57557 thai mango rice mamuang kao nieo Recipes

raw sticky rice (sweet or glutinous rice). use thai sticky rice if possible., very thick coconut milk for mixing with rice (do not shake the coconut milk can before opening. spoon out only the thick part that s usually on top), sugar, very thick coconut milk for topping the rice (freeze the rest of the coconut milk for other use later), salt for the topping, salt for mixing with rice, rice flour, mangoes -- peeled and sliced, if want color in your sticky rice just add food coloring into the coconut milk before adding into the rice .

whole milk, uncooked rice (basmati rice preferred), fat-free sweetened condensed milk, ground cardamom, salt, mangoes, peeled and chopped (about 2 large)

limes, fish sauce, sugar, red thai peppers (seeded and minced ), peanut oil, ripe but firm mangoes, red bell pepper, carrot (coarsely grated ), green onions (thinly sliced ), shallot (thinly sliced ), fresh cilantro (chopped ), chopped peanuts (toasted ), salt

uncooked soft jasmine rice ( long grain works well too ), coconut milk ( light version is fine too ), sugar, salt, mango- ripe

steamed thai rice, fried chicken, shredded, egg, olive oil, garlic, minced, hot chilli peppers, finely sliced, thai red curry paste, thai soy sauce, thai oyster sauce, salt and pepper, sliced scallion

whole milk, heavy cream, granulated sugar, vanilla extract, mango puree, coconut milk

chicken , cut into bite sized pieces (pork, tofu or beef can be substituted), coconut milk, roasted peanuts (unsalted ), white pearl onions, peeled and left whole, yukon gold potatoes, peeled and parboiled, bay leaves, cardamom seeds, roasted cinnamon stick, palm sugar, tamarind paste, mixed with, water, lime juice, masaman curry paste (*see massamun curry paste ), crushed garlic, fish sauce, thai jasmine rice, cooked, rice vinegar, sugar, cucumbers, sliced, shallot, minced, thai red chili pepper, thinly sliced

lime juice , approx 2 3 limes, soy sauce, sugar or 1 tbsp liquid honey, jalapeno pepper, seeded & minced, sesame oil, olive oil, salt, mangoes, ripe but firm, sweet peppers, preferably 1 red & 1 orange, carrot, coarsely grated, green onions, coriander, chopped, peanuts, toasted & coarsely chopped

lime , juice and zest, fish sauce, superfine sugar, garlic cloves, minced, green chili peppers , deseeded and finely sliced, mangoes, peeled, stoned and cut into matchstick strips, carrots , cut into matchsticks, zucchini , cut into matchsticks, mint sprig, to garnish

over-ripe mango, chilli, garlic, ginger, juice of a whole lemon, juice of a whole lime, sugar, fish sauce, chopped coriander

red rice (thai), grain white rice, brown sugar, salt, rose water, ground cardamom, water, milk, coconut milk, half-and-half, golden raisin, lemon zest, ground pistachio nuts (optional)

curry powder (i subbed 1 tsp. of reg. curry with hot curry), minced fresh garlic, minced peeled fresh ginger, low sodium soy sauce (i used regular soy sauce), ground red pepper, ground cumin, shrimp, peeled and deveined (about 36 shrimp), water, light coconut milk (i used 2 2/3 cup. chicken stock in place of the water and coconut milk), uncooked long-grain rice (i used basmati), diced peeled mangoes (about 2 mangos), diced red bell peppers, shredded carrot, sliced green onion, fresh lime juice, chopped fresh cilantro, chopped fresh parsley, salt, cooking spray (i used olive oil for extra flavor ), fresh cilantro stem (optional)

uncooked long-grain rice (jasmine thai), mango, snow peas, broccoli, chicken breast, ketchup, sugar, tabasco sauce, salt, white pepper, msg, garlic powder, cornstarch, vegetable oil

thai sticky rice (khao niao), unsweetened coconut milk, sugar, salt, mangoes, peeled and sliced, mint

fresh cilantro leaves and tender stems, light brown sugar, honey, low-sodium soy sauce, fish sauce, garlic, cracked from skin, serrano chile peppers, seeded and chopped, fresno ef = http://www.foodterms.com/encyclopedia/chile/index.html class= crosslink debug= 301 313 >chile pepper, sliced, fresh ginger, peeled and grated, pork loin ribs, cut into single bones, chicken drummers (drumsticks), skinned, stalk lemongrass, white part chopped, lime, sliced, superfine sugar, fresh ginger, peeled and thinly sliced, rice vinegar, chopped fresh cilantro, chopped fresh mint, sriracha, fish sauce, fresno chile, finely chopped, juice of 1 lime, dry-roasted cashews or peanuts, finely chopped, scallion tops, thinly sliced (reserve the whites for the thai cucumbers, recipe follows), jasmine rice , for serving, thai cucumbers , recipe follows, for serving, rice vinegar, superfine sugar, fine sea salt, juice of 1 lime, carrot, grated, seedless cucumber, peeled and thinly sliced, scallion whites, finely chopped, fresh mint leaves, fresno chile pepper, seeded and finely chopped

vegetable oil, vegetable oil, shrimp, peeled and deveined, eggs, beaten, salt, fresh ground black pepper, sugar snap peas, trimmed, chopped shallot, garlic cloves, minced, hot fresh chili pepper , seeds and ribs removed, minced (thai or serrano), cold cooked long-grain rice , preferably jasmine, asian fish sauce (nam pla or nuoc mam), soy sauce, chopped fresh cilantro (or thai basil or mint)

coarsely chopped peanuts, firm mangoes (about 1 kg or 2 lb in total ), red pepper, carrots ,coarsley grated, torn mixed greens, sliced green onions, coarsley chopped fresh mint, vegetable oil, grated lime rind, lime juice, fish sauce or soy sauce, sugar, minced hot pepper or 1/4 tsp hot pepper sauce, salt and pepper

peanut oil or 1 tbsp vegetable oil, stalks lemongrass, red thai red chili peppers, de-seeded and chopped, scallions, trimmed and sliced, cooked jasmine rice (cook 7oz rice to get this amount), cooked chicken, shredded, fresh mint leaves, roughly chopped, fresh cilantro leaves, fresh kaffir lime leaves, finely sliced (or preserved lime leaves from jar), lime juice, superfine sugar, fish sauce, toasted sesame oil, toasted salted cashews (optional)