377 the shell with and salsa Recipes

canola oil, onion, finely chopped, green bell pepper, chopped, red bell pepper, chopped, black beans, drained, salsa, chili powder, cayenne pepper, ground black pepper, salt, unbaked 9-inch pie shells, shredded cheddar cheese

ground beef, onion, chopped, refried beans, chopped green chilies, garlic powder, sour cream, ground cumin, tomato, seeded and chopped, sliced ripe olives, drained, green pepper, chopped, shredded mexican blend cheese (4 oz), tortilla chips or taco shell, shredded lettuce, salsa

hamburger, taco shells, refried beans, black beans, jalapeno peppers, yellow onion, red bell pepper, black olives, sliced, shredded mexican blend cheese, fresh salsa, corn, enchilada sauce, sour cream

avocado, peeled, pitted, and diced, chickpeas, rinsed and drained, cilantro, chopped, fresh lime juice, garlic clove, minced (1 tsp.), taco shells, lettuce, any shredded, salsa, any (medium or hot ), tofutti sour cream (try tofutti)

ground beef, pasta shells, cheddar cheese, salsa, red kidney beans, ketchup, chili powder, water, worcestershire sauce, sour cream

taco shell, butter, eggs, taco sauce (hot salsa), ham, diced, cheddar cheese, grated (optional), tomatoes (optional)

shrimp, shelled and deveined (cooked ), vegetable juice, seafood cocktail sauce, salsa (as hot as you like it), chopped cilantro, diced avocados, diced vine ripe tomatoes, limes , juice of

spaghetti noodles, ground beef, taco seasoning, low sodium, taco sauce, shredded cheese (we used cheddar jack), salsa, crunchy taco shells

taco shells, warmed to package directions or 5 -10 corn tortillas, butter lettuce leaves, washed, wildwood meatless crumbles , mexican inspired, organic mexican blend cheese, grated, wildwood mild organic salsa, guacamole , recipe follows, romaine lettuce, chopped, cilantro, chopped, ripe avocados, cut each in half , remove the seed and scoop out the pulp, red onions, finely chopped, garlic cloves, minced, cilantro, finely chopped, fresh lemon juice, salt

breakfast sausage, refried beans, butter, eggs, lightly beaten, taco shells, warmed, cheddar cheese, chopped tomatoes, chopped green peppers, salsa

ground beef, taco seasoning, reduced sodium, jumbo pasta shells , cooked al dente, cream cheese, salsa, taco sauce, shredded cheese, mexican style

sausage patties, slice and cut, potatoes. diced, onion, diced, eggs, scrambled, shredded cheddar cheese, mild, medium or hot salsa (optional), soft tortilla shells, enough oil

curry rice mix, carton (8 oz.) plain nonfat yogurt, garlic, pressed or minced, salt and pepper, salad oil, washed spinach leaves, shelled cooked tiny shrimp, rinsed and drained, flour tortillas (10 in. wide ), tomato salsa

deep-dish pie shell unbaked frozen, four-cheese mexican blend grated, green or red pepper chopped, diced green chiles, green onions sliced, eggs lightly beaten, mild salsa, evaporated milk

macaroni pasta (like shells or elbow ), butter, ground beef, onion, chopped, corn, drained, salt, tomato sauce, chicken broth, water, salsa, cheese, sour cream (optional), tortilla chips (optional)

beans, socks, doritos, salsa, corn on the cob, lasers, ground beef, taco shells, garlic, lots of metal objects, gas or other flammable liquid (optional)

water, fresh kumquats, fresh lime juice, grated fresh ginger, rice vinegar, lite soy sauce, shallot, minced, dozen fresh oysters (in the shell ), fresh tomato salsa, lemon wedges

starkist lemon and cracked pepper tuna fillets, mayonnaise , style dressing, hard taco shells, lettuce leaves, shredded carrot, part-skin mozzarella cheese, shredded, salsa