61085 thai style spicy cabbage mint Recipes
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rice wine vinegar, sesame oil, honey and13 Morerice wine vinegar, sesame oil, honey, fish sauce (or use soy sauce or worcestershire sauce), dry crushed red pepper, red cabbage, chopped, english cucumber, sliced, carrot, grated, light mayonnaise, fresh lime juice, asian sriracha hot chili sauce, hot dog buns, hot dogs (vegetarian or meat), fresh cilantro (optional), radish, sliced (optional), roasted peanuts, chopped (optional)25 min, 16 ingredients
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canola oil, minced garlic cloves, bean sprouts and13 Morecanola oil, minced garlic cloves, bean sprouts, mushroom, diced, carrots, grated, green cabbage, thinly sliced, cooked chicken, lime juice, rice wine vinegar, sugar, sesame oil, reduced sodium soy sauce, clam juice, lettuce leaves, basil, chopped, peanuts, chopped45 min, 16 ingredients
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seasoned rice wine vinegar, sesame oil, honey, fish sauce and12 Moreseasoned rice wine vinegar, sesame oil, honey, fish sauce, dried crushed red pepper, chopped red cabbage, sliced english cucumber, grated carrot, light mayonnaise, fresh lime juice, asian sriracha hot chili sauce, hot dog buns, turkey dogs, fresh cilantro leaves, chopped cocktail peanuts, sliced radishes16 ingredients
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fresh basil leaves (hot basil or thai holy basil if you c... and10 Morefresh basil leaves (hot basil or thai holy basil if you can find it), garlic cloves, peeled, thai green chili or 6 red thai red chili peppers, stemmed, fish sauce, plus extra for serving, oyster sauce, white vinegar, plus extra for serving, sugar, plus extra for serving, boneless skinless chicken breast , cut into 2-inch pieces, shallots, peeled and thinly sliced (about 3/4 cup), vegetable oil, red pepper flakes , for serving40 min, 11 ingredients
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fresh lemongrass stalks , root end trimmed and 1 or 2 out... and14 Morefresh lemongrass stalks , root end trimmed and 1 or 2 outer layers discarded, shallots, thinly sliced, garlic cloves, thinly sliced, vegetable oil, rich and flavorful chicken stock ; 1 or 2 outer layers discarded, diced tomatoes in juice, drained , reserving juice, tamarind from a pliable block (a 2-inch cube), chopped, asian fish sauce, fresh thai chiles, thinly sliced, fresh or frozen kaffir lime leaves, peeled ginger, thinly sliced, skinless boneless chicken breast, snow peas, sliced 1/4 inch thick, basil leaves (preferably thai), cooked jasmine rice1 hour 30 min, 15 ingredients
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Thai Stir-Fried Cabbagelime juice, thai fish sauce (nam pla), red pepper flakes and6 Morelime juice, thai fish sauce (nam pla), red pepper flakes, oil , peanut, canola or 2 tbsp coconut, napa cabbage, finely shredded, scallions, sliced, garlic cloves, crushed, coconut, unsweetened, flaked, peanuts , dry-roasted, chopped13 min, 9 ingredients
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Thai Style Shrimp and Beef Saladolive oil, sherry wine vinegar, soy sauce (or to taste) and11 Moreolive oil, sherry wine vinegar, soy sauce (or to taste), shallot, peeled and minced, oil (corn, canola or grapeseed, use a neutral , nothing strong tasting), beef tenderloin, salt, shrimp, peeled and deveined, watercress, washed , thickest stems removed, papaya, peeled and diced, enoki mushrooms, rinsed (can sub sliced white mushrooms), fresh mint sprigs, leaves only, washed and roughly chopped, stems fresh cilantro, washed and roughly chopped, stems fresh basil, leaves only, washed and roughly chopped30 min, 14 ingredients
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Thai Style Noodle Saladoil, fresh rice noodles, chopped coriander, chopped basil and8 Moreoil, fresh rice noodles, chopped coriander, chopped basil, chopped mint, limes , juice and rind of, sweet chili sauce, fish sauce or 1 tbsp soy sauce, brown sugar, chopped chili, chopped lemongrass, chopped nuts, to serve (optional)10 min, 12 ingredients
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Thai Style Pear & Chicken Saladpear, cut into wedges, cucumber, sliced and7 Morepear, cut into wedges, cucumber, sliced, chicken breasts, cooked and sliced, cilantro, chopped, mint, chopped, lime , juice of, honey, fish sauce, garlic clove (optional)20 min, 9 ingredients
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Thai-style Chicken Skewersboneless, skinless chicken breast halves (about 4 oz each) and14 Moreboneless, skinless chicken breast halves (about 4 oz each), asian chile paste , such as sambal oelek, kosher salt and freshly ground black pepper, scallions, red bell pepper , cut into long thin strips, yellow bell pepper , cut into long thin strips, vegetable oil , like soy or peanut, chopped toasted peanuts, freshly squeezed lime juice, southeast asian fish sauce, water, asian chile paste , such as sambal oelek, honey, chopped fresh mint or coriander ( cilantro), special equipment : bamboo skewers22 min, 15 ingredients
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Thai-style New Zealand Green Shell Mussels (Emeril Lagasse)peanut oil, very thinly sliced yellow onions and11 Morepeanut oil, very thinly sliced yellow onions, sliced garlic, minced fresh ginger, serrano chile peppers, or to taste, seeded and minced, fish or shrimp stock, lime juice, sugar, new zealand green shell mussels , well rinsed in several changes of water, beards removed, any open mussels discarded, unsweetened coconut milk, chopped cilantro leaves, chopped mint leaves, french bread , as accompaniment20 min, 13 ingredients
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Thai-style Pineapple Snack (Food Network Kitchens)a ripe pineapple, peeled and cored, kosher salt and4 Morea ripe pineapple, peeled and cored, kosher salt, cayenne pepper, chopped fresh mint leaves, chopped fresh cilantro leaves, lime wedges10 min, 6 ingredients
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Thai-style Beef Saladflank steak , trimmed of excess fat and12 Moreflank steak , trimmed of excess fat, salt and ground black pepper, peanut or vegetable oil, fish sauce, juice from 3 limes, brown sugar, red pepper flakes, cucumber , peeled, seeded (see illustration below), and sliced thin, red onion , sliced thin, fresh cilantro leaves , torn, fresh mint leaves , torn, head bibb or boston lettuce , washed, dried, and torn into pieces (4 cups lightly packed), unsalted dry-roasted peanuts , chopped coarse13 ingredients
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Thai-style Beef Salad over Angel-Hair Pastaangel hair or other thin pasta, cooking oil and10 Moreangel hair or other thin pasta, cooking oil, asian sesame oil, sliced almonds, jalapeno pepper , seeds and ribs removed, minced, minced fresh ginger, ground beef, salt, asian fish sauce (nam pla or nuoc mam), scallions including green tops, chopped, coarsely chopped fresh mint, lime juice (from about 2 limes), plus 1 lime, cut into wedges, for serving12 ingredients
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Thai-Style Vegetablesrice vermicelli, uncooked, warm water and15 Morerice vermicelli, uncooked, warm water, vegetable cooking spray, vegetable oil, divided, sliced green onions, peeled, minced gingerroot, garlic, minced, julienne-sliced sweet red pepper, anaheim chile, seeded and chopped, frozen english peas, thawed, water, curry powder, ground cumin, shredded chinese cabbage, diced extra-firm tofu, low-sodium soy sauce, sliced water chestnuts, drained17 ingredients
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Thai-Style Chicken in Lettuce Leavesrice vinegar, sugar, minced garlic, crushed red pepper and11 Morerice vinegar, sugar, minced garlic, crushed red pepper, soy sauce, grated fresh ginger, asian sesame oil, four 6-oz skinless, boneless chicken breasts, pounded to a 1/2-inch thickness, european cucumber, peeled and cut into 1/4-inch dice, mung bean sprouts, mint leaves, cilantro leaves, chopped roasted peanuts, head of leaf lettuce, water15 ingredients
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Thai-Style Tomato and Shrimp Saladshrimp in shell (21 to 25 per lb), peeled, limes and13 Moreshrimp in shell (21 to 25 per lb), peeled, limes, fresh lemongrass stalks , 1 or 2 outer leaves discarded, fresh lime juice, chopped red bell pepper, scallions , sliced crosswise 1/4 inch thick, fresh green chiles such as thai or serrano, minced (including seeds), asian fish sauce, sugar, salt, beefsteak tomatoes, cut into 1-inch wedges, cucumbers, peeled and cut into 1-inch pieces, loosely packed fresh thai anise basil leaves, loosely packed fresh thai lemon basil leaves, loosely packed fresh cilantro leaves45 min, 15 ingredients
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