151626 thai sticky nam pla coconut milk Recipes

  • Thai Chicken Soup with Coconut (Tom Ka )
    chicken stock, kaffir lime leaves, shredded and
    8 More
    chicken stock, kaffir lime leaves, shredded, lemongrass , bruised to release flavor, galangal, sliced thinly (thai ginger), fish sauce, lime juice, chicken breasts , cut into smallish bite sized pieces, coconut milk, thai red chili pepper, slightly crushed (to taste, very hot !), coriander leaves (to garnish , cilantro)
    25 min, 10 ingredients
  • Thai Red Chicken Curry With Coconut
    skinless chicken, and cubed, thai red curry paste and
    5 More
    skinless chicken, and cubed, thai red curry paste, coconut milk, water, grated coconut (or 1/2 cup dessicated coconut soaked in milk), chicken stock cube, tomatoes, quartered
    30 min, 7 ingredients
  • Thai Coconut Milk and Chicken Soup
    boneless skinless chicken breast, cut in 1-inch cubes and
    8 More
    boneless skinless chicken breast, cut in 1-inch cubes, chicken stock, fresh galanga root or 2 inches frozen galanga root, thinly sliced, stalk fresh lemongrass, cut in 1-inch pieces and crushed, unsweetened coconut milk, thai fish sauce, lime , juice of, sliced scallion, chopped fresh cilantro
    50 min, 9 ingredients
  • Kai Kang Dang (Chicken Curry with Coconut Milk)
    coconut milk, red curry paste and
    10 More
    coconut milk, red curry paste, skinless, boneless chicken breast , cut in bite-sized pieces, coconut milk, fish sauce, brown sugar, bamboo shoots, drained, frozen mixed vegetables, thawed, red bell pepper, sliced, orange bell pepper, sliced, fresh thai basil leaves, fresh lime juice
    45 min, 12 ingredients
  • Thai Seafood Curry over Coconut Jasmine Rice
    olive oil, toasted sesame oil, garlic cloves, minced and
    14 More
    olive oil, toasted sesame oil, garlic cloves, minced, mae ploy green curry paste (to taste), shrimp, peeled & deveined (i prefer 16-20s so they are not overdone), scallops (either sea or bay will work, but i prefer sea), grouper, cut in bite size pieces, light coconut milk (about 1/2 can), fish sauce (aka nam pla), red pepper, cut in thin strips, snake beans, cut in 2-3-inch pieces or 1/2 lb green beans, trimmed, carrots , sliced into flowers (see below for instructions), stalk lemongrass, cut in 1-inch pieces, basil leaves, jasmine rice, water, light coconut milk
    30 min, 17 ingredients
  • Thai Fish Fillets and Shrimp in Coconut Milk
    green chilies, red chilies, firm white fish fillets and
    13 More
    green chilies, red chilies, firm white fish fillets, peeled prawns or 300 g shrimp, stems lemongrass, coriander , roots, kaffir lime leaves, cm fresh ginger, thinly sliced, garlic cloves, crushed, spring onions, white part only, finely sliced, soft brown sugar, coconut milk, coconut cream, fish sauce, salt, lime juice
    25 min, 16 ingredients
  • Thai Chicken Bites With Dipping Sauce
    light or dark brown sugar, ground coriander, ground ginger and
    11 More
    light or dark brown sugar, ground coriander, ground ginger, turmeric, salt, garlic powder, chili powder, prepared thai peanut sauce, light coconut milk, chicken broth, boneless, skinless chicken breast halves, vegetable oil, coarsely chopped peanuts, sliced scallions
    14 ingredients
  • Thai Chicken With Basil and Coconut Milk
    boneless skinless chicken breast, oil and
    7 More
    boneless skinless chicken breast, oil, onion, finely chopped, red chilies, finely chopped, fresh basil, finely shredded (or 1-2 tbsp dried basil), fish sauce, fresh cilantro roots (or 1 tbsp fresh cilantro leaves), sugar, coconut milk
    15 min, 9 ingredients
  • Thai Red Curry Chicken
    boneless skinless chicken breasts, thai red curry paste and
    3 More
    boneless skinless chicken breasts, thai red curry paste, coconut milk (unsweetened ), olive oil, sugar (to taste)
    35 min, 5 ingredients
  • Thai Pad Pra Ram
    chicken breast halves, cubed (drained and cubed ) or 4 ve... and
    6 More
    chicken breast halves, cubed (drained and cubed ) or 4 vegetarians substitute tofu (drained and cubed), baby corn, sliced fresh mushrooms (or 1 can, drained ), broccoli floret (cut ), water chestnuts, jasmine rice (prepared by instructions), satay peanut sauce (or thai peanut sauce prepared with coconut milk)
    25 min, 7 ingredients
  • Thai Pumpkin Soup
    pumpkin or 3 lbs squash, peeled and roughly chopped and
    10 More
    pumpkin or 3 lbs squash, peeled and roughly chopped, sunflower oil, onion, sliced, ginger, grated, stalk lemongrass , bashed a little, thai red curry paste, coconut milk, vegetable stock, lime juice, for seasoning, sugar, for seasoning, red chili pepper, sliced, to serve (optional)
    1 hour 5 min, 11 ingredients
  • Foolproof Thai Sticky Rice Foolproof Thai Sticky Rice
    thai sticky rice (long grain), water
    50 min, 2 ingredients
  • Thai-Style Pork Sate with Peanut Sauce Thai-Style Pork Sate with Peanut Sauce
    dried japones or arbol chiles, coriander seeds and
    19 More
    dried japones or arbol chiles, coriander seeds, cumin seeds, kosher or sea salt, garlic clove, minced, minced peeled lemongrass, minced peeled fresh ginger, minced shallots, light coconut milk, creamy peanut butter, palm sugar or light brown sugar, fresh lime juice, thai fish sauce, light coconut milk, granulated sugar, minced shallots, low-sodium soy sauce, minced peeled fresh ginger, ground turmeric, pork tenderloin, trimmed and cut diagonally into thin slices
    21 ingredients
  • Tilapia With Thai Peanut Coconut  Sauce Tilapia With Thai Peanut Coconut Sauce
    thai peanut sauce, light coconut milk and
    3 More
    thai peanut sauce, light coconut milk, canola oil (or your favorite oil for cooking fish), tilapia fillets, spinach , washed andstemmed
    20 min, 5 ingredients
  • Thai Curried Chickpeas with Coconut Thai Curried Chickpeas with Coconut
    canned chickpeas (almost 2 cans), red thai curry paste and
    8 More
    canned chickpeas (almost 2 cans), red thai curry paste, onion chopped, garlic minced, tamari sauce, tomato, diced (or 1 tbsp tomato paste), lime juiced, canola or other vegetable oil, light coconut milk, basil leaves or cilantro
    10 ingredients
  • Thai Red Lobster Curry With Chinese Black Rice Thai Red Lobster Curry With Chinese Black Rice
    fresh lobster meat, thai red curry paste, coconut milk and
    14 More
    fresh lobster meat, thai red curry paste, coconut milk, fish sauce, shiitake mushrooms, sliced, garlic cloves, peeled & left whole, red pepper , deseeded & diced, baby carrots, blanched, broccoli florets, halved & blanched, frozen peas, blanched, chinese black rice, butter, freshly ground sea salt, freshly ground mixed peppercorn, olive oil, lobster head, to garnish, shredded thai basil, to garnish
    40 min, 17 ingredients
  • Thai-Style Beef Curry Thai-Style Beef Curry
    peanut oil or 2 tbsp olive oil, thai red curry paste and
    4 More
    peanut oil or 2 tbsp olive oil, thai red curry paste, coconut milk, beef chuck, cut into 1 cubes, salt and pepper, chopped cilantro (, to garnish )
    1 hour 10 min, 6 ingredients
  • Thai Chicken Stir Fry With Coconut Milk and Cilantro Thai Chicken Stir Fry With Coconut Milk and Cilantro
    vegetable oil, divided, onion, chopped, garlic, chopped and
    11 More
    vegetable oil, divided, onion, chopped, garlic, chopped, chicken breast , cut into strips, broccoli florets, red pepper , bit size pieces, cilantro, chopped, coconut milk, soy sauce, oyster sauce, brown sugar, ginger, fresh and finely grated, hot chili paste, sesame oil
    40 min, 14 ingredients




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