 tbsp soy sauce, hoisin sauce, mirin, water and
    5 More
    tamari or 2 tbsp soy sauce, hoisin sauce, mirin, water, peanut oil, garlic clove, minced, peeled and minced fresh ginger, heads baby bok choy, trimmed and halved lengthwise, scallions, thinly sliced
    4 hour 10 min, 9 ingredients
  • Sauteed Baby Bok Choy
    four slices of chopped bacon, bok choy, washed and trimmed and
    5 More
    four slices of chopped bacon, bok choy, washed and trimmed, oil, garlic minced, a red onion slivered, red pepper flakes, sea salt
    15 min, 7 ingredients
  • Stir-Fried Baby Bok Choy with Garlic
    reduced-sodium chicken broth, soy sauce, cornstarch and
    4 More
    reduced-sodium chicken broth, soy sauce, cornstarch, peanut or vegetable oil, sliced garlic (about 8 cloves), baby or shanghai bok choy , halved lengthwise, asian sesame oil
    35 min, 7 ingredients
  • Char Siu Pork Corn and Bok Choy Stir Fry
    peanut oil, pork fillets, sliced thinly and
    11 More
    peanut oil, pork fillets, sliced thinly, garlic cloves, crushed, red chilies, chopped finely (add as many or as few seeds as you want.), onion, sliced thinly, soy sauce, lime juice, carrot , cut into matchsticks, baby corn, halved, baby bok choy , chopped coarsley, snow peas, trimmed, bean sprouts, char siu sauce
    35 min, 13 ingredients
  • Balsamic Vinegar and Ginger Bok Choy
    heads baby bok choy, olive oil, water, capers and
    4 More
    heads baby bok choy, olive oil, water, capers, minced garlic, minced fresh ginger root, balsamic vinegar, fresh lemon juice , or to taste
    30 min, 8 ingredients
  • Yummy Bok Choy Salad
    olive oil, white vinegar, white sugar, soy sauce and
    4 More
    olive oil, white vinegar, white sugar, soy sauce, baby bok choy, cleaned and sliced, green onions, chopped, almonds, toasted, chow mein noodles
    20 min, 8 ingredients
  • Easy Bok Choy
    vegetable oil, garlic, crushed and chopped and
    2 More
    vegetable oil, garlic, crushed and chopped, heads baby bok choy, trimmed and cut into bite-size pieces, salt to taste
    20 min, 4 ingredients
  • Asian Chicken Salad with Snap Peas and Bok Choy
    skinless boneless chicken breast halves (about 1 lb) and
    10 More
    skinless boneless chicken breast halves (about 1 lb), fresh cilantro sprigs plus 1/3 cup chopped cilantro, whole green onion plus 2 green onions, chopped, sugar snap peas, baby bok choy , thinly sliced crosswise, english hothouse cucumber , quartered lengthwise, thinly sliced crosswise, red jalapeno chile, thinly sliced, ponzu, seasoned rice vinegar, vegetable oil, minced peeled fresh ginger
    40 min, 11 ingredients
  • Oven-Roasted Flounder with Bok Choy, Cilantro, and Lime
    scallion, thinly sliced and
    10 More
    scallion, thinly sliced, coarsely chopped cilantro, plus small sprigs for garnish, fresh lime juice, reduced-sodium soy sauce, unseasoned rice vinegar, minced peeled ginger, vegetable oil, divided, kosher salt and freshly ground black pepper, baby bok choy (2-3 bunches), cut in half lengthwise, sake or dry white wine, flounder or other delicate white fish (up to 1/2 thick)
    25 min, 11 ingredients
  • Wasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes
    mayonnaise, wasabi paste (japanese horseradish paste) and
    8 More
    mayonnaise, wasabi paste (japanese horseradish paste), ginger, peeled, finely grated, garlic cloves, finely grated, skinless salmon fillets (preferably wild ), kosher salt , freshly ground pepper, baby bok choy, halved, shredded green cabbage (about 5 oz), shiitake mushrooms, stemmed, sliced if large, olive oil
    30 min, 10 ingredients
  • Stir-Fried Bok Choy and Mizuna with Tofu
    soy sauce, divided, asian sesame oil, divided and
    8 More
    soy sauce, divided, asian sesame oil, divided, unseasoned rice vinegar, divided, extra-firm tofu, drained, peanut oil, green onions, chopped, chopped peeled fresh ginger, garlic cloves, finely chopped, baby bok choy, leaves separated, loosely packed mizuna (about 8 oz)
    30 min, 10 ingredients
  • Salmon with Hoisin, Orange and Bok Choy
    heads of baby bok choy , each cut lengthwise into 6 wedges and
    8 More
    heads of baby bok choy , each cut lengthwise into 6 wedges, salmon fillets, fresh orange juice, green onion, thinly sliced, hoisin sauce, minced peeled fresh ginger, grated orange peel, cracked coriander seeds, fresh cilantro leaves
    30 min, 9 ingredients
  • Sake Braised Bok Choy Sake Braised Bok Choy
    sake, heads baby bok choy
    10 min, 2 ingredients
  • Stir-Fried Shanghai Bok Choy with Ginger Stir-Fried Shanghai Bok Choy with Ginger
    ginger, peeled and
    10 More
    ginger, peeled, shanghai bok choy or other baby bok choy (5 to 8 heads), reduced-sodium chicken broth, chinese rice wine (preferably shaoxing) or medium-dry sherry, soy sauce, cornstarch, salt, sugar, vegetable oil, asian sesame oil, steamed white rice
    20 min, 11 ingredients
  • Sweet and Sour Bok Choy Sweet and Sour Bok Choy
    balsamic vinegar and
    8 More
    balsamic vinegar, red chile pepper, stem and seeds removed and diced, garlic, lightly crushed with the side of a knife blade and quartered, salt, ground black pepper, sugar, water, cornstarch, bok choy , cut into bite sized pieces and tough spines removed or 3 baby , halved and tough parts removed from stem end
    20 min, 9 ingredients
  • Seared Salmon with Ponzu and Baby Bok Choy (Food Network Kitchens) Seared Salmon with Ponzu and Baby Bok Choy (Food Network Kitchens)
    soy sauce, water, rice wine vinegar and
    7 More
    soy sauce, water, rice wine vinegar, freshly squeezed lime juice, knob fresh ginger, peeled and grated (about 1 tbsp ), serrano chile, stemmed and sliced (with seeds), scallion, (green and white) thinly sliced, baby choy, halved , or 3 medium bok choy, quartered, about 1 lb, well rinsed, salmon fillets, skinned, kosher salt freshly ground black pepper
    22 min, 10 ingredients
  • Shrimp And Bok Choy Rice Noodle Soup Shrimp And Bok Choy Rice Noodle Soup
    rice noodles (i like to use thai kitchen) and
    7 More
    rice noodles (i like to use thai kitchen), chicken or vegetable stock, water, shrimp, cleaned and devined, baby bok choy (or just slice regular bok choy), fresh sliced mushrooms, premium fish sauce (can adjust for a less salty flavor), original egg beaters (no cholesterol eggs), optional or 1 scrambled egg
    15 min, 8 ingredients
  • Seared Scallops with Bok Choy and Miso Seared Scallops with Bok Choy and Miso
    yellow miso (fermented soybean paste) and
    7 More
    yellow miso (fermented soybean paste), seasoned rice vinegar, mirin (sweet japanese rice wine), grated peeled fresh ginger, vegetable oil, divided, asian sesame oil, divided, baby bok choy , quartered lengthwise, sea scallops , side muscle removed, patted dry
    25 min, 8 ingredients




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