eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)
hard-boiled eggs, green onion, minced plus additional and
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hard-boiled eggs, green onion, minced plus additional, green onion, for garnish, light mayonnaise, dijon mustard, soy sauce, chili paste with garlic, szechuan peppercorns
eggs, mayonnaise, worcestershire sauce, cream-style horseradish sauce, drop hot pepper sauce , or to taste, salt and pepper to taste, dried parsley flakes, for garnish, paprika, for garnish
eggs, dijon mustard, mayonnaise, worcestershire sauce and
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eggs, dijon mustard, mayonnaise, worcestershire sauce, hot pepper sauce , or to taste, salt and black pepper, ground paprika, for dusting (divided ), black olives, drained and cut in half horizontally
eggs, potato, coarsely chopped, pickle relish, mustard and
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eggs, potato, coarsely chopped, pickle relish, mustard, creamy salad dressing (such as miracle whip), salt to taste, ground black pepper to taste, paprika for garnish
eggs, white sugar, water, red jalapeno pepper, sliced into thin rings, cream cheese, mayonnaise, sriracha or to taste, dijon mustard, rice vinegar, salt and ground black pepper to taste, chopped chives
plain breadcrumbs (i made my own), yellow cornmeal and
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plain breadcrumbs (i made my own), yellow cornmeal, parmesan cheese, grated, tony chachere creole seasoning, unsalted butter, cold and diced, nonfat plain yogurt, boneless skinless chicken breasts (i trimmed 6 to uniform size, using the rest of the chicken in another recipe)