274 thighs mushrooms wine Recipes

all-purpose flour, salt, ground black pepper, meaty chicken pieces, skinned (breast halves, thighs, and drumsticks), olive oil or 2 tbsp cooking oil, onions, chopped (2 cups), halved fresh mushrooms (such as morel, chanterelle, shiitake ,stems removed, and/or button), garlic, minced, dry white wine or 3/4 cup chicken broth, chicken broth, snipped fresh basil or 1 tsp dried basil, crushed, snipped fresh thyme or 1 tsp dried thyme, crushed, whipping cream (optional), instant gnocchi or toasted baguette, sliced (optional)

flour, salt, black pepper, chicken pieces, skinned (breast halves, thighs, and drumsticks), olive oil, halved fresh mushrooms (such as morel, chanterelle, shitake-stems removed, and or or button), onions, chopped (2 cups), garlic cloves, minced, chicken broth, dry white wine or 3/4 cup chicken broth, fresh basil or 1 tsp dried basil, fresh thyme or 1 tsp dried thyme, crushed, whipping cream (optional)

dried porcini mushrooms, water, butter, divided, assorted fresh mushrooms (such as crimini, stemmed shiitake, and button mushrooms), sliced, garlic cloves, minced, low-salt chicken broth, riesling or other fruity white wine, prosciutto slices, cut into thin strips, grated lemon peel, chopped fresh thyme, salt, ground black pepper, cornstarch mixed with 1/2 cup water, sheets fresh phyllo pastry or frozen, thawed, skinless boneless chicken thighs , excess fat removed, thighs quartered, chopped fresh italian parsley, grated parmesan cheese

chicken thighs, skin on (about 1 3/4 lb total ), salt, fresh ground black pepper, diced onion (1/4-inch), coarsely chopped garlic, washed and diced baby bella mushrooms (1/2-inch) or 3 cups white mushrooms, dry white wine, chopped fresh chives, for garnish

vol-au-vent cases, margarine, onion, chopped, chicken thigh fillets, in small cubes, dry white wine, fresh herbs (thyme, marjoram, rosemary) or 1/2 tsp herbes de provence, fresh mushrooms or 150 g canned mushrooms, pink pepper (in brine) or 2 tsp green peppers (in brine), cream, cornstarch, white wine, water, salt, pepper, soy sauce, worcestershire sauce

chicken thigh pieces, diced, skin and excess fat removed, onion, diced, minced garlic, arborio rice, white wine (i must stress to use a quality ! don tsp use something that you wouldn tsp drink, believe me, ), saffron strands , soaked in a little water for atleast 1 hour or 1/4 tsp immitation saffron, chicken stock, warmed, mushrooms, sliced (cup mushrooms work best), english spinach or 100 -200 g baby spinach, roughly chopped, pepper, olive oil, parmesan cheese (optional)

chicken legs, chicken thighs, carrots, cut into 1/2 inch dice, stalk celery, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, leek, white part only, thinly sliced, rosemary, thyme, bay leaves, whole black peppercorn , tied in cheesecloth, vegetable oil, veal demi-glace (concentrate available from whole foods market and williams-sonoma, organic chicken stock can be subs), butter, softened, red wine (preferably zinfandel), salt & freshly ground black pepper, vegetable oil, white pearl onions, peeled (about 8 oz), chicken stock, salt & freshly ground black pepper, thick slab bacon, cut into 1/2 inch cubes, shiitake mushrooms , cut into 1/2 inch wide slices, button mushrooms, quartered, thyme or 6 sprigs rosemary

rolled anchovies over capers (optional), chicken thighs, garlic cloves, minced, onion, chopped, salt and pepper, to taste, red pepper flakes, fresh mushrooms (sliced shiitake and crimini combination), red wine, tomatoes, chopped (or 15oz can of chopped tomatoes), tomato sauce, fresh basil (shredded , or use fresh flat leaf parsley), pasta (whole wheat spaghetti), parmesan cheese (optional)

boneless skinless chicken thighs, white wine, mushrooms, sliced, italian-style tomato sauce, mrs. dash seasoning mix, garlic powder, paprika, onion, chopped, green pepper, chopped, flour

mushrooms, sliced, wild rice, chicken thighs, olive oil, butter, red onion, small dice, celery rib, small dice, carrot, small dice, orzo pasta (or rice), dry white wine, chicken broth, thyme leaves, minced, cream, dry sherry, salt, black pepper, pecans, roughly chopped (or walnuts, this is totally optional but a nice touch)

dried porcini mushrooms, water, butter, divided, assorted fresh mushrooms, sliced, garlic cloves, minced, reduced-sodium chicken broth, riesling wine or 3/4 cup other fruity white wine, prosciutto ham , cut into thin strips, grated lemons , rind of, chopped fresh thyme, salt, ground black pepper, cornstarch mixed with 1/2 cup water, sheets fresh phyllo pastry, chicken thighs, boneless, skinned , excess fat removed, thighs quartered, chopped fresh italian parsley, grated parmesan cheese

boneless skinless chicken thighs or 6 boneless chicken breasts, cut in pieces, white button mushrooms, halved, onion, finely chopped, garlic cloves, minced, dried chanterelle mushrooms, dried tarragon or 1/2 tsp dried thyme, salt, pepper, sodium-reduced chicken broth, white wine, dijon mustard, all-purpose flour, chopped fresh parsley, cream, white wine vinegar

sun-dried tomatoes , packed without oil (about 12), chicken thighs, skinned, salt, divided, black pepper, divided, olive oil, quartered button mushrooms (about 4 oz), sliced fresh shiitake mushroom caps (about 3 oz), dried thyme, garlic clove, minced, bay leaf, fat-free , less-sodium chicken broth, marsala wine, divided, half-and-half, chopped fresh parsley, hot cooked wide egg noodles (about 1 1/2 cups uncooked )

boneless, skinless chicken thighs, extra-virgin olive oil, for drizzling, coarse salt and black pepper, stems fresh rosemary, leaves stripped and chopped, chicken or vegetable stock, dried porcini mushrooms, extra-virgin olive oil, pancetta, chopped , available at your deli counter or 3 slices bacon, chopped, garlic, crushed, shallot, chopped, portobello mushroom caps, halved and thinly sliced, coarse salt and freshly ground black pepper, all-purpose flour, dry red wine

extra thick bacon , cut into 1 inch pieces, mushrooms, sliced, chicken thighs (6 large thighs ), garlic, white pearl onions, dijon mustard, tomato paste, dried thyme, dried sage (or 1 tbsp herbs de provence), sauvignon blanc wine, chicken broth, salt and pepper, to taste, coarsely chopped parsley (to garnish )

assorted fresh mushrooms, sliced (such as shiitake, button, cromini and oyster), onion, chopped, carrot, chopped, dried tomatoe , pieces (not oil packed), chicken broth, dry white wine or 1/4 cup chicken broth, quick-cooking tapioca, dried thyme, crushed, dried basil, crushed, garlic salt, pepper, skinless chicken thighs or 3 lbs chicken drumsticks, cooked pasta or 4 1/2 cups rice

bacon, chopped into about 1-inch pieces, chicken thighs (with skin and bone on ), seasoning salt (or use white salt), fresh ground black pepper (to taste), onions, chopped, fresh garlic, finely chopped, dried chili pepper flakes (optional or to taste), green bell pepper, seeded and chopped, fresh button mushroom, stewed tomatoes , with juice, dry red wine, white beans, drained and rinsed, grated parmesan cheese

olive oil, divided, boneless chicken breasts or 2 lbs boneless chicken thighs, cut into bite-sized pieces, dijon mustard, salt, divided, pepper, divided, dried porcini mushrooms, boiling water, chardonnay wine, rich chicken broth, dried tarragon, divided, instant rice , prepared according to box directions, unsalted butter, shiitake mushroom , destemmed & caps quartered, shallots, chopped, cremini mushroom, quartered (italian brown mushrooms), portabella mushroom, halved & sliced, lemon juice, cayenne pepper, cornstarch, heavy cream, fresh parsley, chopped (to garnish )