4124 the ospidillo cafe and rub Recipes

sourdough bread , torn into pieces, butter, diced onion, diced celery, herbes de provence, rubbed sage, chopped dried apricots, toasted pecan halves, chopped, salt and freshly ground black pepper to taste, chicken broth, egg, beaten

instant orange drink mix, cayenne pepper, paprika, garlic powder, ground allspice, onion salt

salt, ground coriander, ground cinnamon, ground cumin, ground nutmeg, black pepper

sea salt, cracked black pepper, onion powder, garlic powder, chicken bouillon granules, ground cinnamon, ground nutmeg, dried marjoram, dried oregano, dried parsley, dried thyme

ground cinnamon, dried oregano, chili powder, ground cumin, salt, freshly ground black pepper, garlic powder, onion powder, cayenne pepper

whole star anise pods, szechuan peppercorns, fennel seed, ground cinnamon

brown sugar, dry mustard, granulated onion, paprika, kosher salt, garlic powder, ground coriander, ground cumin, ground black pepper, ground cayenne pepper

splenda no calorie sweetener, granulated, salt, paprika, mustard powder, ground black pepper, dried oregano, dried thyme

racks baby back ribs, trimmed, spice rub, fennel seeds, ground black pepper, white sugar, garlic salt, kosher salt, cayenne pepper, glaze, brown sugar, orange juice, rice wine vinegar, orange zest, hot chile paste , or to taste

brown sugar, paprika, ground black pepper, salt, chili powder, garlic powder, onion powder, cayenne pepper (optional)

paprika, chili powder, brown sugar, white sugar, celery seed, ground black pepper, cayenne pepper, dry brown mustard, garlic powder, ground cumin, salt

smoked paprika, fine sea salt, garlic powder, ground black pepper, ground ginger, onion powder, dried, ground rosemary, cayenne pepper

paprika, kosher salt, garlic powder, ground black pepper, onion powder, ground cayenne pepper, dried oregano, dried thyme, olive oil, sirloin tip roast

olive oil, grated lemon zest, ground coriander, ground black pepper, ground ginger, salt, ground cinnamon, tuna steaks, about 1 inch thick, olive oil

boneless rib-eye roast, left at room temperature for 2 hours before cooking, olive oil, salt, ground black pepper (you can grind whole peppercorns in a blender), garlic cloves, minced, minced fresh rosemary, minced fresh rosemary for the sauce, baby bella or domestic white mushrooms, sliced, chicken broth, red wine, dijon mustard, cornstarch dissolved in cornstarch dissolved in, water

chopped fresh rosemary leaves, chopped fresh thyme, minced onion, minced garlic, white wine worcestershire sauce, coarse kosher salt, ground black pepper, olive oil

whole turkey , neck and giblets removed, sage pork sausage (such as bob evans), dry herb-flavored stuffing mix (such as pepperidge farm herb seasoned stuffing), green onion, chopped (green part only ), dried parsley flakes, butter, softened, dry rubbed sage, salt, ground black pepper, chicken broth, water , or as needed (optional), butter, softened , or as needed, salt to taste

foglie d autumn (autumn leaves) pasta, olive oil, olive oil, garlic, minced, chopped onion, chopped green bell pepper, whole boneless, skinless chicken breast, cubed, portobello mushrooms , cut into 1/2 inch pieces, dried thyme, dried basil, rubbed sage, kosher salt, ground black pepper, chardonnay wine, burgundy wine, spaghetti sauce